焼鳥かなざわ 六角店
京都山科 焼鳥かなざわ －京赤地鶏専門－備長炭火焼－ - Seseri.jp
京都山科の駅前。『京赤地鶏』の朝びき鶏専門焼き鳥店「Yakitori KANAZAWA 焼鳥 かなざわ」では、肉の美味しさを逃さないよう厳選された“備長炭”で焼き上げてます。
京都山科 焼鳥かなざわ －京赤地鶏専門－備長炭火焼－ - Seseri.jp
Yakitori Kanazawa
Our restaurant offers fresh
“RED KYOTO NATIVE CHICKEN”
which caught every morning. The red Kyoto native chicken is characterized by its low calorie and delicate meat quality grown with no agrochemical feed.
It is a healthy and safe food grown in an environment close to nature for about 85 days.
It is also baked in Bincho charcoal, which is selected to keep the taste of the meat from being lost.
Please relax and enjoy.
Contact 焼鳥かなざわ 六角店
| 住所 ： | Sakuranocho, Nakagyo Ward, 〒604-8035 Kyoto,Japan |
| 電話 ： | 📞 +8787 |
| Webサイト ： | http://www.seseri.jp/ |
| カテゴリ： |
焼き鳥レストラン
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| 街 ： | Kyoto |
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Elyas Chua-Aziz on Google
★ ★ ★ ★ ★ The wait for a seat was a bit long, but service once we were inside was great. The staff speak limited English, but the English menu with pictures help a lot.
Food was delicious, with a good balance of flavors that are enhanced by the bits of char from the charcoal grill. The 'Kyoto Pork' on the menu is a must have!
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Martin Hsu on Google
★ ★ ★ ★ ★ Awesome atmosphere. The cook is fun and engaging, and the food is delicious!
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Seng Wee Lim on Google
★ ★ ★ ★ ★ The chef was really nice and friendly. The yakitori was really good, nicely seasoned and charred. Great place!
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Caroline Napoli Seidel on Google
★ ★ ★ ★ ★ Excellent food, can highly recommend it. Staff is very friendly, quick service and they also speak English. It is very tiny so you have to be quick!
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Kym Hall on Google
★ ★ ★ ★ ★ Just below our hotel was this little Yakitori gem! We went early so it wasn’t too busy and we had exceptional service. The chef was very friendly and the staff had basic English which they were happy to speak to us in. We tried quite a few different types all very flavorful and cooked with love. The chef is a laugh and very friendly.
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Catherine Lee on Google
★ ★ ★ ★ ★ A cosy little place with I think only about 8 seats. Very friendly and cheerful staff especially the owner/manager. They explained the menu to me once I got seated and when each food arrived they told me what they were. Loved all food especially the chicken neck meat with shiso (perilla leaf) & plum sauce. Thanks for making my last night in Kyoto special :)
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HFS on Google
★ ★ ★ ★ ★ Very good Yakitori, the chicken is very fresh and well cooked. The owner and staff are very friendly. The grill rice ball is also nice. They do have English menu. Good selection of drinks.
The place is very small, you may have to wait but they don’t take reservation.
Really recommend all type of chicken skewers. Beef is not worth it, end of the day it is a Chicken skewer place. Not the best place in Kyoto but definitely one of the best, worth going. Top quality.
有时有中文服务员,很不错的烤鸟。烤鸡肉都不错，非常推荐。
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Winnie Tong on Google
★ ★ ★ ★ ★ This is a non smoking restaurant. Food is great. The best yakitori I have ever had in Japan. Chicken wing’ skin is crispy and delicious. Various choices of yakitori. Camembert verse with bacon is tasty. Asparagus with bacon is juicy.
Kurogewagyu beef is soft and tender. Staff is friendly especially the chef is cute and cheerful.
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