茅ヶ崎ひだまり食堂

Name: 茅ヶ崎ひだまり食堂
Address: Motomachi, Chigasaki, 〒253-0043 Kanagawa,Japan, 〒１５９０ Kanagawa, Japan

4.1/5 ★ に基づく 8 レビュー

Contact 茅ヶ崎ひだまり食堂

住所：	Motomachi, Chigasaki, 〒253-0043 Kanagawa,Japan
電話：	📞 +878999
カテゴリ：	Syokudo and Teishoku restaurant ,
街：	〒１５９０ Kanagawa

Motomachi, Chigasaki, 〒253-0043 Kanagawa,Japan

Best Syokudo and Teishoku restaurant in japan

O	Okahara Isao on Google ★ ★ ★ ★ ★ 豚バラ青菜チャーハンが美味し過ぎます。見た目はなんか黒っぽいだけに感じるかもしれませんが濃い味付けの独特の炒め方です。そして豚バラの脂身の甘さと赤身の噛むほどに味わいが出てくる旨さが素晴らしい。豚バラはいっぱい入っているので急いで食べると顎が疲れてしまいます。酒の肴になる位濃いので頻繁にはたべないですが、たまに食べると毎度感動します。 Pork rosette fried rice is too delicious. You may feel that it looks dark, but it is a unique way to stir with a strong flavor. And the sweetness of the fat of pork belly and the taste that comes out as the bite of red meat comes out are wonderful. There is a lot of pork belly in it, so if you eat it quickly, your chin will get tired. I don't eat it often because it is so strong that it becomes a side dish of sake, but I am always moved when I eat.
I	Imazawa Yuya (なかまい) on Google ★ ★ ★ ★ ★ いつも唐揚げのチリマヨソースを頂いております。たまに、黒胡麻坦々麺も食べますが、どれも美味しいです。どちらかと言うとガッツリ系の定食屋です。 We always have fried Chile Mayo sauce. Occasionally I eat black sesame tan noodles, but they are all delicious. If anything, it is a set meal shop of Gutsuri system.
Y	Yoshimura Masaoki on Google ★ ★ ★ ★ ★ ランチに『黒酢の真っ黒酢豚定食』を頂きました。本当に真っ黒でインパクト有りましたが、味は予想の遥かに上でした。また付け合わせ小鉢の大根も、しっかり出汁が染みこんでいて、ご飯のお替わりが欲しくなりました。 I had "black vinegared black vinegared pork set meal set" at lunch. It was truly black and impact, but the taste was far above the forecast. The radish of a small bowl also stained well and the soup was soaked well and I wanted a change of rice.
ヤ	ヤニクロ on Google ★ ★ ★ ★ ★ パイコーハンを注文、日曜昼時で先客も数名でした。手前の青菜と塩ダレ餡とカレー風味のパイコーがなかなか良いマッチングでした。パイコーもなかなか熱々なのですが、餡から食べるとちょうどよい熱さに中和されて食べやすなります。濃い目ですが、味が薄い中華って？とも思いますし、取り立ててしょっぱいとか、辛いとかなかったので、ちょうどよい塩梅かとも思います。美味しかったです。 I ordered Paikohan, and there were a few customers on Sunday at noon. The green vegetables in the foreground, the salted bean paste, and the curry-flavored paiko were a good match. Paiko is also quite hot, but if you eat it from bean paste, it will be neutralized to just the right amount of heat and it will be easier to eat. Chinese food with dark eyes but light taste? I also think that it wasn't salty or spicy, so I think it's just the right salt plum. It was delicious.
K	Kiyoshi Miyazaki on Google ★ ★ ★ ★ ★ 茅ヶ崎駅から直進300メートル右折で直ぐにたどり着きます。近所には人気の焼肉、ラーメン、和食、居酒屋、餃子屋さんなどが乱立する飲食激戦区。そんな中で拘りの渋いご主人が切り盛りするエスニック料理店。冷やし黒担々麺の味は麺に絡みつくスパイスの効いたピリ辛ソースとフレッシュ野菜が中和して食欲増進。ポテトサラダの中にアンチョビとバジルが入り、取り敢えずのおつまみに紹興酒が進みます。チャーハンと酢豚風のエスニックも加えて大満足。ここらはどこに入っても安心です。 From Chigasaki Station, go straight for 300 meters and turn right to reach it immediately. The neighborhood is a fierce battleground for eating and drinking, with popular yakiniku, ramen, Japanese food, izakaya, and dumpling shops. In such a situation, an ethnic restaurant where the astringent husband manages. The taste of chilled black dandan noodles is neutralized by the spicy spicy sauce and fresh vegetables that are entwined with the noodles, increasing the appetite. Anchovies and basil are included in the potato salad, and Shaoxing wine goes on as a snack for the time being. Very satisfied with the addition of fried rice and sweet and sour pork-style ethnic. It is safe to enter here.
か	かさじぞう on Google ★ ★ ★ ★ ★ 茅ヶ崎駅北口から国道1号線へ向かって大通りを歩くと、なんと中華料理の店ばかりが路地に7軒ほどひしめき合っています。さながら、茅ヶ崎のリトルチャイナタウンの様相です。このお店は、男性店主がひとりで切り盛りされていて、なかなかボリュームがあるランチを出すことで有名です。奥さまと二人のときもあります。ランチはAランチが油淋鶏定食で、Ｂランチ日替わりのようですね。丼ものもあります。今回はオーダーは黒ゴマ担々麺です。スープはかなりどろりとして濃厚で、しかも唐辛子が一本丸々入っていて、辛さで言えば、間違いなく中より辛いです。麺は細麺でからみもすごくよい。食べると一口目は、さほど辛さを感じませんが、あとからカーっと体が熱くなり、汗が吹き出す辛さで、いわゆる真っ赤なラー油が浮かぶ担々麺とは一線をかくす、ニュータイプだと思いますよ。ゴロゴロバラ肉青菜チャーハンは、真っ黒で、見た目はビックリですが、ゴロゴロというだけあり、大きなバラ肉の塊がやわらかくてとても美味しいです。油っぽさは全くありません。下処理をきちんとされているのでしょう。味はかなり濃いめです。スープは、もう少し薄味のほうがいいかも。ベトナム料理のフォーもあります。中華料理？エスニック料理？店主さんの出したいものをメニューにされているのかな。棒餃子とかビールにあいそうです。カウンター八席、テーブルは二人掛けがふたつの小さなお店です。 From the north exit of Chigasaki Station to National Highway 1, walk along the main street, and only about 7 Chinese restaurants are in the alley. It looks like a little Chinatown in Chigasaki. This shop is famous for serving lunch with a lot of male shopkeepers. Sometimes I'm with my wife. It seems that lunch A is a set meal of Ayu chicken and B lunch changes daily. There is also a samurai thing. This time the order is black sesame dandan noodles. The soup is quite thick and thick, and it has a whole red pepper, which is definitely hotter than the inside. The noodles are fine noodles and are very good. When you eat it, the first bite does not feel so hot, but after that the body gets hot and the hotness that sweat blows off, so I think that it is a new type that breaks the line with the so-called dandan noodles with so-called red red oil I will. Goro Robara Aoba Fried Rice is pure black and looks amazing, but it's just a roar, and the bulk of large roses is soft and very delicious. There is no oiliness. Probably the preprocessing is done properly. The taste is rather strong. The soup should be a little lighter. There is also a Vietnamese food pho. Chinese cuisine? Ethnic food? I wonder if the shop owner wants to serve the menu. It seems to meet stick dumplings and beer. The counter has 8 seats and the table is a small shop with two seats.
h	hitoshi takano on Google ★ ★ ★ ★ ★ 茅ヶ崎は４回目。やっと、余裕ができたので、目についた食堂でランチ。スタミナ丼を頂きました。 Chigasaki is the 4th time. Finally, I had some time to spare, so I had lunch at the cafeteria that I noticed. I got a stamina bowl.
s	s s on Google ★ ★ ★ ★ ★ 油淋鶏が最高。注文入ってから揚げるので、サクサクジューシーで美味しい。スープと小鉢もついてきて、ご飯も一回おかわり無料。コスパ良くて美味しい店。 Deep-fried chicken with oil is the best. It's crispy, juicy and delicious because it's fried after the order is placed. Soup and a small bowl are also included, and one refill of rice is free. Cospa is a good and delicious restaurant.