もりもり寿し イオンモール浦和美園店

A little luxurious conveyor belt sushi. However, if you think about eating at a sushi restaurant in Ginza, you can enjoy it to the fullest if you put up with less than half, and other cheap conveyor belt sushi several times. Whether there are many craftsmen, the ordered dishes arrive quickly. Since there are other things that I can't find anywhere else, I only go here if I usually eat sushi. It's so popular that you can't help waiting. If you decide to eat today, let's take the number tag at the same time as the opening of AEON (laughs)

I happened to find it at Aeon in Ura Kazumien. By saying the story of Kanazawa, I entered the store because I spent time in Kanazawa when I was a university student. It was a shop where you can feel the goodness of Kanazawa. The material is also fresh and good. I was lucky to find a bargain (store) in such a place today. There are 4 stars!

I've been to the Kasukabe store several times, but the Urawa Misono store has the same quality and deliciousness as the Kasukabe store. It's better than the same Kanazawa sushi restaurant "Maimon".

I went to a shop in Kanazawa and it was delicious so I used it for lunch The price of sushi seemed to be the same, and the basic price seemed to be the same. It's a little over 300 yen per plate, so the price is high, but it's delicious. I think it's because it's compared to the Kanazawa store, but I feel that the quality and taste are a little inferior. The sushi rice (vinegared rice) was also held fairly firmly. It was good that there was a lunch menu such as seafood bowl here, and there were also reasonable ones.

The place is in a corner of the dining area on the 1st floor of AEON MALL Urawa Misono. When we arrived at 11:30, customers were lined up in front of the shop, but when I took a ticket at the reception machine, I thought that I wouldn't have to wait so long because there were about 5 groups, and at that point there were 11 groups waiting. Customers will be able to shop in the store after getting tickets. So we often shop in the store. When I came back around 12 o'clock, I was immediately called by the number, so I entered the store. Since it is a rotating sushi, the lane is rotating, but the sushi is not rotating at all. Perhaps it is an infectious disease countermeasure, it seems that all orders are made on the touch panel, but it is very nice to be able to order easily. There are 4-5 craftsmen, and it seems that all the craftsmen hold it. First of all, there are five points of Morimori. The price was a little low, but I encouraged myself to say, "If you think you went to an ordinary sushi restaurant, it's cheap" and "If you think you've come to Kanazawa, you have to order" (?) Order on the touch panel. .. The five-point assortment of Morimori is Daitoro, Throat Black, Botan Shrimp, Raw Snow Crab, and Raw Sea Urchin. This is too gorgeous, but the fatty tuna is so delicious that it melts. The crab is sweet and the scent of the rocky shore is irresistible. Throat black has a rich umami of fat, and the aftertaste is an elegant taste with a sweetness. The island sushi-style three-point assortment is red tuna, salmon, and yellowtail. It's not wasabi but kneaded rice on top of the soy sauce soaked in soy sauce. It has a solid taste and a large amount of material, so it is very satisfying to eat. When I eat sushi, I want to drink miso soup, so I got white arajiru, but the miso soup that contains a lot of white fish and is poured into a bowl is very delicious. Miso soup is definitely delicious at restaurants where sushi is delicious, isn't it? After that, I ordered more and more ingredients that I rarely see in the Kanto region, such as Toyama's famous white shrimp, salted black squid, and firefly squid pickled in the sea. When I noticed, the plates were piled up and I was full. It was a good price, but I was more satisfied than that, and I left Aeon while feeling like I was on my way home from my trip to Kanazawa.

It's lunch time, but for the first time, we recommend a daily handful lunch! A lot of miso soup is attached to 10 pieces including the daily 3 pieces. If this isn't enough, try the famous "throat black". It has a unique taste that is white but greasy, and you can't eat it anywhere else. All the ingredients are big, fresh and delicious. Highly recommended for those who want to eat a little extravagant sushi!