とんかつLab 鷹番店

4.4/5 に基づく 8 レビュー

Contact とんかつLab 鷹番店

住所 :

Takaban, Meguro City, 〒152-0004 Tokyo,Japan

電話 : 📞 +879
Webサイト : https://ggwj300.gorp.jp/
Opening hours :
Saturday 11:30AM–3PM
Sunday 11:30AM–3PM
Monday 11:30AM–3PM
Tuesday 11:30AM–3PM
Wednesday 11:30AM–3PM
Thursday Closed
Friday 11:30AM–3PM
カテゴリ:
街 : Tokyo

Takaban, Meguro City, 〒152-0004 Tokyo,Japan
福島聡 on Google

学芸大学駅近くの、日曜日にやってるクリニックて遅くなったインフルエンザ予防接種をすませて、せっかくなので、換気の良さげな食べ物屋さんを検索、こちらのとんかつlabさんは、初めてでしたがクチコミ絶賛なので、入店、メニューには、千葉のアボカドサンライズボーク使用とこだわりのおる店主さん、日に限定10食のメンチカツ定食1300円を、お~~~、すごい美しい衣で、あー、低温で揚げてたよなと、食べてみると、肉汁が溢れ出て、ホント美味しい。❢☺ こりゃ〜いいお店見つけました。 次は、リブロースか厚切りロースにトライしてみます。☺ 2回目訪問て、メンチカツカレー、1200円とリーズナブルながら、とっても美味しいのは、変わらず、本当にいいとんかつ屋さんです。
I had a late influenza vaccination at a clinic near Gakugei University Station on Sunday, so I searched for a well-ventilated food shop. This Tonkatsu lab was the first time, but the word-of-mouth acclaim. For the entrance and menu, the owner who is particular about using Avocado Sunrise Boke from Chiba, fried the Menchi-katsu set meal of 1300 yen, which is limited to 10 meals a day, in a wonderfully beautiful batter, at a low temperature. When I tried it, the meat juice overflowed and it was really delicious. ❢☺ I found a good shop. Next, try ribulose or thick-sliced ​​loin. ☺ The second visit was a Menchi-katsu curry, which was reasonably priced at 1200 yen, but it was still very delicious, and it was a really good pork cutlet shop.
h
himaru on Google

柔らかいとんかつが食べられるお店 ロースカツってこんなに柔らかくてなるんだ!ってビックリするくらい柔らかくて美味しい。衣は薄めでサクサク。お肉はジューシーで油が甘くて美味しい。お塩付けて食べるとその甘さが引き立ってよい。ソース、数種類の塩、醤油と、好みの食べ方ができる。 ご飯とキャベツがお代わり自由なのも嬉しい。 店内は清潔感あり、接客も丁寧。美味しいとんかつが食べたければぜひ!
A shop where you can eat soft pork cutlet Roskats are so soft! It's so soft and delicious that I'm surprised. The batter is thin and crispy. The meat is juicy, the oil is sweet and delicious. If you eat it with salt, its sweetness may stand out. You can eat it with sauce, several kinds of salt, and soy sauce. I'm glad that rice and cabbage can be replaced freely. The inside of the store is clean and the customer service is polite. If you want to eat delicious pork cutlet, please do!
Y
Yohei Otaki (イケア) on Google

持ち帰りで上ロースをいただきました。 はっきり言います。 美味しかったー アボカドサンライズポークという豚を取り扱っているらしく… どんな豚なのかはわかりませんでしたが、 油がしつこくなく(上げている油もいいのか?) 歯切れのいいかつでした。 持ち帰りだからこそ、なのか、 塩も3種類を入れてくれて、準備がとてもいい ソースと醤油、からしもつけていただきましたが、 アツアツのかつに塩が最高でした。 今度は店内で食べたいと思います。
I had a top loin to take home. I will say it clearly. It was delicious It seems that they are dealing with a pig called Avocado Sunrise Pork ... I didn't know what kind of pig it was, but The oil is not persistent (is it okay to raise the oil?) It was crisp. Is it because I take it home? They put in 3 kinds of salt and they are very ready. I had you add sauce, soy sauce, and mustard, The hot salt was the best. Next time I would like to eat in the store.
R
Rob Sherling on Google

Everything is amazing here.
K
Krishna Pterofractal Sivaranjan on Google

Pretty great tonkatsu place. I like the fact they have a ton of salts and a variety of different cuts of pork. My wife loved the ランプ cut. I will need to go back and try some of the others.
T
Traveliteasia on Google

A bit pricey for lunch and portions were on the smaller side. Compared with other tonkatsu places it was ok - not bad at all but we've had better for around the same price.
L
Leif Ericsson on Google

It was my first time here for lunch. Was recommended to me and has a relatively high rating. + fast and friendly service + Service staff takes their time and explains the whole menu and special features --- pork was raw / pink and was not communicated beforehand -- Tonkatzu breading was quite greasy and tasted like deep-fried fat -Relatively boring and expensive lunch menu, you won't find any innovations here. Due to the shortcomings (raw pork) I only give it 2/5 stars. I won't be back and won't recommend this restaurant to anyone.
J
Justin Shircliff on Google

A friend recommended this place to me and it was quite good. Got there when they opened so the service was great. Tried the roast katsu, which was good, but was a little tough in some pieces for my liking. The different salts are great to try, as they do really bring out a different flavor. Soup was good too. Prices were about normal for tonkatsu.

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