一丸鮨 秋田外旭川店 - Akita

3.7/5 に基づく 8 レビュー

Contact 一丸鮨 秋田外旭川店

住所 :

Koyachi-70-1 Sotoasahikawa, Akita, 010-0802, Japan

電話 : 📞 +888977
Postal code : 010-0802
Webサイト : http://ichiganzushi.com/
Opening hours :
Saturday 11AM–9:30PM
Sunday 11AM–9:30PM
Monday 11AM–9:30PM
Tuesday 11AM–9:30PM
Wednesday 11AM–9:30PM
Thursday 11AM–9:30PM
Friday 11AM–9:30PM
カテゴリ:

Koyachi-70-1 Sotoasahikawa, Akita, 010-0802, Japan
1
12 TB on Google

土日は混んでます、人気店
It's crowded on Saturdays and Sundays, a popular shop
l
love fami on Google

一応、回転寿司のようですが、ほぼ年配の職人さんが注文で握ってくれるお寿司屋さんでした。 一皿110円からのラインナップなのでお子様連れにはお財布にも優しいですね。 金曜日の6時くらいに訪問しましたが、帰り際の7時過ぎから続々とお客さんが来店していましたね。
It's like a sushi restaurant, but it was a sushi restaurant that almost every old craftsman grabs on order. Since it is a lineup from 110 yen per dish, it is kind to your wallet for children. I visited around 6 o'clock on Friday, but customers came to the store one after another after 7 o'clock.
j
jun junjun on Google

ここを普通の回転寿司感覚で行ったらダメかも。 結構なお値段に合う美味しさ。 家族大勢で行ったらすごい金額になるから1人で行って思い切り食べたい⤴︎ だいたい1人、3千円近くなるか大食いの方なら3千円は超えそう。 サイドメニューも絶品!
It might be useless if you go here like a normal conveyor belt sushi. Deliciousness that fits the price quite well. If you go with a lot of family, it will be a huge amount of money, so I want to go alone and eat as much as I can ⤴︎ About 3,000 yen per person, or if you are a big eater, it will exceed 3,000 yen. The side menu is also excellent!
m
m m on Google

味は美味しいのに、寿司をにぎるおばさんが下品で男性店員に「たまたま」と隠語の話をしてニヤついていて、こどもがいたので気持ち悪くて吐きそうだった。また、こどもが勇気を出して注文すると「あぁ?」って何度も聞こえないふりをしてこどもが可哀想だった。座敷の方で注文すると、都度都度料理が運ばれる訳でもなく、かなり長い時間待たされたあとに一気に全部運ばれてきた…。ひとつずつではなくても良いので出来た順にもう少し早めに持ってきてくれないか 頼むとものすごい不機嫌な顔になった。最後の会計白髪のおじさんが、皿を数えている時に数え方がおかしかったので伝えると、めちゃめちゃキレられた。 このお店は、店員の態度が良い時と酷いときの差が激しい。 ほぼ9割酷い
The taste was delicious, but the aunt who was sushi was vulgar and grinned at the male clerk talking about the jargon, "I happened to be", and I felt uncomfortable because I had a child. Also, when the child took the courage to place an order, he pretended not to hear "Ah?" Many times, and the child was pitiful. When I ordered from the tatami room, the food wasn't delivered every time, but after waiting for a long time, all the food was delivered at once ... It doesn't have to be one by one, so I asked if I could bring it a little earlier in the order in which it was made. The last accounting uncle with white hair told me that the counting method was strange when he was counting the dishes, and he was messed up. In this shop, there is a big difference between when the clerk's attitude is good and when it is bad. Almost 90% terrible
T
T A on Google

2年振りに行ったら、シャリがひどすぎた。柔らかすぎだし強く握りすぎで団子状。この2年で何があったの・・?って感じです。客に出す前に自分で食べてみなよ?
When I went there for the first time in two years, the rice was too terrible. It's too soft and it's too tight to hold it like a dumpling. What happened in the last two years ...? I feel like. Do you want to eat it yourself before serving it to your customers?
株式会社新規開拓 on Google

極上鮨、一人前! 超うま! いつも持ち帰り、ビールで乾杯! 最最高っす! 好きな品を電話で注文! 出来上がりで持ち帰り可能になりました? 電話応対も極上?
The finest sushi, one serving! Super horse! Always take it home and toast with beer! The best! Order your favorite items over the phone! It's done and you can take it home ? Is the telephone response the best?
かーずりっちま on Google

ご近所のく○寿司に比べると、味、握り方すべて良いです。 ただ、店員さんの対応が⁉️です。 2月2日にイートインしたので、お会計時に恵方巻の注文をしました。 いざ3日の予約時間に取りに行くと、予約されてい。と・・・ああせ?確かに予約したのか、どんな人が注文を受けたか何度も聞かれ、『お待ちください』で、恵方巻が出来上がると、お会計へ。すごくモヤモヤしました。考えたら数年前にも(お盆) 予約した物がありませんでした。なので、しばらく行っていませんでした。謝罪の言葉って大切だと思います。なので、我が家は抜き取りにします。
Compared to the sushi in the neighborhood, the taste and grip are all better. However, the clerk's response is ⁉️. I ate in on February 2nd, so I ordered Ehomaki at the time of checkout. When I went to pick it up at the reserved time of 3 days, it was reserved. And ... Ah, ? I was asked many times what kind of person received the order, whether I made a reservation, and when the Ehomaki was completed, I went to checkout. It was very moody. When I thought about it, I didn't have anything I had reserved (Obon) a few years ago. So I haven't been there for a while. I think the words of apology are important. So, I will take out my house.
M
Makoto Kimura on Google

一般的な回転寿司店と比べると一回りも二回りも美味しい鮨でした。分かりやすいところで言うと、シャリの硬さが全然違います。ネタの鮮度と大きさも丁度良い感じでした。 惜しむらくは提供の仕方かな。まとめて注文した時は個別よりもある程度のサイズの皿に纏めて載せて提供してくれると更に高級感があるかもです。
Compared to a typical conveyor belt sushi restaurant, the sushi was delicious once or twice. To put it simply, the hardness of the rice is completely different. The freshness and size of the material was just right. I regret to say how to provide it. When ordering in bulk, it may be even more luxurious if you put them together on a plate of a certain size rather than individually.

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