牛和鹿六本木店

Name: 牛和鹿 六本木店
Address: Roppongi, Minato City, 〒106-0032 Tokyo,Japan, Tokyo, Japan

3.5/5 ★ に基づく 8 レビュー

Contact 牛和鹿六本木店

住所：	Roppongi, Minato City, 〒106-0032 Tokyo,Japan
電話：	📞 +8899
Webサイト：	https://tabelog.com/tokyo/A1307/A130701/13104930/
カテゴリ：	焼肉レストラン ,
街：	Tokyo

Roppongi, Minato City, 〒106-0032 Tokyo,Japan

Best Yakiniku restaurant in japan

A	Alex Lin on Google ★ ★ ★ ★ ★ 外觀稍微沒那麼乾淨，只有日文菜單，但是肉質絕對新鮮好吃，性價比高。 The appearance is not so clean, only the Japanese menu, but the meat is absolutely fresh and delicious, and the price is high.
a	akira ueda on Google ★ ★ ★ ★ ★ エレベーターで上がったらいきなり店。たまたまだったのかもしれませんが、落ち着いた雰囲気でゆっくりと食事を楽しめました。ちょっとだけ地域相場よりも高いかもしれない。 If you go up by the elevator, it will suddenly open. It may have happened, but I enjoyed my meal slowly in a relaxed atmosphere. It may be slightly higher than the local market price.
A	Ayu Tsukada (ayuslog) on Google ★ ★ ★ ★ ★ 厚切りでレア好きには嬉しい、生キムチと一緒にお肉が進む、美味しく頂きました。 Thick slices are great for rare lovers, and the meat goes along with raw kimchi.
K	Kurumi S on Google ★ ★ ★ ★ ★ 六本木駅の最寄り出口から1分もかからない場所にあるお店。門前仲町にも同じ名前のお店がありますが系列かは不明。お店の雰囲気はいわゆる街の焼肉屋といった感じ。味付けミンチネギ500円/和牛とうがらし1880円/厚切りトロタン2200円/白菜キムチ/ナムル盛り合わせ/牛和鹿サラダ/テールスープ厚切りのタンが名物。薄切りでオーダーしましたがそれでも分厚い。焼き上がったらハサミで切って食べるそうですがそういう説明がなかったのが残念。ネギとよく合う。お肉の種類が凄まじく選びがいがありますがシンプルな赤身が食べたくてとうがらしを。タレか塩か聞かれずタレで出てきたけど選びたい。ナムルは普通でしたが白菜キムチはキムチの味がほぼせず、白菜そのまま食べている感じ。味はともかくサービスが期待外れ。。 A shop located less than a minute from the nearest exit of Roppongi Station. There is a shop with the same name in Monzennakacho, but it is unknown whether it is affiliated. The atmosphere of the restaurant is like a so-called yakiniku restaurant in the city. Seasoned minced meat 500 yen / Japanese beef chili pepper 1880 yen / Thick sliced trotan 2200 yen / Baechu kimchi / Namul platter / Beef Japanese deer salad / Tail soup Thick sliced tongue is a specialty. I ordered it in thin slices, but it's still thick. It seems that when it is baked, it is cut with scissors and eaten, but it is a pity that there was no such explanation. It goes well with green onions. There is a great choice of meat types, but I want to eat simple lean meat. I wasn't asked if it was sauce or salt, but it came out with sauce, but I want to choose it. Namul was normal, but Chinese cabbage kimchi had almost no taste of kimchi, and it felt like eating Chinese cabbage as it was. Aside from the taste, the service was disappointing. ..
J	Jack KWOK on Google ★ ★ ★ ★ ★ Service and quality average, but not price.
M	Melody Shiue on Google ★ ★ ★ ★ ★ Foreigners beware: the shop overcharged us with 2 extra dishes of chateau briande which we never ordered. They only showed us the listed receipt after we paid. We were trying to ask for refund with poor Japanese but the manager just came out with a very menacing attitude to shoo us out. We had to call the police to resolve the issue. The food was good but make sure you are aware of what you paid for.
Y	YANG YANG on Google ★ ★ ★ ★ ★ I feel so bad when eating at this restaurant. Because this restaurant treat foreign visitors different from the local when ordering. If you are not Japanese, you must order the course set, you cannot order the food you want. The course sets are not worth to order and not worth to eat at all. I think that is not fair to treat different people with different menu, that is discrimination. Shame on the restaurant.
B	Bill Feng on Google ★ ★ ★ ★ ★ Pretty delicious food here. The quality of the meat was not bad. However, the price of ¥14,000 for 2 people (with all-you-can-drink) was not so cheap. For that price you'd expect a bit better. Also, the environment wasn't so good. The entrance and also inside of the restaurant was kind of messy and dirty. The photos on Tabelog looked a lot better so I was a bit surprised. Decent food, not so good environment, and not so good price. Probably won't be coming again.