(株式会社scLabo)

No way, I'm surprised that there is a ramen shop in such a place. (； Д)! … ◎ ◎ Anyway, there was a line, so I entered with interest and the answer was correct. There is a day for pork ramen and niboshi ramen, so I would like to come to the next day for niboshi ramen.

I was impressed with a sip of soup ... I received the special Chinese soba "niboshi", but it was the first time I had eaten such delicious niboshi ramen! !! !! I have never posted a review before, but I posted it because it was too delicious. I recommend it with all my strength ︎☺︎

I ate ramen for 830 yen. The first bite is delicious, but it feels salty, and I want to eat tsukemen next time.

I ate tsukemen. The noodles are delicious. However, the soup is not good at all because the dried sardines are strong. I'm a little misunderstood. I should have left it and protested silently. Also, when I was in the pig business, the shop owner was angry with the male employees, and I felt sick to see them. Do it out of sight of the customer. It looks like the owner from XX in Ichihara.

Thick Niboshi Tsukemen, 900 yen. Unpalatable! A word. A great soup with a bitter taste that seems to be condensed by collecting the head and internal organs of dried sardines, and the astringency becomes muddy. It's not very edible. I ate ramen that I thought was bad for the first time. The thick char siu and noodles were delicious, but the soup was too bad ... I love the Nagi ramen, which is famous for its dried sardines, but the bitterness and astringency of this ramen are so great that I couldn't eat it. People who like the bitterness and sardines of dried sardines (is there such a person?) May think that they are good, but ordinary people will not think that this ramen is good. It's a highly rated restaurant, so maybe Chinese soba is good, but you should definitely stop using thick niboshi tsukemen.

Ramen was a little (quite?) Bitter, There is vinegar on it, so add a little to make it milder. The tsukemen that my companion ordered seemed to be quite bitter, and I didn't hate sardines, but he said it was impossible. A dish for advanced sardines.

12/6, Shutters! It's been about 10 months since I suddenly gave up the shop. That person is finally restarting, so please bother me ~ If you arrive 20 minutes before the store opens ... What a big line !! (; b) ゜. There are a lot of famous people, and everyone is getting information. Was there more than 40 people at the time of opening after connecting to the end? The store opens quietly without the owner appearing on time. Go to the store in Junjun. Promoted in the store in about an hour. Enter and head to the ticket vending machine on your right to browse the menu ? At this time, there were only two kinds, but both were attractive and I bought Chinese soba because I was very worried. Sit down at the seat that was handed over to the staff. The shopkeeper who I met for the first time in a long time and Su-san who came to support me on this day came to the place where I was waiting while being done variously (^_^) As for toppings, green onions are effective in coloring with an appropriate amount! The onions are well carved, and it's good to serve as a condiment in a moderate amount! It's okay to hold the seaweed with den! The meat is pre-made this time, so it is served in a special style. Both chicken and pork are soft and have a strong umami flavor! It is said that the soup is used after being boiled and dried, which is rare from the master. How fortunate the taste of dried olives is! It becomes a flood of umami from beginning to end and attacks the whole body! It's because I'm well taught that this production can be done! The noodles are straight thin noodles. The one with a low water content is good as a straight bang! The throat is smooth and smooth! Entanglement sucking is good if you suck up firmly and ride! The amount of noodles is about 150g, which is appropriate. No doubt! I'm impressed that you're putting out high-level things without losing your skill! The opening of this store is still unknown, but it will surely become a popular store even without a store name! For the time being, the store is open! ️

Last time I had Chinese noodles (dried sardines), so this time I will have rich sardines. Niboshi soup that is so rich that you have never tasted such a rich niboshi. The noodles and char siu are also delicious. It's an irresistible cup of dried sardines. If you don't like dried sardines or don't like dried sardines, you shouldn't eat it.