L’Effervescence - Minato City
4.6/5
★
に基づく 8 レビュー
Contact L’Effervescence
| 住所 ： | 2 Chome-26-4 Nishiazabu, Minato City, Tokyo 106-0031, Japan |
| 電話 ： | 📞 +879 |
| Postal code : | 106-0031 |
| Webサイト ： | http://www.leffervescence.jp/ |
| カテゴリ： | |
| Description : | French-influenced tasting menus from a top-level Japanese chef, paired with wine or sake flights. |
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Audrey Kwak on Google
★ ★ ★ ★ ★ Exquisite high-end fine dining experience. Everything on the plate was simply delicious. The course didn't come across as harmonious and balanced, unfortunately. However the service was impeccable and the ambience beautiful. If anything, I enjoyed this more than Narisawa.
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Sherry Tsai on Google
★ ★ ★ ★ ★ Fabulous French cuisine restaurant that you must visit in Tokyo. Great foods with excellent service. I'll revisit for sure.
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Danny Young on Google
★ ★ ★ ★ ★ Good food and excellent service. Would definitely come back. Made a reservation through Opentable very easy.
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Bart Spencer on Google
★ ★ ★ ★ ★ Really fantastic French cuisine that feels distinctly Japanese. Perfect service that wasn't overbearing. Food was consistently good and would highly recommend the non alcoholic pairing - it was on another level than any drinks pairing I've had before and elevated each dish. Overall a really interesting experience that exceeded expectations.
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Kuma Arakawa on Google
★ ★ ★ ★ ★ A French restaurant on top of Japanese Kaiseki concept. Very friendly but highly skilled and have a heart of Omotenashi.
Omakase course only, but you can trust this restaurant. I would also recommend wine pairing course as well.
You can enjoy very well paired wine and Japanese sake.
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Betty Jane on Google
★ ★ ★ ★ ★ Lovely restaurant with lovely staff, the staff were attentive but not overly pretentious. The food was nice but not memorable. I was a little disappointed with their signature turnip dish as I expected a little more of a wow factor. Their use of local ingredients and knowledge is great though I could hardly hear most of the explanations when each dish was served as some waiters would just mumble really softly. The only dishes that stuck with me were the guinea fowl and the strawberry, cheese ice cream dessert, the tea ceremony at the end of the meal was a nice touch and made the dining experience extra special. Nice to try once.
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Koji Kodaka on Google
★ ★ ★ ★ ★ Oh Yes This is the restaurant i have been looking for a long long time,which comforts me with something coming from the collaboration of the food and staff!
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Akari Yoshida on Google
★ ★ ★ ★ ★ What a memorable experience!!
Luckily could visit here right after they got Michelin three stars.
Absolutely one of the best restaurants in Japan. Highlight was their signature, turnip dish looks simple but it once you take a bite, just wow, sweetness, umami, spicy will excite you.
In addition to great taste, words cannot describe their Omotenashi hospitality spirit!
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