Noodle Mataza - Kakogawa

Name: Noodle Mataza - Kakogawa
Address: 978-1 Noguchicho, Kakogawa, Hyogo 675-0016, Japan, 675-0016, Japan

4/5 ★ に基づく 8 レビュー

Contact Noodle Mataza

住所：	978-1 Noguchicho, Kakogawa, Hyogo 675-0016, Japan
電話：	📞 +8799
Postal code :	675-0016
Webサイト：	https://lin.ee/gh0JfYy
カテゴリ：	麺屋 , ラーメン店 ,

978-1 Noguchicho, Kakogawa, Hyogo 675-0016, Japan

Best Ramen restaurant in japan

兵	兵庫kinki on Google ★ ★ ★ ★ ★ 初来店??? 前回は閉まってたので…??? 初めてなので… 味は不明ですが… 食べたら又後でレビューしようと思います? 開店待ちですでに… 10人待ち状態です? 開店開始から… 満席状態………??? 味は… 反則?実に反則? 違う意味でな? 旨すぎ〜???☠️ ヤバいヤバい?ヤバすぎ? ダブルチャーシューは肉厚なチャーシューに和風スープがマッチしてチャーシューのコテコテをさっぱりにしてくれる。和風ベーススープです。和風スープですが、味はしっかりとした感じです。味はスープもこってりしてますが? 後味はスッキリしてます。後味もこってりするなら… つけ麺? つけ麺はスープが濃いので、こってりが少し後味をひきます。が‼︎ 不味いと言う意味ではないです。味が舌に残るって意味で解釈して下さい? 注意点‼︎‼︎‼︎ 1度食べたら… 又食べたくなり… クセになる‼︎ そんな味わい深いお店でした??? ダブルチャーシューはチャーシューが太い? 太過ぎる? こってりチャーシューに味こってり後味スッキリムッチャ美味い??? コロナ対策営業中? ドアが開いてるから… 少し寒いけど? チャーシュー増量は… チャーシューの量が凶暴です? スープで暖まってトロッとして美味しいですが… 増量は強敵と言うより… 狂的です? 明姫幹線をともながに向かう途中で営業確認できましたので久しぶり？に食べにきました。美味しいから… まぁ良いかって感じです。オススメはダブルチャーシューです。圧感する程のチャーシューが乗ってきます? First visit ??? It was closed last time ... ??? It's my first time ... The taste is unknown, but ... I will eat again later Trying to review I think ? Waiting for opening Already ... 10 people are waiting ? Since the opening of the store ... Full capacity ……… ??? The taste is ... Foul ? Foul Foul ? In a different sense ? It's too good ~ ???☠️ It's dangerous ? It's too dangerous ? Double char siu For thick char siu Japanese soup matches The roasted pork It will refresh you. It is a Japanese style soup. It is a Japanese-style soup, but the taste is solid. The taste is a lot of soup, but ? The aftertaste is refreshing. If the aftertaste is heavy ... Tsukemen ? Tsukemen has a strong soup, so The richness gives a little aftertaste. But! ︎ It doesn't mean bad. Please interpret that the taste remains on your tongue ? important point! ︎ ︎ ︎ Once you eat ... I want to eat again ... Become a habit! ︎ Such tasteful It was a store ??? Double char siu Thick pork ? Too fat ? To the rich char siu Aftertaste refreshing aftertaste Mutcha delicious ??? Corona measures in operation ? The door is open ... It's a bit cold ? Char siu increase ... The amount of char siu is ferocious ? Warm with soup It's delicious as a toro ... Increasing the dose is not a strong enemy ... Crazy ? On the way to the other side of the Myohime main line I was able to confirm the business long time no see? I came to eat. It ’s delicious ... It feels good. We recommend double char siu. The pork that you can feel I will get on ?
岡	岡しん on Google ★ ★ ★ ★ ★ オープン当初の評価は4か4.5になります。現在はそれなりの味になってしまいましたが、オープン時はつけめんも美味しく、メンマなどの具も恐らく自家製だったと思います。あと唐揚げもかなりレベル高かったですが、現在共にありません。 The initial rating at the opening will be 4 or 4.5. Now it tastes good, but when it opened, the tsukemen was delicious and the ingredients such as menma were probably homemade. The level of fried chicken was also quite high, but we don't have it now.
t	torimen 365 on Google ★ ★ ★ ★ ★ 主な麺メニューは・つけめん 800円・中華そば 800円・台湾まぜそば 900円・汁なし坦々麺 800円・豚らーめん 800円入店目の前券売機で｢得製つけめん｣の食券を購入、座席間隔にかなり気を使っておられますつけダレを表から選びます・塩・新味・元味・こってり・ぎっとりなんかしら”塩“と目があったのでそれをお願いします。そのつけダレはあっさり動物系スープにうま塩ダレを合わせたような感じで、こくと旨味でそのまま呑んでもウマイやつちょうど太さや食感が東京の六厘舎に似た感じのもちもちプリプリの太麺、つけ麺は全麺ドボン派の私、つける前にお写真おば一枚(^^; 得製たるゆえん、たっぷりのレアロース、そのまま食べてもウマイビールが欲しくなるウメェ〜一品味玉もしっかりとええ味してますが、半分ほどつけダレにつけて落とさないように‥あ、レンゲが無いわ‥とこの時気づいた笑最後につけダレをスープ割り？と思いながらも塩の旨味を堪能しながら器を持ち上げそのまま全部完飲してしまいましたよ〜(￣∇￣) 並で200gの麺量ですが、ずっしり太麺でお腹いっぱい！ The main noodle menu is ・Tsukemen 800 yen ・Chinese soba 800 yen ・Taiwan Mazesoba 900 yen ・Noodles without soup 800 yen ・Pork ramen 800 yen I bought a meal ticket of "Tokusei Tsukemen" at the ticket vending machine before entering the store, and I am very careful about the seat interval Select the sauce from the table ·salt ・New taste ・Original ・Rich ・Tight I had an eye for "salt", so please give me that. The sauce is like a simple animal soup mixed with horse salt sauce, and it is delicious even if you drink it as it is rich and delicious The thick and chewy noodles that have a thickness and texture similar to those of the Rokudansha in Tokyo, the tsukemen are all noodles I'm a dobon sect, and one photo aunt (^^; Because it's advantageous, it's a lot of rareose, and even if you eat it as it is, you'll want Umai Beer I also taste the taste balls well, but don't drop them by adding about half of them and don't drop them. Finally, dip the sauce in the soup? Though I was thinking, I enjoyed the taste of salt and lifted the container and finished drinking all the way ~ (￣∇￣) The average amount of noodles is 200g, but the thick noodles are full!
や	やすくん on Google ★ ★ ★ ★ ★ 豚ラーメン最高！ほんまクセになる！！ここを知ってから事あるごとに、心の栄養と思いながらガッツリ食べたい時は豚ラーメン汁あり野菜ましを頬張りに行っています。仕事の関係でにんにくは減らすか無しにせざるを得ませんがそれでも美味いラーメンです！！ ◾️麺：平打の太麺でかみごたえがありほんまに美味い！！ ◾️スープ：豚の背脂の塊がおったりおらんかったりやけどコッテリの中になんとも言えへん味が有ります。麺がしっかりしてるんやけどちろん負けへん、むしろ引き上げる味やなぁ。他所には無い？僕の中では独特の個性あふれるスープやな。 ◾️店の雰囲気：入ってすぐに券売機で食券を買います。これはね、僕も思ったけど色んなラーメンが有るんやけど入ってすぐに決めなあかんってゆうのが物凄く酷ですわ。特に初めての人は何頼んでええのかわからへんやろからなぁ。とりあえず僕のおすすめは豚ラーメン！笑カウンターメインでコロナで配置も変わって対面で食べる席は無くなってると思う。店員さんも普通にほがらかな人ばかりで嫌な気はせーへんと思う。しばらく大将？が腰痛の為閉まってたんやけど最近また開いてるので是非行ってください♪ 身体が資本なので身体大事にして美味しいラーメンを作り続けて欲しいなぁ。 The best pork ramen! Become a real habit! !! Every time I get to know this place, when I want to eat it while thinking that it is nourishing my heart, I go to the cheeks with pork ramen soup and vegetables. I have to reduce or eliminate garlic because of my work, but it's still delicious ramen! !! ◾️ Noodles: Thick flat noodles that are chewy and really delicious! !! ◾️ Soup: There is a lump of lard on the back of the pork, and there is a burn, but there is a strange taste in the coterie. The noodles are solid, but I'm not defeated, but rather the taste to pull up. Isn't it anywhere else? It's a soup with a unique personality in me. ◾️ Atmosphere of the store: Immediately after entering, buy a meal ticket at the ticket vending machine. This is what I thought, but there are various types of ramen, but it's terrible to decide immediately after entering. Especially for the first time, I don't know what to ask. For the time being, my recommendation is pork ramen! Lol I think that the arrangement will change at the counter main and the corona, and there will be no seats to eat face-to-face. I don't think the clerk is unpleasant because all the people are usually cheerful. General for a while? It was closed because of back pain, but it has opened again recently so please go ♪ Since the body is the capital, I want you to take good care of yourself and continue to make delicious ramen.
サ	サレナ on Google ★ ★ ★ ★ ★ 加古川で二郎系を食べるなここ！麺もスープもチャーシューも高レベルで、文句無し！ニンニク増し増しで次の日注意！w 台湾まぜそばも同レベルで、豚ラーメンとならんでまたざの2トップだと思います。 Don't eat Jiro in Kakogawa here! Noodles, soup and char siu are of a high level, no complaints! Be careful the next day with more garlic! w Taiwan Mazesoba is at the same level, and I think it is the top two noodles along with pork ramen.
保	保登心愛 on Google ★ ★ ★ ★ ★ 豚ラーメンの汁なしをいただきました。ネットで集めれる事前情報が少なく、公式HPのメニューにもないためあまり期待していませんでしたが、しっかり二郎系ラーメンの味で驚きました。ただ麺が乾いたパスタのような硬めの平打ち太麺なのは個人的に△。ゴワゴワの麺も選べたらなぁなんて思ってしまいます。お値段も安めで駐車場もあるのでまた来ます。 2022/3再訪麺が太麺に変わっていました。個人的にはとても好みになりました。ただ、臨時休業の告知方法がバラバラで、行ったら休んでいることが多いです。LINEのタイムラインで更新されるらしいですが見方もよくわからないので、TwitterやInstagram、ホームページ等もっとわかりやすいところで更新してもらいたいところ I had no soup of pork ramen. I didn't expect much because there wasn't much advance information that could be collected online and it wasn't on the official website, but I was surprised by the taste of Jiro ramen. However, it is personally △ that the noodles are hard flat noodles like dried pasta. I wish I could choose the gowagowa noodles. The price is cheap and there is a parking lot so I will come again. 2022/3 revisited The noodles were changed to thick noodles. Personally, I like it very much. However, the methods of notifying temporary closure are different, and I often take a rest when I go. It seems that it will be updated on the LINE timeline, but I do not know how to read it, so I would like you to update it in a more understandable place such as Twitter, Instagram, homepage etc.
や	やまだい on Google ★ ★ ★ ★ ★ 後輩に聞いて、二郎系を求めて麺のまたざさんへ。関西に来てから数件の二郎系にきたもののいまいち感があったのであまり期待してなかったのですが、こちらのお店は良かった。まずあの二郎のジャンクさは満喫できました！背脂とニンニクマシにしたせいか、これぞ二郎って感じで良かった。麺は太くヒラ麺のツルシコ系。変にゴワゴワしてなく良かったですね。もうちょい柔めだとより二郎感でて良かったかな？豚は厚みは少し物足りないが柔らかくサイズも及第点。豚増しで4枚だったのでそこはもう一声欲しいとこでしたね。野菜はかなりシャキシャキ系でクタクタではないので思ったよりもボリュームは少なめでした。豚増しの大盛りで1100円。煮卵はクーポンでのトッピングなんでお値段はまずまず。でも二郎だとデフォで麺量は300あるからなぁ。そう考えると二郎のコスパの良さはおかしいね。こちらはまた絶対来ます！ I asked my juniors and went to Mataza-san for noodles in search of Jiro. I've been to several Jiro restaurants since I came to Kansai, but I didn't expect much because I didn't feel like it, but this shop was good. First of all, I was able to fully enjoy the junk of that Jiro! Perhaps because of the backfat and garlic, I'm glad I felt like Jiro. The noodles are thick and smooth with Hira noodles. I'm glad it wasn't strangely stiff. Was it better to have a more Jiro feeling if it was a little softer? The pig is a little unsatisfactory in thickness, but it is soft and the size is also good. There were 4 more pigs, so I wanted another voice there. The vegetables were quite crispy and not crunchy, so the volume was less than I expected. A large serving of extra pigs costs 1100 yen. Boiled eggs are toppings with coupons, so the price is reasonable. But Jiro has 300 noodles by default. Given that, the goodness of Jiro's cospa is strange. This will definitely come again!
竹	竹内有佑 on Google ★ ★ ★ ★ ★ つけ麵を求めて訪れました。 18時ごろに訪れましたがお店はすぐに一杯になり活気がありました。つけ麵はかつおのイノシン酸が入っておりおいしかったです。スープ割の案内がなかったのでスープ割はしませんでした。 I visited for Tsukemen. I visited around 6 pm, but the shop soon became full and lively. The tsukemen contained bonito inosinic acid and was delicious. I didn't do soup discount because there was no information about soup discount.