きむち屋

Name: きむち屋
Address: Motosojamachi, Maebashi, 〒371-0846 Gunma,Japan, Gunma, Japan

3.7/5 ★ に基づく 8 レビュー

Contact きむち屋

住所：	Motosojamachi, Maebashi, 〒371-0846 Gunma,Japan
電話：	📞 +878
Webサイト：	https://mochuni.com/
カテゴリ：	居酒屋 ,
街：	Gunma

Motosojamachi, Maebashi, 〒371-0846 Gunma,Japan

Best Izakaya restaurant in japan

萩	萩原喜弘 on Google ★ ★ ★ ★ ★ 電光掲示板を見て、もちゅ煮と出たのでもつ煮の間違いではないかと突っ込みを入れたくなりました。韓国料理店なのでテイクアウト出来ればキムチを買ってご飯のお供にしたいと考えています。時間が合えばの話ですが。 Looking at the electric bulletin board, it came out as mochu-boiled, so I wanted to put in a rush to think that it was a mistake in motsuni. Since it is a Korean restaurant, I would like to buy kimchi and accompany it with rice if I can take it out. If the time is right.
か	かにぱん on Google ★ ★ ★ ★ ★ クチコミで皆さん美味しいと仰るので行ってみました。平日のランチにお邪魔しました。店内はガラガラで来店時も帰る時もお客様は一組しかいませんでした。まず、男性の接客の悪さは胸ヤケするほどなかなかのものでした。気分よく食事をしたい方は要注意です。石焼カルビピビンパを注文しました。おこげがしっかり出来るか怪しい感じだったので、途中でかき混ぜずにジューっという音がほぼしなくなるまで放置しましたがお焦げがうっすらしか出来ませんでした。なので石焼感があまりなく、普通のピビンパを食べているようでガッカリでした。全体的な味は普通でしたが乗っているカルビは美味しかったです。入り口入ったすぐ左ではキムチなどの販売もしていました。他のものも食べてみたいですが、店主の対応に胸ヤケするので…ホントに残念です。 I went to the restaurant because everyone said it was delicious. We bothered for lunch on weekdays. The shop was a mess, and there were no customers at all when visiting or returning to the store. First of all, the badness of male customer service was so good that it was scorching. If you want to eat with a good mood, be careful. I ordered a stone-baked carbi pi bimpa. I felt it was suspicious if I could get rid of it properly, so I left it until I could hardly hear the sound without stirring on the way, but I could only burn it. So there wasn't a lot of stone burning feeling and it was disappointing to eat normal pibinpa. The overall taste was normal but the carbi on board was delicious. Immediately after entering the entrance, we also sold kimchi etc. I would like to eat other things, but I am sorry for the store owner's response because I have a heartburn.
チ	チョコC on Google ★ ★ ★ ★ ★ もちゅには美味しい、ご飯は硬め。男性店員？店長？感じが悪すぎてもう行かなくていいかなって思ってしまった。呼びベル押してもなかなか来ず、後から呼び止められた人のオーダー先に通すし、お冷2回頼んでも来ないし、（おかわりに来たくないからかしら、お冷はハイボール用のジョッキ）最後はお釣りをトレーに投げて入れるなんて、賽銭箱じゃないぞぉー！ It's delicious for mochu, and the rice is hard. Male clerk? Store manager? I felt so bad that I thought I shouldn't go anymore. Even if I press the call bell, it does not come easily, I pass it to the order destination of the person who was stopped later, I do not come even if I ask for cold twice (I wonder if I do not want to come again, cold is a mug for highball) At the end Throwing change into a tray is not a money box!
み	みゆき。 on Google ★ ★ ★ ★ ★ 2度目の来店！今回はホットペッパーで予約しました。予約しておいて良かったー！周りは全部予約ばっかりでした。前も牛もつ鍋の赤にして、今回も同じに。オススメとなっているだけあって、めっちゃ美味しい！辛いけど美味しい！！あーーーこんなに美味しいって言ってると、これからもっと混むかも…。チーズダッカルビとかも食べてみたいので次回は別の鍋にしてみよーかなぁ？？？また行きます！ Second visit! I made a reservation with Hot Pepper this time. I'm glad I made a reservation! All around me were just reservations. Make the beef motsunabe red before, and do the same this time. It's recommended, so it's really delicious! It's spicy but delicious! !! Ahhh, if you say it's so delicious, it might get more crowded in the future ... I'd like to eat cheese dak-galbi, so I wonder if I should try another pot next time. ?? ?? I will go again!
英	英登浦野 on Google ★ ★ ★ ★ ★ 特上焼肉弁当ごはん大盛とヤンニョムチキンをテイクアウト。焼肉のタレがよく、付け合せのキムチがうまい。ごはんもうまい。色々なものを食べてみたい。イートインもいいなあ。 Take out a large serving of special yakiniku bento rice and Yangnyeom chicken. The sauce of grilled meat is good, and the kimchi with garnish is good. Rice is good. I want to eat various things. Eat-in is also good.
m	maki.S on Google ★ ★ ★ ★ ★ ﾁｰｽﾞﾀｯｶﾙﾋﾞが食べたくて来店しました。溶けたﾁｰｽﾞに馴染むﾄｯﾎﾟｷﾞは相性抜群でとても美味しかったです。 I came to the store because I wanted to eat Cheese Dak-galbi. The tteokbokki that fits in the melted cheese was excellently compatible and very delicious.
t	t a on Google ★ ★ ★ ★ ★ まず駐車場ですが店前は綺麗に入れれば3台、誰かが適当に入れれば2台のみの駐車スペースがあります。直ぐ目の前が道路で車の通りも結構あるので慣れてない人が入れるのは難しいかもです。道路挟んで砂利の駐車場が5台か6台分あります。これも微妙に入れにくい。。。頼んだのはサムゲタンランチです。まず白米が美味しくない。ヌカ臭く、お米もずっと保温してたかようにカピカピ。サムゲタンは普通です。家庭で作れそうな味わいなんです。中華スープとダシダをお湯にとかして、チキンを入れた味なんです。これにキムチと豆もやしのキムチあえ、千切りキャベツの中華ドレッシングかけ。キムチはよく漬かさっていて美味しかったです。これで税込1070円は高い。リピートはありません。 First of all, there is a parking lot, but in front of the store there is a parking space for 3 cars if you put it in neatly, and only 2 cars if someone puts it in properly. There is a road right in front of you and there are quite a few car streets, so it may be difficult for unfamiliar people to enter. There are 5 or 6 gravel parking lots across the road. This is also subtly difficult to put in. .. .. I ordered Samgyetang lunch. First of all, the white rice is not delicious. It smells like sardines, and the rice is fluffy as if it had been kept warm. Samgyetang is normal. It's a taste that you can make at home. It's a taste of Chinese soup and dasida melted in hot water and chicken. To this, kimchi and bean sprouts kimchi, and shredded cabbage with Chinese dressing. The kimchi was well pickled and delicious. With this, 1070 yen including tax is expensive. There is no repeat.
f	for fun on Google ★ ★ ★ ★ ★ 前橋市にある「きむち屋」は、カジュアルに韓国料理を楽しめるお店。店内での食事からテイクアウトが可能です。駐車場はお店の前と、道を挟んだ対面に4台？ぐらいありました。（他にあるのかは不明）ランチでは手頃な値段で石焼きピビンパやサムゲタン、チゲ、牛カルビ丼など提供。夜はチーズタッカルビ、サムギョプサル、チヂミ、トッポギなど存分に韓国料理を味わえますよ。また、きむち屋の看板商品の「もちゅ煮」は、店内はもちろん、テイクアウトもOK。テイクアウトメニューには、キムチやオイキムチなどから、もちゅ煮弁当、カルビ丼、ピビンパ丼などお弁当もバラエティー豊富に揃っています。今回はオイキムチと大根のキムチをテイクアウト。オイキムチも大根も辛さは控えめで甘めの味付け。アッサリしていて食べやすく、ビールのお供に良かったです。 "Kimuchiya" in Maebashi is a restaurant where you can casually enjoy Korean food. You can take out from the meal in the store. There are 4 parking lots in front of the store and across the road? There was about. (I don't know if there is anything else) At lunch, we offer stone-grilled bibimbap, samgyetang, jjigae, beef rib bowl, etc. at a reasonable price. At night, you can fully enjoy Korean food such as cheese dak-galbi, samgyeopsal, chijimi, and tteokbokki. In addition, Kimuchiya's signature product, "Mochu-boiled," can be taken out as well as inside the store. The take-out menu includes a wide variety of bento boxes such as kimchi and kimchi, as well as mochu-boiled lunch boxes, rib bowls, and bibimbap bowls. This time, I took out kimchi and radish kimchi. The spiciness of both kimchi and radish is modest and sweet. It was easy to eat and it was good to accompany beer.