Omi Jingu Zen'an - Otsu

Name: Omi Jingu Zen'an - Otsu
Address: 1-1 Jingucho, Otsu, Shiga 520-0015, Japan, 520-0015, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Omi Jingu Zen'an

住所：	1-1 Jingucho, Otsu, Shiga 520-0015, Japan
電話：	📞 +8777
Postal code :	520-0015
Webサイト：	http://www.eonet.ne.jp/~poemu/
カテゴリ：	そば屋 ,

1-1 Jingucho, Otsu, Shiga 520-0015, Japan

Best Soba noodle shop in japan

み	みんなが龍馬塾代表アカウント on Google ★ ★ ★ ★ ★ 近江神宮に参拝した帰り、同行者たちに誘われて初訪問。私自身、蕎麦に関して偉そうな蘊蓄を語れるわけではありませんが、ここの蕎麦には感動というかインパクトはあると思います。例えば、神田藪蕎麦などは店内の空気が蕎麦の味を美味しく感じさせていると思うのですが、ここの店でも、神宮の清冽な気、それから店主の蕎麦や料理全般に対する造詣の深さが、この蕎麦の価値をさらに高めているように思います。例えば、京料理の最高峰と目される懐石料理店などに対する評価などが話題になっても、ここのご主人は自分の価値尺度に裏打ちされた体験や考え方をお話しくださいます。ちなみにご主人の評価によると、京都の中ではかの『未在』がナンバーワンだそうです。グリメ話の花も咲くお店です。是非とも再訪問したいお店です。 After visiting Omi Jingu Shrine, I was invited by my companions and visited for the first time. I can not talk about the great storage of buckwheat noodles, but I think that the buckwheat noodles here have an impact. For example, I think that the atmosphere in the store makes the taste of the soba taste delicious in Kanda soba etc. However, even in this shop, the feeling of freshness of Jingu and the depth of creation of the shop owner's soba and food , I think that the value of this soba is further enhanced. For example, even if the evaluation for the Kaiseki Restaurant, which is considered to be the highest peak of Kyoto cuisine, is discussed, the husband here will share his experiences and ideas backed by his own value scale. By the way, according to the husband's evaluation, it is said that the "non-existing" in Kyoto is the number one. It is a shop where flowers of glyme story also bloom. It is a shop you want to revisit by all means.
4	40 anyo on Google ★ ★ ★ ★ ★ こだわりのお蕎麦がいただけます。蕎麦掻きもしっとりとしていておいしかったです。 You can get a good soba. The buckwheat noodles were also moist and delicious.
A	A I. on Google ★ ★ ★ ★ ★ 外観とのギャップあります。お蕎麦はかなりこだわりがありますが値段もそれなりにします。 There is a gap with the appearance. Soba is quite particular, but the price is reasonable.
林	林玉彰 on Google ★ ★ ★ ★ ★ 小倉百人一首，花牌情緣的競技拍攝場地非常寧靜很適合參訪一遊。 One song by Kokura Hundred, the competitive shooting venue of the flower brand love is very quiet and suitable for a visit.
孙	孙敏杰 on Google ★ ★ ★ ★ ★ 今天去近江神宫午饭在神社附近一家荞麦面馆吃的，叫善庵，等了很久，有点讲究的，不少穿和服的老同志也在吃。吃的时候坐在榻榻米上，店里的老奶奶先细致地介绍他们的荞麦面怎么讲究法，什么用的群马县的原料，多少道步骤，荞麦面的特质是里面怎么样，外面怎么样，该怎么吃……还推荐吃完冷的荞麦面以后来份天妇罗暖暖肚子，最后还有碗米汤。墙上挂的军人不知道是不是开店祖先，从点单到荞麦面上来差不多20分钟……店里除了荞麦面只有天妇罗，细致地给每一个客人介绍和问候，大概每个人要说个5分钟……比起吃饭更像文化体验了，挺有意思的。 Today I went to Omi Shrine for lunch. I ate at a soba restaurant near the shrine, called Shanan. I waited a long time. I was a bit particular. Many old comrades in kimono were also eating. Sitting on the tatami when eating, the grandmother in the store first introduced in detail how their soba noodles are exquisite, what the ingredients of Gunma Prefecture are used, how many steps, and the characteristics of soba noodles are how it is inside and how it is outside. How to eat...I also recommend serving tempura to warm your stomach after eating the cold soba noodles, and finally a bowl of rice soup. The soldier hanging on the wall doesn’t know if it’s the ancestor of the shop. It takes about 20 minutes from ordering to soba noodles... In addition to soba noodles, there is only tempura. I will introduce and greet each customer carefully, and probably everyone has to say something. 5 minutes...It's more like a cultural experience than eating, which is quite interesting.
t	tug tug on Google ★ ★ ★ ★ ★ そば粉を練り上げて揚げたせんべい塩はモンゴルの塩と説明があったそば粉の説明がありますまずは取り皿からそのままその後塩とそば次はつゆと薬味で食べるみたいです。季節によるかもしれないが、+¥500で天ぷらつけれます。そばがきぜんざい小+¥500も追加開店30分前でもいいので、電話予約必須した方が安全しまっていることもあるので前日に電話すると一番いいかもしれない。蕎麦は蕎麦粉と水のみ天ぷらも蕎麦粉、打ち粉もそば粉とても美味しいそのままそばを食べた食感が今までで食べたどの蕎麦とも違う一度味わってみてはどうだろうかつゆも無添加なので、そのまま飲めます化学調味料一切使っていないつゆぜんざいはそば粉と水だけなので、ふわふわです。小もあるので、是非食べて下さい。 Steamed and fried buckwheat noodles Salt was described as Mongolian salt There is an explanation of buckwheat flour First of all From the plate as it is Then salt and soba Next is the soup and flavor I would like to eat at. Depending on the season, it is possible to temper for ¥ 500. Soba is a small plus + ¥ 500 also added 30 minutes prior to the opening of the store, so it is safer to make a phone reservation It may be best to call the day before, as it may be dead. Soba is only buckwheat flour and water Tempura buckwheat flour, buckwheat flour very delicious The texture that I ate soba is different from any soba I've ever eaten How about trying it once No added soup, so you can drink as it is A soup that does not use any chemical seasoning As Zenzai is only buckwheat flour and water, it is fluffy. There are also small, so please eat.
R	Reila Yang on Google ★ ★ ★ ★ ★ 一開始的蕎麥仙貝真的超好吃的忍不住帶了一包¥300 蕎麥麵依照老闆介紹的吃法覺得特別清爽 The buckwheat senbei at the beginning were really delicious. I couldn't help but bring a pack of ¥300. The soba noodles were eaten according to the owner's instructions, and I felt very refreshing.
オ	オカイサオ on Google ★ ★ ★ ★ ★ 先ずここに行くためには、前もっての予約を入れましょう。年配のご夫婦なのでご配慮を今まで出会っことのない蕎麦美味しくて趣がありみす仕切られた座敷漆器で提供される料理良いお店でした十割（とわり）で透明感があり腰のしっかりしたお塩でいただいて美味しく感じる蕎麦。 To get here first Make a reservation in advance. Please be considerate as it is an elderly couple Soba that I have never met Delicious and tasteful Misu partitioned tatami room Cooking served with lacquer ware It was a good shop It is 100% transparent and has a firm waist. Soba that you can enjoy with salt.