焼肉平城苑大泉学園店

Name: 焼肉 平城苑 大泉学園店
Address: Oizumimachi, Nerima City, 〒178-0062 Tokyo,Japan, Tokyo, Japan

4/5 ★ に基づく 8 レビュー

Contact 焼肉平城苑大泉学園店

住所：	Oizumimachi, Nerima City, 〒178-0062 Tokyo,Japan
電話：	📞 +899
Webサイト：	https://yakiniku-restaurant-4994.business.site/
カテゴリ：	焼肉レストラン ,
街：	Tokyo

Oizumimachi, Nerima City, 〒178-0062 Tokyo,Japan

Best Yakiniku restaurant in japan

N	Nanza Bon on Google ★ ★ ★ ★ ★ 和牛ロースセットに和牛上カルビ、豚トロを注文。セットにはファミリーレストランに出てきそうなサラダ、キムチと豆もやし、よく分からないスープ、中途半端な韓国海苔、水分量と量の多いご飯に薄めたドリンク。ロースは一口目で肉臭さがあるので、テーブルに置いてあるソースを使用。ゆず風味で旨い。上カルビは溶けるような肉だが味わいが薄い。豚トロは、まあ、普通？肉は全体的に薄め。ジョの付く店と比べれば、二段階は確実に落ちる。メニューが豊富なので、肉以外なら楽しめるかも。 I ordered Wagyu beef ribs and pork jowl for the Wagyu loin set. The set includes salads that are likely to appear in family restaurants, kimchi and bean sprouts, unfamiliar soup, half-baked Korean seaweed, and a drink diluted with water and a large amount of rice. Loin has a meaty smell at first glance, so use the sauce placed on the table. Yuzu flavor and delicious. Upper ribs are melty meat, but the taste is light. Is Pork Toro normal? The meat is thin overall. Compared to the store with Jo, the second stage is definitely down. The menu is abundant, so you may enjoy it except for meat.
W	W I on Google ★ ★ ★ ★ ★ 初めて行きました。店内は広くキレイな感じのいい雰囲気、隣の席は見えずらく、木にせず食事がしやすい感じでした。うっかり、食べ物の写真を撮るのを忘れてしまいましたが、頼んだ食べ物全て好みで、満足しました。厚切りタン、ねぎタン、はらみ、上ロース定食、カルビ定食、特に厚切りタンと条ロース、最高でした！星☆を5つの満点につけたいところでしたが、まだ食事中に女性の店員さんが、お済みのお皿お下げしますと下げようと手にとったので、不快になりました。定食の、スープと、ナムルが残っていたのですが、もう食べないと思ったのでしょうか。あいたお皿を直ぐ下げて欲しい人がいると思いますが、その反対に、直ぐに下げなくても…と思う人もいます。店員さんは楽しい食事を不快にさせないようにする事が大事だと思います。 I went there for the first time. The inside of the restaurant was spacious and clean, and the seats next to it were hard to see, so it was easy to eat without making trees. I inadvertently forgot to take a picture of the food, but I was satisfied with all the food I ordered. Thick sliced tongue, green onion tongue, sardine, top loin set meal, rib set meal, especially thick sliced tongue and strip loin, were the best! I wanted to give a star ☆ to a perfect score of 5, but I was uncomfortable because a female clerk tried to lower the plate when I was still eating. I had a set meal of soup and namul left, but did you think I wouldn't eat it anymore? I think some people want the hot plate to be lowered immediately, but on the contrary, some people don't have to lower it immediately. I think it is important for the clerk not to make a pleasant meal unpleasant.
山	山本靖洋 on Google ★ ★ ★ ★ ★ リニューアル後初めて訪れた。内装全面改装で綺麗にはり、個室増、テーブル席全てが囲われていて家族連れに最適。また、二階も焼肉になり収容客倍増。でも昼夜ピーク時は席取り大変。味、サービス、コストは申し分なし。 I visited for the first time after the renewal. The interior has been completely renovated to make it beautiful, the number of private rooms has increased, and all the table seats are surrounded, making it ideal for families. In addition, the second floor will also be grilled and the number of guests will double. However, it is difficult to take a seat during peak hours during the day and night. The taste, service and cost are perfect.
え	えつこむ on Google ★ ★ ★ ★ ★ リニューアルして、内装がとても落ち着いた雰囲気になった大泉学園店? ランチメニューは変わらず充実しています。個人的には和牛メニューのラインナップが多くて嬉しい✨ ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ ○和牛上カルビセット ○和牛ロースセット ○和牛カルビセット (全て肉増しです。) ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ ディナータイムのメニューは、さらにお肉にこだわった内容になっていました。 ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ ○和牛カルビ ○和牛ロース ○和牛コプチャン ○上タン塩 ○和牛ユッケ刺し ○ざぶすらのにくしゃぶ ○大トロ和牛の握り寿司 ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ Oizumi Gakuen store has been renewed and the interior has become very calm ? The lunch menu is still substantial. Personally, I'm glad that there are many Wagyu menu lineups ✨ ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ ○ Wagyu beef rib set ○ Wagyu loin set ○ Wagyu beef rib set (All are thickened.) ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ The dinnertime menu was even more focused on meat. ୨୧┈┈┈┈┈┈┈┈┈┈୨୧ ○ Wagyu beef ribs ○ Wagyu loin ○ Wagyu Gopchang ○ Beef tongue salt ○ Wagyu beef yukhoe sashimi ○ Shabu-shabu ○ Daitoro Wagyu beef nigiri sushi ୨୧┈┈┈┈┈┈┈┈┈┈୨୧
G	Gourmet Aomori on Google ★ ★ ★ ★ ★ コロナ前に家族で来訪。値段相応の味。高いお肉は旨い。 Visited with family before Corona. The taste is worth the price. High meat is delicious.
k	k i on Google ★ ★ ★ ★ ★ ■総評星3 新規開店したので行ってきました。お店はキレイで感染対策も出来てる感じ。だが食べ物の質は下がってコスパ下がったという印象…残念。しかしそこらへんの焼肉屋と比べたらまだまだレベルは高いのでおすすめ。 ■良い所・おすすめの肉は和牛カルビと上カルビ・スープ系美味しくてハーフも出来る・店員さんが大半感じ良い。教育が出来てる ■微妙な所・休日や29の日は肉の質が低くなる気がする。油ばかり、形が変など。・肉についてる素のタレの味が濃い、さっぱり系好きな人には微妙(メニューによっては味付きでないものもありそう) ・豚が固い・テイクアウトの肉のレベルが低い ■ Overview Star 3 I went there because it opened a new store. It feels like the shop is clean and has infection control measures. However, the impression that the quality of food has declined and the cost performance has declined ... sorry. However, it is recommended because the level is still high compared to other yakiniku restaurants. ■ Good place ・ Recommended meat is Japanese beef ribs and upper ribs ・ The soup is delicious and you can make half ・ Most of the staff feel good. I am educated ■ Subtleties ・ I feel that the quality of meat is low on holidays and 29th. Only oil, strange shape, etc. ・ The taste of the raw sauce on the meat is strong, and it is subtle for those who like refreshing (some menus may not be flavored) ・ The pig is hard ・ Low level of take-out meat
N	N M on Google ★ ★ ★ ★ ★ ここ最近値段を安くすることを重視された焼肉店が多い中で、高価で美味しい焼肉店があるのは貴重。内装の写真は撮らなかったけど、入口からの光景は高級感あって、びっくりする作り。入ったときに客席や調理場が見えないところは、やはりしっかり考えられてるなと感じる。トイレの便器は統一感からここ最近出ている黒い便器を使用しているが、清潔感という意味で白いほうが自分は好きですが。駐車場は車高の低い車は手前に停められる。(奥は段差あって厳しい) Recently, there are many yakiniku restaurants that emphasize reducing prices, It is valuable to have an expensive and delicious yakiniku restaurant. I didn't take a picture of the interior, but the view from the entrance is luxurious and surprising. I feel that the place where you can't see the audience seats and the kitchen when you enter is still well thought out. I use the black toilet bowl that has been released recently because of the sense of unity, but I prefer the white one in terms of cleanliness. In the parking lot, low-height cars are parked in front. (There is a step in the back and it is strict)
稀	稀茉多麻空 on Google ★ ★ ★ ★ ★ 平日のランチ。コロナ禍でも人はいっぱい。繁盛している。ランチはお肉の他にスープ、サラダ、ご飯、そして韓国のり。もちろんキムチ。ご飯はツヤツヤで甘いし、キムチもさっぱりしていて箸がススム。お肉はもちろんジューシー。お得感満載です。【別日】ランチメニューがカルビハラミとハラミが加わった。そりぁうまい。ご飯が美味しい。お米の炊き方や水分調整をしているとのこと。お肉が一番美味しく感じ、ご飯にまでこだわるこのお店はGood。 Weekday lunch. There are a lot of people even in the corona. It is thriving. Lunch includes meat, soup, salad, rice, and Korean seaweed. Of course kimchi. The rice is shiny and sweet, the kimchi is refreshing, and the chopsticks are smooth. The meat is of course juicy. It is full of great deals. [Another day] The lunch menu includes skirt steak and skirt steak. That's good. The rice is delicious. It is said that the rice is cooked and the water content is adjusted. The meat is the most delicious, and this restaurant that sticks to rice is good.