Momotaro - Kita City

It's good, it's comfortable, it's okay. It is always a place to stop by when you want to eat okonomiyaki. Usually, okonomiyaki shops in places like Ikebukuro and Shinjuku offer delicious food at a reasonable price, compared to about 1,000 yen per tama. Above all, the owner's aunt is very kind, so every time she welcomes me with a smile, and if she shows a wandering figure that doesn't know how to make it, she can explain it from the beginning. You can think of it as quite narrow because you can't see a few seats at the entrance, but there are about four or five tables inside. Sometimes, if you're looking to pay for it, you may find it difficult to find the TV in the kitchen.

The price is reasonable and there are plenty of dishes ❕ I'm very happy ???

Monja, okonomiyaki, yakisoba and meat are delicious! Secretly my favorite is homemade dressing salad! It's delicious! Since it is a tatami room style, I am taken care of with my children.

It's so delicious.. She said she didn't know how to make it, so she did everything herself and I really enjoyed it!! All of the food was delicious. I liked everything from the salad to the cabbage sauce!

Your mother will tell you a lot about Kabemaru. Please keep silent.

I have lived in a prince for 2 years. A reliable shop that I finally found. It tastes good. Cospa is good. It is difficult to understand because the entrance is narrow, but there is a large space in the back. A shop where you can have fun with your friends and family.

The salad dressing is really delicious! It is a self-service monjayaki restaurant. There are various seasonings on the table, so you can bake it to your liking. It was fun to make anko rolls after meals by ourselves. The restroom is extremely fancy.

It's been 50 years since the restaurant was founded, so the taste was delicious, but the environment of the restaurant and the landlady are ruining the restaurant. First of all, the proprietress warns you not to put anything in the place where the heat of the fire of the iron plate comes out from the beginning. If you are so worried about it, you can take measures by using your head as much as you like, such as writing a note on the sticky paper on the sticky wall or putting something such as sauce on the opposite side of the path of the fire. I've come to pay attention twice, and honestly it's annoying. After that, the difference in the response to the regular customers and the first-time customers is noticeable. The fire only comes to high heat or extinguish. If you mess with it without permission, it will come back to its original state. As for the environment of the store, it is good to ventilate as an infection control measure, but in the large store in the back, the cold and cold wind of winter just enters without any heating equipment, and if the order is interrupted, the fire on the iron plate is forcibly stopped. If you try to wear thick clothes, the smell of oil will permeate your clothes. For that reason, no measures against odors have been taken. When it comes to the toilet, the entrance is dented like an ant lion, and I don't know if it's oil or something, but the floor is slippery and it's hard to balance by wearing slippers. The good points are the taste, ventilation for infection control, and the inside of the Okuhiro store where you can keep a distance from other customers. If this is the case, there are two Monja and Okonomiyaki restaurants nearby, so it's better to go there.