祭ばやし

Name: 祭ばやし
Address: Koden, Gero, 〒509-2206 Gifu,Japan, Gifu, Japan

3.5/5 ★ に基づく 8 レビュー

Contact 祭ばやし

住所：

Koden, Gero, 〒509-2206 Gifu,Japan

電話：

📞 +87

Opening hours :

Saturday	5–11PM
Sunday	Closed
Monday	5–11PM
Tuesday	5–11PM
Wednesday	5–11PM
Thursday	5–11PM
Friday	5–11PM

カテゴリ：

居酒屋 ,

街：

Gifu

Best Izakaya restaurant in japan

伊	伊藤太郎 on Google ★ ★ ★ ★ ★ お料理は美味しく、店もキレイで雰囲気もよかったです。ただ、注文した砂肝が小さかった！ The food was delicious, the restaurant was clean and the atmosphere was good. However, the gizzard I ordered was small!
ぽ	ぽぽ on Google ★ ★ ★ ★ ★ 料理は普通。店員の態度は微妙。いらっしゃいませもなしで無言で席の方に手を指して、まるでそこに座れとでも言うように案内された、旅行で来たのですが多分常連の方ばかり来るところなんでしょうね。表情が誰だおまえら？と言わんばかりでした。 The food is normal. The clerk's attitude is subtle. I came to travel without being told silently, pointing at a seat towards a seat and saying, "I would like to sit there," but it is probably a place where only regulars will come. Who is your expression? It was just saying.
t	tochy west on Google ★ ★ ★ ★ ★ 鶏ちゃん頼んで来ないんで、「まだですか？」と聞いたら「時間かかるんで」とのこと。隣の席より前に注文したのに、隣の鶏ちゃんはすでに来てる。悪びれずもせず言い切るその性根凄い I didn't ask for a chicken, so when I asked "Is it still?" I ordered before the next seat, but the next chicken is already here. The sexual root that you can tell without being bad
と	ときあい on Google ★ ★ ★ ★ ★ 岐阜県の下呂温泉にある居酒屋さんです。焼き鳥メニューや焼き魚やおつまみもありますが、岐阜県名物の漬物ステーキがお酒に合います。 Izakaya in Gero Onsen, Gifu Prefecture. Yakitori menu, grilled fish and snacks are also available, but the pickle steak of Gifu's specialty goes well with sake.
馬	馬場ケイ on Google ★ ★ ★ ★ ★ 飛騨の名物料理、漬物ステーキが食べられます。焼き鳥がどれもいい焼き具合でぷりぷりでとてもおいしかったです。 You can eat Hida's specialty dish, pickled steak. All the yakitori were in good condition and were very delicious.
斎	斎藤洋司 on Google ★ ★ ★ ★ ★ 今日3月12日にふらっと立ち寄ったら、フキノトウの天ぷらがあったので頼んでみた。早春の香りと苦味と爽やかな甘味が美味しくて感銘を受けた。大体、祭ばやしの揚げ物はどれも旨い。これからの山菜シーズンはコシアブラなども出るので「山菜ある？」と尋ねるとよいかもしれない。カウンターの客二人と世間話をし、酒２本?を呑み串二本と天ぷらで1800円ほどだった。安くて美味しくて楽しい、満足の夕べだった。^_^ When I dropped in on March 12th today, I found a butterbur sprout tempura, so I asked for it. I was impressed by the deliciousness, bitterness and refreshing sweetness of early spring. Generally, all the fried foods of the festival are delicious. In the coming edible wild plants season, there will be cosia bras, so you may want to ask "Are there edible wild plants?" I talked with two guests at the counter, drank two bottles of sake ?, two skewers and tempura for about 1800 yen. It was a cheap, delicious, fun and satisfying evening. ^ _ ^
柳	柳森保視 on Google ★ ★ ★ ★ ★ 喫煙室が別にあって良かった It was good to have a separate smoking room
裕	裕二 on Google ★ ★ ★ ★ ★ 居酒屋ですが、刺身ありませんでした。串ものがメインのようですが電気ストーブで焼いたようなネギまと焼き鳥でした。不味くはないですがジューシーさ無し。 It's an izakaya, but there was no sashimi. It seems that skewers are the main dish, but it was Negima and Yakitori that looked like they were grilled on an electric stove. It's not bad, but it's not juicy.