粉門屋仔猫

Name: 粉門屋仔猫
Address: Minaminagano, 〒381-0000 Nagano,Japan, Nagano, Japan

4.4/5 ★ に基づく 8 レビュー

Contact 粉門屋仔猫

住所：

Minaminagano, 〒381-0000 Nagano,Japan

電話：

📞 +897

Webサイト：

https://www.instagram.com/konamonnyakoneko/

Opening hours :

Saturday	11AM–5PM
Sunday	Closed
Monday	Closed
Tuesday	Closed
Wednesday	11AM–5PM
Thursday	11AM–5PM
Friday	11AM–5PM

カテゴリ：

ベーカリー , Liquor store ,

街：

Nagano

Best Bakery in japan

M	Mei on Google ★ ★ ★ ★ ★ ずっと前からインスタをフォローしていて、ようやくお店に行けました。お店の方によると時間帯で出されているパンの種類が変わるようです。今回13時頃うかがい、シナモンロール、ボーヴォロ(塩)、大人の猫のしっぽを購入。次回は時間をずらして行き、ぜひカンパーニュをgetしたいと思います。ボーヴォロ、リピ必至です。 I've been following Instagram for a long time and finally I was able to go to the store. According to the shop, the type of bread served changes depending on the time of day. I visited around 13:00 this time and bought cinnamon rolls, bovolo (salt), and the tail of an adult cat. Next time, I'd like to stagger the time and get a campagne. Bovoro, Lipi is inevitable.
m	masa k on Google ★ ★ ★ ★ ★ 善光寺門前から移転し、パン屋としてリニューアルオープン。パンの美味しさはもちろん、スタッフさんの対応も素敵なお店です。 Moved from Zenkoji gate and reopened as a bakery. Not only the deliciousness of the bread, but also the staff's response is wonderful.
y	yana tomo (柳とも) on Google ★ ★ ★ ★ ★ 善光寺界隈にあるお店です。パンが美味しい･･･ランチ中も予約で取りに来るお客さんが多かったです･･･アルコールも飲めるので善光寺界隈散策途中に立ち寄ってまったりするのもお勧めです。ランチはもちろん美味･･･サラダもスープも抜群です。 This is a store in the Zenkoji area. Bread is delicious ... Many customers came to make reservations during lunch ... You can drink alcohol, so it is recommended that you stop by while you are walking around the Zenkoji area. Not to mention lunch, the delicious ... salad and soup are excellent.
t	tt on Google ★ ★ ★ ★ ★ 友達がオリーブの入ったパンが美味しいと言っていたので、買いに行ってみました。とても、小さなパン屋さんですが、ハード系のパンを中心に10種類以上は置いてありました。お昼くらいまではハード系のパンを中心に焼いているそうで、午後はそれ以外の甘いパンなども焼くそうです。夕方に買いに行くと、日によってはハード系のパンは売り切れてしまうこともあるそうですが、お取り置きもしてもらえます。私もお昼に買いに行ったときには、まだオリーブのパンは焼き上がっていなかったので、お取り置きしてもらい夕方取りに行きました。１つ950円とちょっと高いですが、オリーブの実が生地に練り込んであって、食べ応えのある生地とオリーブの良い感じの塩味がとても美味しかったです。次は違うパンも買ってみようと思いました。 My friend said that bread with olives was delicious, so I went to buy it. It's a very small bakery, but there were more than 10 types, mainly of hard bread. Until about noon so are baked in the center of the bread of hard system, the afternoon is so bake well as sweet bread otherwise. When the evening to go to buy, but by the day is also so certain that they sold out the bread of hard-based, Can you also reserve. I also when I went to buy lunch, so did not is baked still pan of olive, went to up the evening asked to reserve. It was a little expensive at one 950 yen, but the olive fruits were kneaded into the dough, and the salty taste of the dough and olives with a good eating response was very delicious. Next time I decided to buy another bread.
H	HIROMI on Google ★ ★ ★ ★ ★ 昼時に行ったら焼き立てのパンが運ばれてきました。どれも魅力的なハード系です。ホカホカ&パリパリのパン数種類を買い、駅近くのパブリックスペースで、マイボトルのコーヒーをお供に頬張りましたが、ハード系はチーズやワインの方が合いそうです。いつか予約制の2階レストランにトライしてみたい。残念なのは、小麦粉が外国産だったということ。熱々焼き立てのパンは、ビニール袋ではなく、簡単な一枚ペーパーに包めると嬉しいです。 When I went there at noon, freshly baked bread was brought in. All are attractive hardware systems. I bought several kinds of fluffy and crispy bread and chewed with my bottle of coffee in the public space near the station, but cheese and wine seem to be more suitable for hard bread. I would like to try the restaurant on the 2nd floor, which requires reservations, someday. Unfortunately, the flour was foreign. It would be nice to wrap freshly baked bread in a simple sheet of paper instead of a plastic bag.
D	DOT HOSTEL NAGANO on Google ★ ★ ★ ★ ★ Very cozy cafe close to the Zenkoji temple. They bake nice breads and serve good coffee and tea! The building itself shows you the traditional japanese atmosphere where was renovated from the vacant warehouse long time ago. They even serve us one of the best shaved ice in the summer! Highly recommend if you come to Nagano and after visiting the Zenkoji temple!
W	Wesley Barrow on Google ★ ★ ★ ★ ★ Beautiful space and great chestnut ice cream!
M	M N on Google ★ ★ ★ ★ ★ Seriously incredible bakery! One of the best breads I’ve had across all my traveling - including every boulangerie I’ve been to in France. Very impressed, and can’t wait to be back