Saito - Chiba

Name: Saito - Chiba
Address: 第６あさのビル 1 Chome-10-8 Hanazono, Hanamigawa Ward, Chiba, 262-0025, Japan, 262-0025, Japan

4.2/5 ★ に基づく 8 レビュー

Contact Saito

住所：

第６あさのビル 1 Chome-10-8 Hanazono, Hanamigawa Ward, Chiba, 262-0025, Japan

電話：

📞 +87

Postal code :

262-0025

Opening hours :

Saturday	11:30AM–2:30PM
Sunday	11:30AM–2:30PM
Monday	Closed
Tuesday	11:30AM–2:45PM
Wednesday	11:30AM–2:45PM
Thursday	11:30AM–2:45PM
Friday	11:30AM–2:45PM

カテゴリ：

そば屋 ,

第６あさのビル 1 Chome-10-8 Hanazono, Hanamigawa Ward, Chiba, 262-0025, Japan

Best Soba noodle shop in japan

T	T Yoshimura on Google ★ ★ ★ ★ ★ 美味しい！穴子天と蕎麦を頂きましたしめの蕎麦湯も美味しかった delicious! I had conger eel and soba The soba hot water of Shime was also delicious
コ	コヴァヤシ on Google ★ ★ ★ ★ ★ 月に一度くらい伺っています。12時過ぎは暑い日でもかなり混んで外で待つことになるので、少し時間をずらして行きます。新検見川の駅前、徒歩5分も掛からない立地なので、クルマよりも電車で行くことをおすすめします。量はちょっと少なめ。天ぷらなどと一緒に食べるならちょうど良いくらい。お蕎麦はさすがに美味しいですね。もちろんお店の名前の通り、更科そばもあります。できれば、天ぷらとお蕎麦はツユを別にして欲しいなあ。蕎麦ツユを油まみれにしたくないので、塩でいただいています。天ぷらも美味しい。季節のネタも楽しみの一つ。( ´ ▽ ` ) 2020年12月訪問男性店員の接客態度、何とかならないかしら。 I visit about once a month. After 12 o'clock, it will be quite crowded and wait outside even on a hot day, so I will shift the time a little. It is located in front of Shin-Kemigawa station, less than 5 minutes on foot, so it is recommended to go by train rather than by car. The amount is a little small. It's just right if you eat it with tempura. Soba is really delicious. Of course, as the name suggests, there is also Sarashina soba. If possible, I would like tempura and soba to be separated from tuyu. I don't want the soba tuyu to be covered with oil, so I use salt. Tempura is also delicious. Seasonal material is one of the pleasures. (´ ▽ `) Visited in December 2020 I wonder if the male clerk's customer service attitude can be managed.
石	石井紀夫 on Google ★ ★ ★ ★ ★ かき揚げ天もりそばをいただきました。初めての入店でしたがスタッフの接客も丁寧でした。美味しかったですよ！ I had Kakiage Tenmori Soba. It was my first time to enter the store, but the staff also served customers It was polite. It was delicious!
w	wakatsuki satoshi (tonporino) on Google ★ ★ ★ ★ ★ ツユともりそばの組み合わせとなる「かき汁｣を註文。大ぶりの牡蠣が4個入っていて価格相当と感じた。牡蠣はギリギリ火が通ったかという絶妙な調理加減で、中心部はまだ生の味わいが残る。個人的な好みとしては完全に火が通ってた方がいいが、これもまた良い。汁は熱々で供されたが、半分ほど食べ進むうちにヌルくなってしまった。かきそば（汁そば）の方が良かったかも。一方、冷たいもりそばはそばの風味と歯応えが楽しめた。蕎麦湯は大きめの湯桶にたっぷり熱々。これで牡蠣汁を伸ばして再び熱いのを味わい、良い締めとなった。楊枝が黒文字なのがうれしい。 A note on "oyster soup," which is a combination of tuyu and morisoba. I felt that it was worth the price because it contained 4 large oysters. The oysters are cooked just as if they were cooked, and the central part still has a raw taste. As a personal preference, it's better to be completely cooked, but this is also good. The juice was served hot, but it became null as I ate about half of it. Maybe oyster soba (soup soba) was better. On the other hand, I enjoyed the flavor and texture of cold morisoba. Soba-yu is hot in a large tub. With this, the oyster juice was stretched and tasted hot again, which was a good conclusion. I'm glad that the toothpick is in black.
I	IENAI SOREWA on Google ★ ★ ★ ★ ★ 小綺麗なお店で満員でした。天せいろとカラスミを頼みました。天ぷらも蕎麦もまあまあ普通かな。好みにもよりますけどね。カラスミは外側が炙ってあって、大根の薄切りと食べました。大根と食べさせてくれたのはいいけど、カラスミしょっぱかった。 It was full in a beautiful shop. I ordered a bamboo steamer and a karasumi. Tempura and soba are pretty normal. It depends on your taste. Karasumi was roasted on the outside and I ate it with sliced radish. It was nice to have them eat with radish, but the karasumi was salty.
堂	堂上郁 on Google ★ ★ ★ ★ ★ とにかく美味しいです! 今日は限定の帆立頂きました。厚みのある大ぶりの帆立が３つしかも火加減が絶妙です。そこにいんげん、スナップエンドウ。さつまいももいましたが、なんか硬くて。。残さず食べましたがわたし的にはいなくて良かったかな(笑) 知り合いも言ってましたが、一人で行くとカウンターに問答無用で通されます。そして空調が直に当たり、夏は寒く冬は暑い。。コロナ禍で中央に座って隣と近くなるのは嫌だし空調が強すぎるのが気になります。 It's delicious anyway! I had a limited scallop today. There are 3 thick and large scallops and the heat is exquisite. Green beans, snap peas there. There were sweet potatoes, but they were hard. .. I ate everything, but I'm glad I didn't have it (laughs) As an acquaintance said, if you go alone, you will be passed to the counter without any questions. And the air conditioning hits directly, and it is cold in summer and hot in winter. .. I don't want to sit in the center and get close to the neighbor because of the corona, and I'm worried that the air conditioning is too strong.
安	安村佳晃 on Google ★ ★ ★ ★ ★ 夫婦で来店しました。13時前でしたので混んでいましたが、ほんのちょっと並んだだけで入店できました。ジャズのかかっている落ち着いた感じの店内でしたが、今日はとても混んでいました。ちなみに入り口は換気のため開放され、カウンターの席も間引きされて感染対策されていました。私は田舎そばの大盛り、妻はおろしそばを注文。田舎そばはしっかりしたコシ。結構太めです。そばの風味もきちんと感じられます。おろしそばも少しつまませてもらいましたが、こちらも鰹節の香りと大根おろしの風味がそばととてもマッチしていました。両方ともとても美味しかったです。店舗には駐車場がありません。意外と車通りもありますので路肩への駐車はちょっと邪魔になりそう…。お車で来店される際は斜め向かいのコインパーキングを利用しましょう。40分200円です。 I came to the store as a couple. It was before 13:00, so it was crowded, but I was able to enter the store just by lining up a little. It was a calm atmosphere with jazz, but it was very crowded today. By the way, the entrance was opened for ventilation, and the counter seats were thinned out to prevent infection. I ordered a large serving of countryside soba, and my wife ordered grated soba. The countryside soba is firm. It's quite thick. You can also feel the flavor of soba properly. I also left the grated soba a little, but the aroma of dried bonito and the flavor of grated radish matched the soba very well. Both were very delicious. There is no parking lot in the store. Surprisingly, there is a car street, so parking on the shoulder may be a little in the way ... When you come by car, please use the coin parking diagonally opposite. It is 200 yen for 40 minutes.
磯	磯野くん on Google ★ ★ ★ ★ ★ 食事時は少々待つほどの人気店。落ち着いたキレイな店内、値段は少し高めですが満足のいく内容。一品料理はどれも美味しく頂ける? It's a popular restaurant that you can wait for a while when you eat. The calm and beautiful interior, the price is a little high, but the contents are satisfying. Every single dish is delicious ?