た川

Name: た川
Address: Kanayamacho, Higashikurume, 〒203-0003 Tokyo,Japan, Tokyo, Japan

4.1/5 ★ に基づく 8 レビュー

Contact た川

住所：

Kanayamacho, Higashikurume, 〒203-0003 Tokyo,Japan

電話：

📞 +87

Opening hours :

Saturday	11:30AM–2PM
Sunday	11:30AM–2PM
Monday	Closed
Tuesday	11:30AM–2PM
Wednesday	11:30AM–2PM
Thursday	11:30AM–2PM
Friday	11:30AM–2PM

カテゴリ：

うなぎレストラン ,

街：

Tokyo

Best Unagi restaurant in japan

T	Takashi Klee on Google ★ ★ ★ ★ ★ 炭火で丁寧な鰻蒲焼の丼は美味しくもたれない程度の軽さがランチにあいます。サプライズ！デザート付きです。 Charcoal-fired eel kabayaki bowls are light enough for lunch to be delicious. surprise! Includes dessert.
S	Shinji Yoneya on Google ★ ★ ★ ★ ★ とても美味。刺身も天麩羅も鰻もどれも良かった。 Very delicious. The sashimi, tempura and eel were all good.
ケ	ケア・サポート雅 on Google ★ ★ ★ ★ ★ ウナギは昔ながらの炭焼きで懐かしい味でした(^^)　刺身と海老フライを別皿で頂きましたがこれも美味い(^^)　次回は天ぷらに挑戦しま〜す(^o^) The eel was a traditional charcoal-grilled and nostalgic taste (* ^^ ) I had sashimi and fried shrimp on a separate plate, but this is also delicious ( ^^ *) Next time I will try tempura (^ o ^)
市	市原真奈美（SUNLOVE） on Google ★ ★ ★ ★ ★ 東久留米市に20年在住していますがこちらのお店は初めて伺いました、まず、すごく懐かしさを感じました 4人で小上がりに座りランチを頂きました。た川弁当　天ぷら定食　うな丼まず量が多く　食べログで見たのと同じ!　うなぎが厚くて味が良いです。愛知県産でした大変　庶民的で旨い!　はっきりいって大好きになりました付け合せのお刺身も　魚に煩い主人が美味く、頂きました。ご飯が美味しいのですが鰻丼のご飯はもう少し堅めが良いかしら？と思いました。裏手に駐車場も有り　良かったですお座敷も奥のほうにもありましたから　何かの折にまた利用しますもう少し早く知りたかった！庶民的で価格もうな重3000円って破格だと思います。次回はうな重を頼みます。 I have lived in Higashikurume City for 20 years, but I visited this shop for the first time. First of all, I felt very nostalgic. Four people sat down and had lunch. Tagawa bento tempura set meal Unadon First of all, the amount is large, the same as you saw in the tabelog! The eel is thick and tastes good. It was from Aichi prefecture Very popular and delicious! To be clear, I loved it The sashimi that I garnished was also delicious because my husband was annoyed by the fish. The rice is delicious Is it better to make the rice in the eel bowl a little harder? I thought. There is also a parking lot on the back, which was good. There was also a tatami room in the back, so I will use it again at some time I wanted to know a little sooner! It ’s popular and the price is already 3000 yen. I think it's exceptional. Next time I will ask for Unaju.
Y	Yui Toratani on Google ★ ★ ★ ★ ★ 実家が近いので帰省した際は必ずお世話になっています。何食べても美味しいですが、黒板に書いてあるメニューが季節感があってオススメです。お店の方は皆さんとっても優しくて、また行きたくなる素敵なお店だと思います。 Because my family home is near, I am surely indebted to you when I return home. Even if you eat anything, it is tasty, but the menu written on the blackboard is recommended when there is a sense of the season. The shop people are very nice and I think that it is a nice shop that I want to go again.
S	Sつねお on Google ★ ★ ★ ★ ★ うな丼をいただきました。二切れでしたが、身が柔らかく、食感は口の中で溶けるような感じです。しじみの味噌汁も美味しく、デザートのコーヒープリンはよそうがいでした。 I got a unadon. It was cut into two pieces, but it was soft and the texture was like melting in the mouth. The clam miso soup was also delicious, and the dessert coffee pudding was very good.
ベ	ベテルギウス on Google ★ ★ ★ ★ ★ 月イチくらいで通ってます。いつも鰻重(3000円)頼みますが、肝すい、漬物、コーヒーゼリーも付けてくれます。注文してからしっかり待ちます。大将はいつも忙しいです。ご飯大盛り(無料)も出来ます。鰻重の味は最高です。接客マナーなんたらこだわる方とか、静かに食べたい方は、他店をオススメします。 I go there in about a month. I always ask for Shige (3000 yen), but he also comes with liver pan, pickles, and coffee jelly. Wait firmly after ordering. The general is always busy. You can also have a large serving of rice (free of charge). The taste of unajū is the best. If you are particular about customer service etiquette, or if you want to eat quietly, we recommend other restaurants.
i	ichiro m on Google ★ ★ ★ ★ ★ 小さい入口の暖簾をくぐるとすぐカウンター。意外と奥が広くお座敷もあった。うな丼1800円(ランチのみ？)をひとつ注文。お昼時なのに他に誰も居なかったのでうな重3000円にしとけば半身よりキリが良かったのか、など考えつつ待つこと30分程。小振りのどんぶりの蓋を開け、きれいに収まったうなぎ様と対面。少し甘めのタレでふっくらと蒸され、お米もウマい。しじみのお味噌汁が良い。コーヒープリン付き。鰻以外のメニューもいろいろ。夜はここで飲んだら楽しそうだな。 The counter is as soon as you pass through the curtain at the small entrance. Surprisingly, the back was wide and there was a tatami room. I ordered one Unadon for 1800 yen (lunch only?). Even though it was lunchtime, there was no one else, so I waited for about 30 minutes while thinking about whether it would have been better than the half body if I set it to 3000 yen. Open the lid of the small bowl and meet the eel that fits neatly. It is steamed with a slightly sweet sauce and the rice is delicious. Shijimi clam miso soup is good. With coffee pudding. There are various menus other than eel. It would be fun to drink here at night.