Korimaru - Ota City

Name: Korimaru - Ota City
Address: 村川ビル 102 5 Chome-12-8 Nishikamata, Ota City, Tokyo 144-0051, Japan, 144-0051, Japan

3.9/5 ★ に基づく 8 レビュー

Contact Korimaru

住所：

村川ビル 102 5 Chome-12-8 Nishikamata, Ota City, Tokyo 144-0051, Japan

電話：

📞 +879

Postal code :

144-0051

Webサイト：

http://korimaru.com/

Opening hours :

Saturday	11AM–3PM
Sunday	11AM–3PM
Monday	11AM–3PM
Tuesday	11AM–3PM
Wednesday	11AM–3PM
Thursday	11AM–3PM
Friday	11AM–3PM

カテゴリ：

ラーメン店 ,

村川ビル 102 5 Chome-12-8 Nishikamata, Ota City, Tokyo 144-0051, Japan

Best Ramen restaurant in japan

お	お取り寄せブロガー on Google ★ ★ ★ ★ ★ 蒲田駅西口 → 工学院通りを抜けた先にある鯛系ラーメン屋さんです。塩と醤油スープにはそれぞれ「淡麗」と「濃厚」がありますが、薄味を好むお年頃なので淡麗タイプにしました。若干、舌に残る感じはするものの、良い塩梅のスープだと思います。ほぐした鯛もトッピングとして美味しいです。 Kamata Station West Exit → It is a sea bream ramen shop located at the end of Kogakuin Street. There are two types of salt and soy sauce soup, "tanrei" and "rich", respectively, but I chose the tankei type because I am an old man who likes light taste. I think it's a good salted plum soup, although it feels a little lingering on the tongue. The loosened sea bream is also delicious as a topping.
鶴	鶴見っ子倶楽部 on Google ★ ★ ★ ★ ★ いつも丁寧な仕上げで、チャーシューは別皿で、さっと潜らせる。上品な味で、淡麗は爽やかな柚の香りと鯛を感じられ、濃厚は鯛のスープの中をどっぷり漂う感じ。塩は、より鯛を感じることができる個人的にはオススメ、他にも醤油は上質なスープのように感じられる。麺は細麺、熱々で本当にクセになるスープと麺大変オススメです。店員も親切、丁寧で職人な感じがする。 Always with a polite finish, the char siu is on a separate plate and dive quickly. With an elegant taste, Tanrei has a refreshing aroma of yuzu and sea bream, and the rich taste is like floating in the sea bream soup. I personally recommend salt because you can feel the sea bream more, and soy sauce feels like a high-quality soup. The noodles are thin noodles, soup and noodles that are hot and really addictive I highly recommend it. The clerk is also kind, polite and craftsman.
Y	Yoshifumi Komasa on Google ★ ★ ★ ★ ★ お茶漬けセット(濃厚)しおをいただきました。美味い！ドロドロではなく、ほど良い濃さです。麺大盛り無料にし忘れてしまいました。お茶漬けも美味い！チャーシューも別皿でこだわってます。 PayPayやLineでも支払い可能。 7SPOTのwifiあり。つまみも充実してそうなので、飲みもありかも I had Ochazuke set (rich) salt. delicious! It's not muddy, it's just right. I forgot to make a large serving of noodles free. Ochazuke is also delicious! I am particular about the char siu on a separate plate. You can also pay with PayPay or Line. There is wifi of 7SPOT. It seems that the knobs are also fulfilling, so there may be drinks
7	77子 on Google ★ ★ ★ ★ ★ 鯛塩らーめんと鯛茶漬けのセットをいただきました。食券を購入して注文するタイプです。鯛の旨味をしっかり感じられるのに臭みがなくてとても食べやすかったです。丁寧にした処理している姿が浮かびました。値段の割に量がちょっと物足りなかったので美味しかったですが☆3です。 I had a set of sea bream salt ramen and sea bream chazuke. It is a type to purchase and order a meal ticket. Although I could feel the taste of sea bream, it was very easy to eat because it had no odor. I could see the careful processing. It was delicious because the amount was a little unsatisfactory for the price, but it is ☆ 3.
K	KEIHACHI on Google ★ ★ ★ ★ ★ 海の味がするラーメン。鯛といっても上品ではなくワイルド方向。推しの淡麗塩でもおとなしいのは見た目だけ。濃厚しょうゆは鶏が濃くさらに潮が濃くなる気がする。ちょっとのってくる鯛の炙り身が地味にうれしい。お茶漬けにわさび大事。子ども用フォークあり。 Ramen that tastes like the sea. Sea bream is not elegant but wild. The only thing that is gentle with the recommended Tanrei salt is its appearance. I feel that the rich soy sauce has thick chicken and the tide is even thicker. I'm glad that the roasted sea bream that comes a little is sober. Wasabi is important for Ochazuke. There is a fork for children.
K	Koji on Google ★ ★ ★ ★ ★ 20211108 お茶漬けセット（しお）豚バラ味玉 at 狐狸丸気になるお店巡り? 鯛出汁でお茶漬けまで楽しめるお店へ初訪問? お茶漬けセット（しお）1160 味玉 100 まずはラーメンを‼️ しっかりと鯛出汁の効いた塩スープ? 炙った鯛のほぐし身が香ばしさを✨ 柚子皮とカイワレで爽やかさを? 旨くてゴクゴク飲める? 麺は細麺ストレート⤴️ はい、スープに良く合います? メンマは食感アクセント⤴️ チャーシューは２枚✨ 脂の溶け出しを考慮した別皿提供? 低温調理に並ならぬこだわりを感じる? シャブシャブ的にスープで温めて食す? うん、確かにベストな食べ方で旨い? ごまだれの掛かった鯛の刺身４枚⤴️ 食べ方マニュアルに従い卓上すり胡麻掛けて✋ 次に炙りほぐし身と小ネギの乗ったご飯と一緒に? どちらも旨い? 残りの刺身をご飯に乗せて? スープと山葵を入れて茶漬けへ✨ 鯛茶漬けうまーい? 一気食いです?️ 最後は味玉デザートで〆? 様々な楽しみを一食で提供され満足? 銀笹さんとか灯火さんと似てますね‼️ 20211108 Ochazuke set (Shio) Pork rose Ajitama at Kitsunemaru Visiting shops you care about ? First visit to a restaurant where you can enjoy ochazuke with sea bream soup stock ? Ochazuke set (Shio) 1160 Ajitama 100 First of all, ramen! ️ Salt soup with sea bream soup stock ? The roasted sea bream's loosened meat gives it a savory flavor. Refreshing with yuzu peel and radish sprouts ? It's delicious and you can drink it ? Noodles are thin noodles straight ⤴️ Yes, it goes well with soup ? Menma has a texture accent ⤴️ 2 pieces of char siu ✨ Separate plate provided considering the melting of fat ? I feel an extraordinary commitment to low-temperature cooking ? Warm and eat with soup like shabu-shabu ? Yeah, it ’s definitely the best way to eat it ? 4 pieces of sashimi of sea bream with sea bream ⤴️ Follow the instructions on how to eat and hang sesame seeds on the counter ✋ Next, with rice with roasted meat and green onions ? Both are delicious ? Put the rest of the sashimi on rice ? Add soup and wasabi to chazuke ✨ Sea bream chazuke delicious ? It's a quick meal ?️ The last is Ajitama dessert 〆? Satisfied with various enjoyments offered in one meal ? It's similar to Ginzasa-san or Toki-san! ️
z	zimmj zimmerli on Google ★ ★ ★ ★ ★ Nice fish based Ramen. Different then the others. Worth to go
k	kingratt82 (kingratt82) on Google ★ ★ ★ ★ ★ Exquisite, delicious, heavenly, phenomenal. medai (sea bream) rāmen. Their signature bowl is the ship (salt) rāmen with rich broth, their #1 seller and the dish that earned them a spotlight, rave review in “東京ラーメンWalker２０１８” mook. I have tried that bowl, as well as the salt rāmen with creamy broth and the shoyu (soy sauce) rāmen. The best of the three is the signature bowl with rich broth, though the creamy broth is delightful as well. Clearly a lot of time is spent making the broth from medai stock, and a few chunks of grilled medai top the dish off. Smells and looks wonderful, and tastes every bit as good as it smells and appears. A sensory delight. Phenomenal. Easy five stars!