Sasagin - Shibuya City
4.2/5
★
に基づく 8 レビュー
Contact Sasagin
| 住所 ： | 第二小林ビル 1 Chome-32-15 Uehara, Shibuya City, Tokyo 151-0064, Japan |
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| 電話 ： | 📞 +87 | ||||||||||||||
| Postal code : | 151-0064 | ||||||||||||||
| Opening hours : |
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| カテゴリ： |
居酒屋
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Jacob M on Google
★ ★ ★ ★ ★ Narita-san the owner is a very friendly older gentlemen who speaks English. He has an English menu and will recommend good sake for you!
A little bit off the beaten tourist path and definitely recommended!
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Kazu on Google
★ ★ ★ ★ ★ Great high end Izakaya restaurant. It offers high quality food from sashimi to tempura and more importantly it offers a great selection of sake 日本酒?。
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Dannon Har on Google
★ ★ ★ ★ ★ This place is known as Sasagin in English, although you will never find that on a nameplate at this traditional Izakaya in Tokyo. There is no English menu here either, but don't let that deter you from dining here. From the miso cod fish to the yakitori sticks, the food here are done masterfully and complements the wide assortment of sake they have available. The venue is cosy too and is inviting even though I don't speak a word of Japanese. One of the few places I will visit again and again.
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Robin Taylor on Google
★ ★ ★ ★ ★ Had some absolutely fantastic sashimi, yakitori, and sake here. Not only did the bartender speak english, but the people sitting by me also offered to help me in english. Such nice people! A little pricey but damn was it worth it. Hope I can come back again with friends next time I'm in Tokyo.
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Erika Yamasaki on Google
★ ★ ★ ★ ★ The people here really know their sake. If you like Japanese sake, I definitely recommend this place. It's on the smaller side, but has a great ambiance and they will pick out the perfect sake for you based on your preferences. They tend to be busy, so calling ahead of time is a good idea.
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JFC on Google
★ ★ ★ ★ ★ 7 stars, I love this place! Sake bar with good food options. English menu and Narita, the head barman, speaks excellent English and was very generous in giving us tastings of different sakes and plum wine.
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Melissa Sarmiento on Google
★ ★ ★ ★ ★ Really fresh sashimi and excellent fish dishes (I recommend the head of sea bream). We liked everything we ate here. They have an incredibly long list of sake selections, and they helped us choose based on our preferences (so if you know nothing about sake, they’ll help you choose!).
I called to make a reservation and everything was handled in English. When we got there, copies of the English menu were waiting on the table for us.
The staff is super nice and the restaurant is very clean. The decor is a combination of trendy and traditional, giving the interior a rather unique look.
It came to just under 20,000 yen among four people, so while it wasn’t necessarily affordable, it also wasn’t astronomical considering how much we consumed and the excellent quality of everything we ate!
There was no smoking when we were there (but I don’t know if that’s because smoking isn’t allowed or because no one smoked that night), so it made for a really pleasant night—over four hours of trying out different foods, sake and beer!
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William Hoffer on Google
★ ★ ★ ★ ★ Great selection of curated sake. The food is cut above the typical grilled or fried izakaya fare – adventurous palates will appreciate the food
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