KURAWANKA

I had a good memory of the lunch so I went there at night. Because of the higher price range, this is an uncle-centric impression. Table layout and spacing are wider. However, since the uncle is drunk and loud, the overall atmosphere is not calm. All the dishes were good. I felt that the price was 100 yen or 10% higher than the market price, so ⭐︎ minus one. Sake and shochu are quite prepared and cucumbered, but because there is a local restaurant, there is no beer and there are only 800 yen and 500ml rare brands of various bottles, surely only over 900 yen . There is no choice for those who want to drink a small amount of beer. Moreover, it is expensive. ⭐ The minus two are service aspects. 10% service charge will be charged. The content is not accompanied. First of all, when I sat down, I left a pass with a towel. The other party does not drink. I have not ordered anything in the first place. I will not explain the contents. These two are 720 yen including service charge including tax. The next time I asked about the sashimi platter, I didn't know everything. I gave a picture, but I only knew about three of them. If you take a service fee, you need a memo on hand. Assortment of sake and vegetables is the same, so I haven't figured it out at all. It ’s like an liver, anko-boiled sauce, kabazuzushi, and the rest. Do not put away unnecessary dishes after cooking. At the very end, I entered the store at 8:30 on a 2-hour basis, but at 9:30, it was the last order for fried food. This seems to be the convenience of the store, calculated backwards from closing, and I asked other customers. Next 15 minutes later, I came to get the last order for all the dishes. There are still 45 minutes until the end of the 2-hour system. I said that I ’m going to take care of it. Please take care as there is no service. It's better to think that the store is open until 20:00 because we want all customers to leave at 2:30. I think the shop should also reduce the warmth at 20:00.

My super favorite spot in Shinjuku ● Station Shinjuku 3-chome ● Budget 1,000 yen ● Reservation Nothing ● Order Kurawanka Bento * Limited to 20 meals A few years ago, when I was looking for a set meal restaurant for lunch in Shinjuku, I found this restaurant, and then I use it frequently during the day. My favorite point is ・ Overwhelming cost performance The set meal lunch is free to refill with white rice, and the volume is plentiful, so in the afternoon you will be full and happy so that it will not function. ・ Ingredients are delicious As it is a local restaurant, the ingredients used and the way it is cooked are delicious. ・ Free coffee I also like the fact that after-meal coffee is free and you can relax a little and don't have to go out early. ·atmosphere A stylish large counter in a slightly dark store. There are table seats, but I like the counter. This time, the staff's auntie said, "I still have a lunch box," so I ordered a Kurawanka lunch box for the first time. I thought I'd look forward to what's in it after it arrived, so I didn't dare ask what was in it. ・ 12 grain rice ·miso soup ・ Sashimi ・ Bird thigh meat ·Koya-tofu ·pickles ・ Cold tofu ・ Boiled food (lotus root, carrot, konjac, taro) ・ Fried egg ・ Mozuku ·salad After all it is delicious. This is the first time for such a satisfying set meal. I have won all the menus, but I want to go there twice a month.

It was written as "specialty" Anko Nabe, but it wasn't delicious at all. I'm sure it's from Korea, I don't have any liver, and I thought it was over when the ponzu sauce came out in the Anko Nabe. Moreover, the ponzu sauce is just sour and not delicious. It's just a "specialty", it's better to erase it. I was looking forward to it, but I was disappointed. It wasn't delicious so I ordered an additional fried oyster. This was normally delicious. Well, fried oysters are not bad. It will not be improved or improved because customers will enter only in the prime location of Shinjuku. I won't go anymore.