鹿の子

Name: 鹿の子
Address: Sakuragaoka, Setagaya City, 〒156-0054 Tokyo,Japan, Tokyo, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 鹿の子

住所：

Sakuragaoka, Setagaya City, 〒156-0054 Tokyo,Japan

電話：

📞 +89

Opening hours :

Saturday	11AM–6PM
Sunday	11AM–6PM
Monday	11AM–6PM
Tuesday	11AM–6PM
Wednesday	11AM–6PM
Thursday	11AM–6PM
Friday	11AM–6PM

カテゴリ：

Japanese confectionery shop ,

街：

Tokyo

Best Japanese confectionery shop in japan

m	mai.a on Google ★ ★ ★ ★ ★ １５年程前に利用しておりましたが、マップで確認したところ、まだ営業されているようで嬉しくなりました。あの頃はまだネットでお店情報もなかったので、開いている時には必ず寄っていました。あんこも美味しいのですが、皮のみというメニューがあるほど、皮が美味しくて大好きでした。 I used it about 15 years ago, but when I checked it on the map, I was happy that it was still open. At that time, I didn't have any store information online, so I was always there when it was open. Red bean paste is delicious, but I loved it because the menu has only skin.
ち	ちょこへな on Google ★ ★ ★ ★ ★ 子供の頃から変わらない味。皮がもっちり、餡は甘め^_^ 上品な甘さではありません。甘味はこれくらい甘くないとお茶と会いません♪ The taste hasn't changed since I was a kid. The skin is chewy and the bean paste is sweet ^ _ ^ It is not an elegant sweetness. If the sweetness is not so sweet, you won't meet tea ♪
秋	秋本t on Google ★ ★ ★ ★ ★ たまに柔らかさにムラがあるけど味が良いので星4つです。皮の味が好きだし餡子は僕には甘すぎない(平均よりはやや甘めかも笑)からペロリと食べれます。全体的にパリ系ではなくフンワリ系です。 Sometimes the softness is uneven, but the taste is good, so it has 4 stars. I like the taste of the skin and the bean paste is not too sweet for me (maybe it's a little sweeter than average) so I can eat it. Overall, it's not Parisian but Hunwari.
Y	Y TM on Google ★ ★ ★ ★ ★ ひとつ150円。さほど大きくないように思いますが、ずっしりした感じがあります。焼きたてでも皮はパリパリしてない。あんこはぎっしり入っていてかなり甘いです。小豆の風味よりも砂糖？の甘さが圧倒的に勝っていて濃厚。好みが分かれるところだと思います。個人的には甘すぎるかな。甘い物好きの方や子供には喜ばれそうです。 One is 150 yen. I don't think it's that big, but it feels heavy. The skin is not crispy even when freshly baked. The bean paste is packed and very sweet. Sugar rather than red bean flavor? The sweetness is overwhelmingly superior and rich. I think it's a place where tastes are divided. Is it too sweet personally? It seems to be appreciated by those who like sweets and children.
t	tnori on Google ★ ★ ★ ★ ★ 鯛焼き（あんこ）あんことクリームがありますしっとり系の皮、溢れんばかりに中身の詰まったずっしり感のある街の鯛焼き屋さんこういうお店が残っているのは嬉しいっすねこれからも頑張ってほしいです Taiyaki (red bean paste) I have red bean paste and cream A taiyaki restaurant in a town with moist skin and a solid feeling full of contents I'm glad that such a store remains I want you to continue to do your best
Y	YUKI T on Google ★ ★ ★ ★ ★ 千歳船橋駅から、ほど近い町のたい焼き屋さん。 60年以上駅前商店街を見守る老舗のたい焼き屋さんです。いまは2代目店主様が経営されています?‍♀️ おススメの餡は…やっぱろ”あんこ”。あんことクリームの2種類から選んでいただけます！ふわふわ系のたい焼きでしっぽまで餡たっぷりで、ボリューム満点です? 【味】　　　★★★★☆ 【値段】　　★★★★★ 【雰囲気】　★★★★☆ 【サービス】★★★★☆ A Taiyaki restaurant in a town near Chitose-Funabashi station. It is a long-established Taiyaki restaurant that has been watching over the shopping street in front of the station for over 60 years. Now the second generation shopkeeper is running ?‍♀️ The recommended bean paste is ... After all, "Anko". You can choose from two types of bean paste and cream! It's fluffy taiyaki with plenty of bean paste up to the tail, and it's full of volume ? [Taste] ★★★★ ☆ [Price] ★★★★★ [Atmosphere] ★★★★ ☆ [Service] ★★★★ ☆
中	中村中 on Google ★ ★ ★ ★ ★ 半世紀以上にわたりこの地で営業している鯛焼き屋。上品ではない甘さの餡が無性に欲しくなることがあるが、そんなときは「鹿の子」の150円の鯛焼き。餡とクリームがあり中身がぎっしり詰まっている。小田急線千歳船橋駅南口から徒歩1分。オオゼキのすぐそば。鹿の子の前の道は江戸時代には六郷田無道(東海道多摩川六郷渡し〜青梅街道田無宿)という街道である。 Taiyaki restaurant that has been operating here for more than half a century. Sometimes you want a sweet bean paste that isn't elegant, but in such a case, you can try Taiyaki for 150 yen for "Kanoko". There is bean paste and cream, and the contents are tightly packed. 1 minute walk from the south exit of Chitose-Funabashi Station on the Odakyu Line. Right next to Ozeki. The road in front of Kanoko was called Rokugo Tanashi (Tokaido Tamagawa Rokugo Watari-Ome Kaido Tanashi) in the Edo period.
K	Kevin Kwok on Google ★ ★ ★ ★ ★ This helped my Taiyaki craving today. They have your traditional red bean or custard cream. The owners are nice. I saw them making a fresh batch of red bean so I wanted to buy one for 150JPY thinking I would get a freshly made one. However they gave me one they had made before so it was soggy and warm. Not hot and crispy :(. They put them in these heat saving bags, which I believe makes them not crispy anymore, unfortunate. The filling was really good though, and generous.