Nitta - Yokohama

I was taken by the president. I don't know the price, but all the dishes were delicious. I ate Oma Honsen for the first time.

Located between Kannai Station and Sakuragicho Station. You can see immediately because there is a large signboard. There is a large curtain at the entrance and a large flower next to it. There is a counter inside the store, and the manager welcomes you with a smile. There is a table seat and a small rise in the back. There is no drink menu, only a menu of sake brands, but if you tell the clerk, ordinary ones will come out. On this day, we had only one beer at first and sake was delicious. All the dishes are polite, clean and worth eating. Aji was also delicious. Kinki salt grilling is especially delicious. The buckwheat was hand-made and had a good scent, but it did not have a little freshness. I should have had rice balls. It is disappointing that the table seats that look beyond the rise are a place to store alcohol etc.

The best ingredients come in each day to find out the best dishes. There is no menu and tells us to consider budget about 10,000 ~ 1.50,000. We cook the best dishes with seasonal ingredients and special ingredients that came in each day (freshly chopped mushrooms from Kyoto). We also recommend alcohol to suit your needs, so you can order it accordingly. If anyone is willing to come to Yokohama and pay a little bit of money to taste more than a certain level, I would definitely recommend you to visit. It may be because I knew I could speak Japanese, but he kindly explained all the dishes and responded to the condition of eating.

May 26, 2020 revisited I got oyakodon, Carefully cooked, It's a very elegant bowl of oyako, The soup is thin and has a light taste, so some people, I think you have different tastes, I received it deliciously.

Today's lunch is also Bashamichi! There are quite a lot of Bashamichi lunches this week. So, when I saw other reviewers going to this shop recently, I also wanted to go, so it's a charge! Yes, it's a follow-up (^^) It ’s good, there ’s no future in a delicious restaurant (^^) The place is Jobancho Street From Bashamichi, turn right at the intersection of the National Mutual Aid Building toward Ooka River and walk straight all the way to the right. On the way, there are many famous stores such as Primo, Torien, and Jiba! This street is amazing! The exterior is a fusion of a long-established calm appearance and a modern modern atmosphere. There is also elegance as a cooking restaurant The inside of the store is just like the exterior The texture of the counter, the mirror behind the seat, etc. are stylish. It's a wonderful space I think I can have lunch today slowly and calmly The menu is pasted outside the shop The secret fried sauce looks very delicious, Today we decided on [seasonal fish boiled set meal]! The landlady looks very kind Slowly drink tea and wait for the food to come out calm down You can forget the hustle and bustle of everyday life Sometimes I need this kind of lunch (^^) If you prepare your mind like that The long-awaited [seasonal fish boiled set meal] has arrived! From the landlady, "I can refill the rice." Gentle (^^) It is a beautiful stewed set meal The plates and how to serve them are also wonderful First of all, after drinking miso soup and being relieved Boiled with a bite Hah ~ The taste is well-stained and delicious It doesn't look salty and is just right It goes well with this seasoned rice! It also contains tofu, eggplant, sweet pepper, taro, etc. When I eat this kind of food, I think it's okay to eat Japanese food. Refill the rice with the words of the landlady, I drank a little boiled soup, Your stomach and heart are full and you're done I've been thinking about it while eating What was the fish in season today? Yellowtail? No no I ate it without knowing it (^^) The last time I asked the landlady, it was [Spanish mackerel] Spanish mackerel is in season not only in spring but also in autumn It was delicious I will come again Thank you for the meal

(Visit 2020/05) I ordered the following: ・ Tuna Sukimi ・ Yamakake Don [1,000 yen] I was worried about Oyakodon, but I chose this one. Comes with miso soup and pickles. As for Sukimi, it's nice to have Japanese ginger and perilla. Sprinkle with soy sauce, mix with Yamakake, and sprinkle on rice to eat. It can't be bad. The miso soup has a gentle taste and is delicious.

The customer service was very polite and cozy. The food is also delicious with gentle seasoning