小太郎そばや - Ogachi District

I also ordered the chilled soba that you are ordering. It is recommended because the soup stock is good and it is very delicious.

There are various famous shops near Nishiuma Ouchi soba, but I like Kotaro soba. I like soba soup that I can't eat, but I like sauce. I also like ramen. The soup is delicious. So it's always a set of cold soba and ramen. Of course, I'll eat ramen first.

You may get an impression that the buckwheat is firm and hard. However, since the noodles are smooth and the throat is good, I don't really think about the hardness. Rather, the firmness and exquisite hardness became a habit later, and ordinary soba became unsatisfactory (^-^; (Is there a store where you can eat this in the Tokyo metropolitan area (・ ・;)) Tsuyu is not as sweet as Yasuke, but nonetheless, Nishima Onna soba has a strong tendency to sweet. I don't have the unpleasant sweetness that will be left behind, so I enjoyed it, but those who have a clear taste for soup and soy sauce, and absolutely dry! What about those who ... Tempura is about 2 times smaller than Yasuke. The price is also very cheap!

I ate a so-called set. Soba has the best texture and aroma. Ramen noodles are great. I think soup has different reactions for each person. I have to have more punch ... Next time, I will repeat with a large serving of soba. ..

The soba is chewy, but the soup stock is delicious. Free heaven is pinpoint.

Nishimonai, Ugo Town, the best soba restaurant in Akita Prefecture. There are many famous stores including long-established stores. Among them, Mr. Kotaro Sobaya, who has been interested for a long time, visited for the first time \ (^ o ^) / Soba in Nishimonai is "cold" and is characterized by its strong elasticity. This "Kotaro Sobaya" is the best in Nishimonai! It is also said that ... The store opened at 11 o'clock and 5 minutes later, but the parking lot was already full (; ・ ∀ ・). If you get out of the car and enter the store ... that? Is it a back door? When I thought about it, it was a shop with an extremely narrow entrance (laughs) Enter the store and check the menu. The name of the restaurant says "Soba", so if you think it's a soba specialty store, you can also find udon and ramen! Looking around, many people are eating ramen and it looks delicious (# ^. ^ #) I was at a loss, but I can't help but eat soba, which is said to be the best in Ugo Town (laughs), so the order is the same as "Kisoba". Kotaro Sobaya-san seems to call "cold soba" "kisoba". In fact, I even ordered "Cold!" (* ^^ *) Serving in about 5 minutes from the order, which is quite fast! At the time of serving, tenkasu and soba hot water will be delivered as a set. A bite of soba immediately. As you've heard, it's pretty strong! Certainly Nishimonai's number one! It is no exaggeration to say that. It's the best for me who likes hard soba (* ^^) v I haven't confirmed it, but it's probably 100%. You can fully enjoy the taste and aroma of buckwheat flour itself. It's a small bowl, so I thought, "The amount is small ...", but the same amount as regular soba will make you full. Tenkasu is not a rose but a solid, and the texture is quite hard. I put it in after eating soba, but it is recommended to add it from the beginning to soften it before eating. The soup stock seems to contain a large amount of dried bonito flakes, has a rich aroma and taste, and is quite salty. You may be surprised at the richness of the soup stock and salt, but this is also Nishimonai style (laughs) Soba hot water is quite smooth. Buckwheat flour may not be attached to the buckwheat itself. However, the soba stock goes well with the soba stock (^^ ♪) When I was eating soba, I noticed that many customers brought ramen after the soba. Apparently, many regulars ask for a set of "kisoba + ramen"! If you order as a set, you can get a 50 yen discount. The more people who can't choose either soba or ramen, or those who want to eat both, the more delicious it is (# ^. ^ #) Next time, I'll skip breakfast and order the set (* ´ 艸 ｀)

I ordered a set. Ramen is a nostalgic Chinese noodle. A light taste that you can eat as much as you want. Cold soba is chewy, the noodles are long, and the soba soup is fragrant and delicious. It's quick to come out and you can't wait. Customers come to the store constantly, but it's not too crowded to wait.

It is a soba that feels a different hardness even in the Nishimonai area where there are famous soba shops. Although it is not listed on the menu, many regular customers order a set of Chinese noodles and cold soba noodles, which is called a "set" (¥ 1100 including tax).