ラーメンはちの屋

They offer the best soba in Yamagata prefecture. I'm a fan of Kotepachi ?

It was almost oil that I got a stiff buckwheat noodle. A bowl of chopped rice with thick noodles and thick soup was also crowded with good chopsticks. There is a lot of waiting time

As usual, my dad here is alone. . ('┐ `) It's always a one-op from the old days that you can hear the noise. Making ramen from order taking and serving, serving dishes, and dishwashing for accounting, it's really very hard. . Is cheers for good work. . . . (買 っ Д `;) It will be easier if you buy a dishwasher. . Anyway, it is very long until it comes out with ramen because it is a one-op. At the counter, I'm quite worried about the sound of the roaring squeezing or tableware. The other day my father, I thought that it was called from the customers in the box seat, I went to the seat, it was an empty ear. . In the counter, he said, "Oh, it's over." . There is no such thing. Please do your best well (┐ `). Oh, China buckwheat noodles, as I put on the picture, there is a lot of fat even if I ask for it easily.

The store is not very beautiful. My dad is working alone, so I have to wait a long time after ordering. Still want to eat again! A wonder that makes you want to go. It's a cup you can't taste anywhere else.

One push of abura soba "trowel" If you like abura soba, you should go there once. There is also split soup. It's very delicious, but it's slow to come out as a drawback, the interior is quite old and it's petty with oil, so it may not be suitable for women ...

The uncle was working alone. There were several pairs of customers who were slurping ramen, but the inside of the restaurant was rattled, so I thought I wouldn't have to wait that long, but the ramen didn't come even though I waited ... After all, I waited for about 40 minutes before wearing the bowl. While waiting for the ramen, people who seemed to be regular customers came and had a conversation like "Today I have time to spare, so it's okay! It's okay!", But that time is two hours later. right… If you don't have enough time for 2 hours at a ramen shop, what's wrong with that ... Was it lucky that you got the bowl in about 40 minutes? It's a salty ramen, and I couldn't understand why it was called a legendary shop.

Not recommended for families with children, couples, women, and people with mysophobia ... But!! It is recommended for people who don't mind the dirtyness and long waiting time, and who just want to eat the ramen that is just right now. It's just like a man's ramen. Rather, I don't want you to even separate the smoke lol

As a shop that everyone in the know knows, even locals do not know it, but it is a shop that produces enthusiastic followers! !! It's for advanced users lol (. ・ Ω ・.) First business hours. Officially it opens at 11am, but it opens at 6am at the earliest and sells out in the morning. There is a "finished" wooden tag in front of the store, and I think it will be closed, but customers will come in. Mysteriously, when I entered the store, I entered it normally. Does it mean "(preparation) is over"? !! Lol The truth is unknown because there are times when "finished" appears around 10 o'clock, but it seems better to go inside and check with your father for the time being. It is a charismatic father's one operation. If the timing is not right, it will take a long time to provide. Wait until your father prompts you to take a seat or order. Also, the exterior and interior are quite old and tasteful ^ ^ Even with all these hurdles, the fact that customers are constantly coming from the morning is the highly addictive and unique ramen and the personality of my father. It's a shop that is loved like Jiro and Ganko Ichijo style (`・ ω ・ ´) When you come to the store after 12:30 on weekdays, you will be asked for an order for 15 minutes, and you will be guided to your seat. Waiting at your seat will take 10 minutes to get the bowl! Trowel (Abura Soba) 600 yen This time, the most popular "trowel" (* ´꒳` *) Watanabe Noodles' medium-thick, multi-hydrated curly noodles are entwined with sauce and fat! It is not a type of abura soba that has a strong taste. The complex and addictive sauce gradually permeates the flavor. Scallops on a pig base? I feel the taste of dried fish. According to my father, he told me, "Is the fish system dried squid?" Dried squid (* ⁰▿⁰ *) The more you eat, the more delicious you will feel and the chopsticks will not stop ♪ The last is wakame seaweed soup! Is it Yamagata's standard that wakame seaweed enters? Lol If you add vinegar, this is also delicious and the soup is completely drunk (* ´Д ｀ *) This satisfaction is wonderful for 600 yen! !! People who are addicted to it seem to be addicted to it ♪ Until now, the store was not well known and was known only to regular customers, but it is gradually becoming known as one of the regular customers became a disciple → opened the second store. It's a shop full of mysterious information and high hurdles, but I was trained in western Japan and I didn't move. Ramen with a mysterious charm that makes you want to eat again! It was a feast! ______________________________ ✍? Trowel 650 yen A popular shop in Yamagata with enthusiastic fans ♪ The opening time is officially 11 o'clock, but in reality it is open from 6 o'clock in the early morning ... If there is a sign that says "I'm done", it's open ... For advanced users (laughs) Ramen freak is a type of ramen shop that will be unbearable ♪ First time in 2 years? Visit for the first time in 3 years (* ´꒳` *) Visited today earlier than 11:00 when the store opened. The sign says "End". The store is already full and there are 5 more people waiting in the middle From the general "Wait a minute, is that okay?" There is a voice "It's okay. Please ☺️" Waiting in the store. It takes about 80 minutes (as expected) from entering the store to get the bowl! Karamekae has a complicated composition with animal and dried fish flavors. It is delicious because it is entwined with the medium-thick noodles of Watanabe Noodles along with the flavor oil! !! It's addictive, and the more you eat it, the more delicious it feels. The char siu is also soft and delicious I'm glad I was able to eat this time too ✨ It was a feast!