MEAT DESIGN THE ELEGANCE - Nagoya

We use for plural girls' associations today. Anyway, I was attracted to the fashionable shop and made a reservation. First, I was surprised. The first floor has an atmosphere like a public izakaya, rather than a fashionable place that you might have imagined. When I was worried that the shop was right here, the clerk guided me to the third floor. Is it the same shop? The second floor has a Japanese-style private room atmosphere, and is guided up and down and up and up. There is no elevator so only the stairs. When you get drunk and go down the stairs, you may feel a little nervous. Up to the third floor you will go up a fairly long staircase. I was surprised. The interior was quite strange, but I arrived for the time being. And here is the menu I asked for this time ↓ ・ Assorted appetizers ・ Elegance meat salad ・ Bagna Cauda ・ 5 kinds of carnival platters ・ Blattina ・ A piece of foie gras, truffles and salmon on meat (I forgot the brand name) ・ Potato fries ・ Various desserts First, the meat salad. Meat is good! ! Appetizing. I like it a lot. Assorted appetizers were potato salad, quiche, carrot lape, fillet, and crackers. The quiche was strong cheese, and how much was good. Potato salad is mellow. Intertwined with the above cheese, gentle taste. Not so terrible. Bagna Cauda was a bit unsuitable and the sauce wasn't right for me. I felt like eating dessert. Vegetables were getting better than expected, but they were beautifully served in volumey! Carnival is a platter of delicious meat. It comes with various sauces and condiments, so you can eat it all the way without getting tired. Curry on chicken? consomme? I finished it spicy. The sausage was also crisp and baked moderately, so I liked it. Bratina is mysterious feeling from beginning to end because I ate it for the first time The foie gras meat dish was not too refreshing or too tasty. Overall delicious and stylish food. There was a device and I enjoyed it. Occasionally there were some things that I liked and disliked, but I was able to get it without any problems. The clerk was attentive and polite, but the order wasn't passed due to a little flapping. However, it was good that he was greeted with a smile from the first floor and guided us smoothly. Sakae, I wonder if we will bother you when we meet again. It was very delicious. It was a treat.

Because the last mass Rossini was pretty good I went to the affiliated store on the 3rd floor and made a reservation. The interior is a luxury designer space. An atmosphere for dating reminiscent of overseas. Immediately, I ordered food from Toast with Tribe. ◆ Assorted 6 kinds of apricots today ◆ Cold neo-rossini ◆ Sauce of pecorino cheese and mushrooms ◆ 150g of natural beef fillet from New Zealand ◆ Carnival (assorted 5 kinds of meat of the day) ◆ US Angus beef sirloin steak 450g ◆ Seasonal fruit Tiramisu ◇ draft beer ◇ barrel-filled sparkling ◇ various glasses red Chef from famous store Enoteca Pinkchiori Wine goes on to the elegance dishes to make. From appetizers to sophisticated and moving dishes Meat platter is just like a carnival For meat lovers, it is a meat dish with a high tension. Two dishes left a special impression. [New Zealand natural beef fillet] High quality red meat from NZ attracting worldwide attention. You can taste the soft meat and the taste that is strong enough to chew It's really better than bad Japanese beef! ! ! [US Angus beef sirloin steak 450g] Appeared in the L-bone, a brilliant sirloin mass. Soft, juicy and moderate marbling It is irresistible for meat lovers! ! ! Wine goes on to the special contents of meat exhaustion I had a good time with the members. The service of the staff was polite and very good. Thank you for the meal.

I reserved only a seat on Saturday night and used it on a date. Is there a corona effect or the location of the store is bad? It was good that it was not noisy because there were few customers. There is an open space for groups in the back, and it is shaped so that seats surround it. There are two seats for four people in the open space immediately in front of the store, There are 4 and 5 L-shaped sofas separated from the next by a curtain for 2 people, so the sofa is wider than I expected and it is recommended for a date. The food was delicious and I didn't worry about the price. I am satisfied when I consider the atmosphere, the customer service level and the quality of the food. I also want to use it on a special day.

MEAT DESIGEN THE ELEGANCE (Meet Design The Elegance) A restaurant where chefs from Enoteca Pinkchiori offer luxurious and beautiful meat dishes at a reasonable price based on Italian cuisine. The store is located on the 3rd floor after entering from Meat Tavern @ Massive Rossini. You can not reach without the guidance of the shop, but please be assured that the shop will guide you. When you enter the store ... Breathe in a nice atmosphere. This looks great on Instagram! There is also a course dish, but I ordered it a la carte. Through Assorted appetizers of the day (1680 yen) Pecorino cheese and mushroom salad (830 yen) Cold neorossini (1280 yen) Crispy fries (honey anchovy butter) 680 yen US Angus Beef Sirloin Steak 450g Carnival (5 kinds of today) 400g (3980 yen) Foie gras Teriyaki rice (1080 yen) Fondant chocolate (580 yen) The above dishes were shared by four people. As we were refreshing with red meat main, we were able to get meat and guts. If you eat this kind and amount, you will have a good feeling of eating. Quality of food, price, atmosphere, pleasant service of staff. Everything was high level. Thank you very much! Thank you for the meal.

I used it on my friend's birthday! The liquor comes out quickly, and the course meal comes out at just the right time and is very delicious. ☺︎ +500 yen to change the course dessert, and I was able to make a wonderful surprise with a cute heart cake ☺︎ I was particular about the appearance and it was delicious and it looked great on Instagram ☺︎ The inside of the restaurant is also fashionable and the seats are separated by curtains, so it gives a sense of privacy ☺︎ Roast beef with sea urchin, how much, foie gras and truffles The pudding is really delicious and I definitely want to go eat it! The course is full ☺︎

Located in Nishiki, Naka-ku, Nagoya "Meat Design The Elegance" With plenty of adult mood The lighting is a little dark and the interior is fashionable! Maybe it's the first time I've come to such a wonderful shop! I ate a fun course. There were so many people Social distance is perfect! Spacious and spacious space! .. ★ Start with a parfait and end with a parfait Elegance night parfait course ~ ~ ✨ ⭐︎ 2 drinks included 4300 yen ⭐︎ Free drink 4800 yen .. ■ The parfait that starts with the parfait ⭐︎ Sea urchin. How much. Roast and beef appetizer parfait Madeira Jelly Foie Gras Mousse Edamame mousse. Mashed potato Sea urchin. How much. Roast beef. Kadaif .. ■ Pecorino cheese and mushrooms Horsetail salad .. ■ Honey anchovy butter french fries .. ■ Elegance special steak platter ⭐︎ Enjoy with 8 kinds of sauces and condiments .. ■ Elegant night parfait to choose from ⭐︎ Matcha Parfait. Strawberry Parfait. Champagne parfait. Matcha parfait .. ■ Parfait separately ⭐︎ Matcha parfait 1480 yen ⭐︎ Champagne parfait 1480 yen ⭐︎ Tea parfait 1480 yen ⭐︎ Ichiko Parfait 1580 yen ■ Reservation only ⭐︎ Sea urchin. How much. Using roast beef Luxury appetizer parfait 1200 yen .. The first appetizer parfait to eat is elaborate Fashionable and delicious to eat ❣️ .. French fries are also anchovies and honey The sweetness is perfect and the taste has never been eaten I was impressed. .. Elegance special steak This is excellent! The meat was tender and delicious. .. Elegant and fashionable in everything! Nice for girls-only gatherings and dates It's a restaurant where you can have dinner. .. Please refer to the contents of the parfait! ★ Matcha parfait Matcha Panna Cotta. Anko & Uji Rich Matcha Ice Cream Shiratama dumplings. Brown sugar agar. Strawberries in spherical agar Matcha chocolate. In the middle. Fresh cream. Matcha powder. Oiri. Nandina ★ Shine Parfait Red wine jelly. Sparkling mousse Seto Inland Sea Lemon Sherbet. Rose White chocolate. Red wine jelly. Kadaif Edible flower. Round jelly of white wine Pistachio Ashe ★ Strawberry parfait Strawberry pudding. Fresh strawberry. Milk pudding Strawberry napage. Pistachio ice cream. Cream Strawberry Mont Blanc. Freeze-dried Pistachio ash Blueberry and white chocolate crunch ★ Tea parfait Black tea jelly & fresh milk Milk tea mousse. Kumquat confiture Finantine. Fresh cream Black tea ice cream, dry orange, rosemary .. It was a treat ?

I visited you two years ago. The menu may have changed from that time, but ... ・ Bagna cauda with fluffy cheese espuma ・ US Angus "Harami" 150g ・ Hungarian duck fillet canal 180g ・ Meat sushi ・ Sparkling wine white ・ Sangria red Everything was delicious! Especially meat sushi! The best. Bagna cauda is surprised at the rarity of the consomme jelly hidden under the fluffy cheese espuma. This espuma was really good.

so, I've known the existence of shops at IG etc. for a long time, I wasn't blessed with the opportunity to go This time, my friend recommended me I made a reservation. Arrived at the shop, relying on the map. The first floor seems to be an izakaya affiliated with the popular Rossini, but when you enter the store from the entrance, Take the stairs to the 3rd floor of the building. It's like a secret hideaway. There is a wine cellar at the entrance The inside of the store is a gorgeous adult space with a good taste. Take a seat at the table First of all, champai. From the menu a la carte I ordered at the recommended main shop. ☆ Assorted appetizers I put various things on the canapé. ☆ Pecorino cheese and mushroom salad ☆ Cold Neo Rossini Hot Truffle Sauce Roast beef and truffle-scented sauce go great together. ☆ Eat and compare 3 types of carefully selected beef steak US Angus beef skirt steak, skirt steak Ichibo of domestic hybrid cow 3 types Indeed, elegant. It looks beautiful and is juicy. ☆ Angus beef tartar-style elegance style I got it entwined with the sweet and spicy poached egg. This is also delicious with a yukhoe feel. ☆ Foie gras teriyaki rice A gorgeous foie gras was on top of the rice, so I mixed it. The sense of the restaurant, the sense of cooking, I had a wonderful time. I was with a friend Couples and girls-only gatherings also have a special feeling, It is a good shop. Also, the wine is quite reasonable. Thank you for the meal.