手打ちそばちゃやま

Name: 手打ちそば ちゃやま
Address: Kutsunoya, Aoi Ward, 〒420-0816 Shizuoka,Japan, Shizuoka, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 手打ちそばちゃやま

住所：	Kutsunoya, Aoi Ward, 〒420-0816 Shizuoka,Japan
電話：	📞 +898
Webサイト：	https://chayama-soba.com/
カテゴリ：	そば屋 ,
街：	Shizuoka

Kutsunoya, Aoi Ward, 〒420-0816 Shizuoka,Japan

Best Soba noodle shop in japan

匕	匕ーボー on Google ★ ★ ★ ★ ★ 「つむらや」さんの意思をついだ店との事で訪問しました！「ふくわうち」を注文しました。「ふくわうち」らしく丸く配膳され「つむらや」さんをかんじる。が、「つむらや」さんを知っている方なら感じると思いますが、蕎麦（麺）は、腰や香りが別物の感じです。付け汁は、同じような感じ。「つむらや」さんと思って来店すると物足りなさを感じると思います。普通の蕎麦店と思えばよいのでしょうが・・・・。細目の麺を、硬めに茹であげ、冷した器に、盛る。冷え冷えなので、芯が残っている感じの麺に、甘めのかえし汁のお店。 I visited the store with the intention of "Tsumuraya"! I ordered "Fukuwauchi". It is served in a round shape like "Fukuwauchi" and feels like "Tsumuraya". However, if you know "Tsumuraya", you will feel that soba (noodles) has a different waist and aroma. The soup looks similar. If you come to the store thinking of "Tsumuraya", you will feel unsatisfactory. You can think of it as an ordinary soba restaurant ... Boil the fine noodles hard and serve in a chilled bowl. It's chilly, so it's a sweet soup shop with noodles that have a core left.
3	38taro “santos” on Google ★ ★ ★ ★ ★ 今はなき、つむらやさんで修行された店主のお店との事。味、接客とも良いです。・営業時間・11～20:30 ・定休日・木曜、第三水曜・駐車場・店前以外にもあり。・キャッシュレス決済可。 It is said that the shop owner trained by Tsumuraya-san. Both taste and customer service are good. ・ Business hours ・ 11-20: 30 ・ Regular holiday ・ Thursday, third Wednesday ・ There are other parking lots and stores. ・ Cashless payment is possible.
及	及川輝 on Google ★ ★ ★ ★ ★ 季節を感じられる蕎麦があり、素晴らしい仕事をされています。駐車場も8台あり、おすすめです。 2022年、同じ日に訪問。常連さんには愛想良く、年１で来るような客には冷たく。味も変わったような感じでした。久々の訪問でしたが、もう行かないでしょう。 There are soba noodles that you can feel the seasons, and you are doing a wonderful job. There are 8 parking lots, which is recommended. Visited on the same day in 2022. It is amiable to regulars and cold to customers who come in the first year. It felt like the taste had changed. It's been a long time since I visited, but I won't go anymore.
古	古谷淳彦 on Google ★ ★ ★ ★ ★ こんなに活気のある、蕎麦屋さんは久しぶり。安くて盛りが良く、味も悪くなく、店内もキレイ。店員も声が良く出ているから繁盛。かけとざるを注文。蕎麦は中太、腰がある。関東風のつゆ。蕎麦湯は、現代風のドロドロ系。特段に旨い店ではないが、この明るい雰囲気に寄せられる。隣の洋食屋さんと張り合っているようで、切磋琢磨して好結果を生んでいるのでは。 It's been a while since I've had such a lively soba restaurant. It's cheap, it's good, the taste isn't bad, and the inside is beautiful. The clerk also has a good voice, so it is prosperous. I ordered a colander and a colander. Soba is medium-thick and chewy. Kanto-style soup. Soba-yu is a modern muddy type. It's not a particularly delicious restaurant, but it's a bright atmosphere. It seems that they are competing with the Western-style restaurant next door, and they may be working hard to produce good results.
高	高柳晋 on Google ★ ★ ★ ★ ★ もり蕎麦をいただきました。蕎麦の香りが豊かで、歯応えもありとても美味しかったです? 量も多めでいいですね? 相方が「ふくわうち」を頼みましたが、今月？の蕎麦がレモン?の皮を練り込んだ蕎麦でした。レモンの風味と蕎麦の味のバランスが絶妙で、大変美味しくいただきました? また良い蕎麦屋さんに出会えました? I had Morisoba. The aroma of buckwheat was rich and it was chewy and very delicious ? It's okay to have a large amount ? My partner asked for "Fukuwauchi", but this month? The buckwheat noodles were made by kneading the peel of lemon ?. The balance between the lemon flavor and the soba flavor was exquisite, and it was very delicious ? I also met a good soba restaurant ?
ミ	ミドリン on Google ★ ★ ★ ★ ★ ふくわうち、おにわそといただきました。5種のお蕎麦はどれも美味しく、中でも今月のお蕎麦「ゆずきり」はゆずの香りがよくとっても美味しかったです。天ぷらやかき揚げはサクサクで絶品！小鉢のお蕎麦が5種もあるのでかなりのボリュームありますが、コシのある美味しいお蕎麦でそれぞれ味が違うので完食出来ました！ Fukuwauchi, I got it. All five kinds of soba were delicious, and this month's soba "Yuzukiri" had a very delicious aroma of yuzu. The tempura and kakiage are crispy and exquisite! There are 5 kinds of soba in a small bowl, so it has a lot of volume, but each of them has a different taste, so I was able to finish it!
S	Shizuoka Morry on Google ★ ★ ★ ★ ★ 三ヶ日に年越しそば的にお寄りしました。少し高いかな？蕎麦は高めなのは分かっていますが海老天もりで1600円（確かこの位だったと思う）は少しエグいですね蕎麦は腰がある？っていうのかパスタで言うとアルデンテな感じなので、それがコシがあるって表現なのかどうか私にははっきり分かりませんでした。長野の名店と言われる蕎麦処のコシとは何か違う感じもします。もちろん、美味しいのですが価格とマッチしていない感じもしました。ミニ天丼も頂きましたが要望があって商品化したのか分かりませんがかなりコスパが悪いミニ天丼の気がします（店側の本位ではない気もします）。価格的なマッチングの問題だけで味は総じて美味しいと思います。ご馳走様でした。 I visited Toshikoshi soba on the 3rd. Is it a little expensive? I know that soba is expensive, but the shrimp tempura is 1600 yen (I think it was about this level), which is a bit ugly. Is soba chewy? I mean, it's al dente in pasta, so I wasn't sure if it was an expression of chewyness. It feels something different from the soba noodle shop Koshi, which is said to be a famous store in Nagano. Of course, it was delicious, but I felt that it didn't match the price. I also received a mini-tendon, but I don't know if it was commercialized due to a request, but I feel that the mini-tendon has a very bad cost performance (I don't think it's the store's standard). I think the taste is generally delicious just because of the price matching problem. It was a treat.
イ	イシマックス on Google ★ ★ ★ ★ ★ ☑︎ふくわうち 5つの小鉢に冷たい蕎麦のセット ①桜海老のかき揚げと野菜 ②いそ ③そばもやしとかつおぶし ④鳥肉と椎茸煮と生麩揚げ ⑤変わりそば（ケシの実） ①桜海老のかき揚げのザクザク食感と甘味 ②大根おろしと生姜の安定感 ③そばもやしのシャキシャキ食感とかつおぶしの旨味 ④鳥肉と椎茸煮も美味いが、生麩揚げ最高 ⑤ケシの実が練り込まれた蕎麦は、ナッツみたいな香りと独特の食感石臼挽きの手打蕎麦細めの蕎麦、香りや艶、味、食感、喉ごし 5種類の蕎麦が五感を刺激する美味しい蕎麦でした✨ 惜しまれつつ閉店した鷹匠の蕎麦処「つむらや」さんで15年間修行された店主の腕は間違いないと感じました‼️ 凄く好きな蕎麦☺️ ☑︎ Fukuwauchi A set of cold soba in 5 small bowls ① Kakiage of sakura shrimp and vegetables ② Iso ③ Soba sprouts and dried bonito flakes ④ Chicken, boiled shiitake mushrooms and deep-fried raw fu ⑤ Change soba (poppy seeds) ① Crispy texture and sweetness of fried sakura shrimp ② Grated radish and ginger stability ③ The crispy texture of buckwheat bean sprouts and the umami of dried bonito ④ The chicken and shiitake mushrooms are delicious, but the fried raw fu is the best. ⑤ Soba with poppy seeds has a nutty aroma and a unique texture. Hand-made buckwheat noodles ground with a stone mill Thin buckwheat noodles, aroma and luster, taste, texture, and throat Five kinds of soba stimulate the five senses It was delicious soba ✨ I felt that there is no doubt about the skill of the owner who trained for 15 years at the falconer's soba restaurant "Tsumuraya", which was regrettably closed! ️ My favorite soba ☺️