鮨さかきばら

Name: 鮨さかきばら
Address: Kotobashi, Sumida City, 〒130-0022 Tokyo,Japan, Tokyo, Japan

4.3/5 ★ に基づく 8 レビュー

Contact 鮨さかきばら

住所：

Kotobashi, Sumida City, 〒130-0022 Tokyo,Japan

電話：

📞 +888

Webサイト：

http://sushi-sakakibara.com/

Opening hours :

Saturday	5–9PM
Sunday	5–9PM
Monday	5–9PM
Tuesday	5–9PM
Wednesday	Closed
Thursday	5–9PM
Friday	5–9PM

カテゴリ：

寿司屋 ,

街：

Tokyo

Best Sushi restaurant in japan

C	COOL SHIN on Google ★ ★ ★ ★ ★ 初めてお邪魔しましたが、大将のこだわりが凄くて出てくるネタが全て自分の想像を超えてきました。松輪サバ、鹿児島のアジ、五島のノドグロ、クロマグロの大トロなど全部美味しかった！それなりの値段はしますがそれに見合った寿司が頂けます。 I'm sorry for the first time, but the general admiration was so great that everything that came out exceeded my imagination. Matsuwa mackerel, Kagoshima horse mackerel, Goto nodoguro, Bluefin tuna big toro were all delicious! The price is reasonable, but you can get sushi for it.
努	努須恋まめこ on Google ★ ★ ★ ★ ★ 錦糸町の寿司屋。友人がインスタに投稿した写真をみて、直感的に「ここはおいしい」と思い来店しました。中は狭くカウンター10席ほど。大将お任せ握り12貫5500円を頼みました。結果は大当たり。大将が全国津々浦々、旬のお魚を目の前で握ってくれます。どれも弾力があり脂が乗っていて、かなり美味しかったです。味をつけてくれているので、醤油をつける必要なし。素材の味をそのまま楽しめました。ぜひまた機会があれば来店したいです。 Kinshicho sushi restaurant. Looking at the photos posted on Instagram by a friend, I intuitively thought that "this place is delicious" and came to the store. The inside is small and has about 10 seats at the counter. I asked the general for 5500 yen for 12 pieces. The result is a big hit. The general will grab seasonal fish all over the country in front of you. All of them were elastic and greasy, and they were quite delicious. It's seasoned so you don't have to add soy sauce. I enjoyed the taste of the ingredients as they were. I would love to come to the store again if I have the opportunity.
上	上田麗奈 on Google ★ ★ ★ ★ ★ １つも外れがなくｺｰｽのもの全て美味しくいただけました。真ん中のｺｰｽでしたが最後はお腹いっぱいでいっぱいで苦しかったです笑石垣貝初めて食べましたがとても美味しかったです! ﾎﾀﾃもとても大きく食べごたえのあるものでした! そして苦手だったあん肝もびっくりするくらい食べやすく完食できるほどでした!感動! 店主の人柄もよく楽しい時間を過ごせました。 There was no one coming off, and all the things on the course were delicious. It was the middle course, but at the end I was full and full Ishigaki I had it for the first time, but it was delicious! The scallops were also very large and satisfying to eat! And it was so easy to eat that I was not good at it and I was able to finish it completely! The owner's personality was also good and I had a good time.
す	すけ on Google ★ ★ ★ ★ ★ コース料理をいただきました。とてもネタが大きくて、食べ応えがあります。ほっぺたが落ちるほど美味しかったです。茶碗蒸しには甘栗が入っていて普通のお寿司屋さんとは違ってとても美味でした。落ち着いた雰囲気の店内で、気さくな店主が提供してくれる空間は素晴らしいものがありました。また行こうと思います。 I had a course meal. The story is very big and there is a response to eating. It was so delicious that the cheeks fell. Chawanmushi contains sweet chestnuts and was very delicious unlike ordinary sushi restaurants. The space provided by the friendly shopkeeper was wonderful in a calm atmosphere. I will go again.
げ	げんきち on Google ★ ★ ★ ★ ★ 久しぶりの来店！お店の名前がかわっていてびっくり！！大将のお名前のさかきばらからとって、鮨さかきばらに2月からしたそうです。一万円の大将お任せコースで。毎回でてくるものか違うので嬉しい！旬の食材を少しずつ、だしてくださいました。貝スープのどぐろ、金目鯛の刺身桜鱒のいくら醤油漬け初かつおの塩じめ佐島の蛸の桜煮白子ポン酢あん肝奈良漬けサヨリ、越中バイ貝の刺身握り帆立、小肌、赤身、トロ、鰯酢締め、かすご鯛、本ます茶碗蒸し、赤だしのお椀大満足でした！！また、お邪魔します！！はじめての来店！大将お任せコースにしました！とにかく品数が多く、すべてが美味しい！！大満足です熟成した平目、まろやかで美味かったぁ 2度目の来店！！ 8000円のお任せコースができたようなので友達とふたたび、来店！！牡蠣がとっても大きくて、ひとくちでは食べれないほどです！みずみずしくてぷるぷる！！牡蠣の味が濃厚で美味しすぎ！！！ 3度目の来店！会社の忘年会として総勢9名でお邪魔しました！カウンター席のみですが、コの字になっているので会話できました！1万円のコースで、同僚たちと美味しくて顔を見合わせてばかり！！日本酒グラスでお料理にあうものを大将に教えてもらいながら楽しく過ごすことができました！ Visit after a long absence! The name of the shop has changed and I am surprised! ! Take from the head of the general's name, It seems that sushi rose has been started since February. On the general course of 10,000 yen. I'm glad it's different every time! He gave me seasonal ingredients little by little. Shellfish soup Throat, Kinme snapper sashimi How much cherry trout is pickled in soy sauce First bonito salted Sakura octopus of Sajima Milt ponzu Ankara liver pickled in Nara Sayori, Sashimi of Echichu Baikai grip Scallop, small skin, lean, toro, sardine vinegar, Kasago bream, book masu Chawanmushi, reddish bowl It was a great satisfaction! ! I will bother you again! ! First visit! I made it a general leave course! Anyway, there are many items and everything is delicious! ! I am very satisfied Aged, flat, mellow and delicious. Second visit! ! It seems like you have a 8000 yen course Come back with your friends again! ! The oysters are so big that you can't eat them alone! It's so fresh! ! The taste of oysters is rich and delicious! ! ! The third visit! A total of 9 people visited the company as a company year-end party! It was only the counter seat, but we were able to talk because it was U-shaped! In the 10,000 yen course, just look at your colleagues and look good! ! I was able to have a good time while having the general teach me something that matches the dishes in the sake glass!
小	小宮山慎一郎（comishin） on Google ★ ★ ★ ★ ★ 少し前に訪問。寿司はけっこう美味しい。丁寧。お値段相応です。お店の中の雰囲気は落ち着いています。が、なんせWINSの裏の道路が湿ってる感じのちょっとアレなまさに繁華街の路地裏という雰囲気の立地なので外に出ると錦糸町を感じます。 ※お店は清潔で明るく綺麗です。大将の指と爪を見たときは正直少しギョッとしてしまいましたが、よく考えたら金沢の小松弥助の大将もけっこう爪の色あったよなと思い気にしないことにしました。醤油や炭を扱えば色が着くのか、生まれつきなのか、とにかく清潔で美味ければ良い。コースでしたが、品数、量とも大満足、というかちょい多いなと思いました。季節、旬を意識した食材選びをされています。量的には若い方でも満足できると思います。日本酒も品揃えが渋く、美味かった。席が若干狭いかなという気はしますが、充分許容できる範囲。某黒潮海閤と利用検討シーンが似るかもしれませんが、二択なら絶対にこちらがオススメ。 ※黒潮海閤は愛南の本店がつぶれたけど名前だけ使って首都圏繁華街に雰囲気だけの店をやたらと出し、新宿とかの"個室"居酒屋とか"肉バル"とかと同じようなプチボッタの新形態のお店という感想ですが、さかきばらはお値段通りの美味しい魚を出してくれます。さかきばらは錦糸町かつ駅近という立地とお値段と味と雰囲気を考えれば使い勝手が良いお店だと思います。 Visited a while ago. Sushi is pretty good. polite. The price is reasonable. The atmosphere inside the shop is calm. However, the road behind WINS is a bit damp, and it's located in the back alley of a downtown area, so when you go outside, you will feel Kinshicho. * The shop is clean, bright and beautiful. To be honest, I was a little scared when I saw the general's fingers and nails, but when I thought about it, I decided not to think that the general of Kanazawa's Komatsu Yasuke had quite a few nails. Whether it's colored or born when you handle soy sauce or charcoal, it's good if it's clean and delicious. Although it was a course, I thought that there were a lot of things that I was very satisfied with both the number of items and the quantity. The ingredients are selected with the seasons in mind. I think that even young people can be satisfied in terms of quantity. The assortment of sake was astringent and delicious. I think the seats are a little small, but it's a tolerable range. The usage consideration scene may be similar to a certain Kuroshio Kaiko, but if you have two choices, this is definitely recommended. * Kuroshio Kaiko's main store in Ainan has collapsed, but using only its name, it has opened a lot of stores with only an atmosphere in the downtown area of the metropolitan area. The impression is that it is a new type of shop, but Sakakibara serves delicious fish at the price. Sakakibara is a convenient shop considering the location near Kinshicho and the station, the price, the taste and the atmosphere.
A	Albert Luk on Google ★ ★ ★ ★ ★ Nigiri: “Oishii!!!” Price: expensive. Otoro was unbelievably good. You do get what you pay for. The service and quality of fish, and it is not often you see the sushi chef grate the wasabi root; wasabi often served at sushi places is not the real thing. They have an English menu but not for drinks, they’ve a nice selection of sake from different prefectures. The level of attention that goes into every nigiri piece served makes dining here truly entertaining and worth a visit.
J	Jerry Soer on Google ★ ★ ★ ★ ★ Best sushi in Kinshicho! Foreigner friendly. They don't speak English but they make an effort. Had the seasonal special nigiri sushi. They also had a non sweet vinegar ginger I never tasted before. Will be back.