夫婦庵 丸山

3.1/5 に基づく 8 レビュー

Contact 夫婦庵 丸山

住所 :

Kamitakatsu, Tsuchiura, 〒300-0811 Ibaraki,Japan

電話 : 📞 +887888
Webサイト : https://www.facebook.com/Motown.soba/
Opening hours :
Saturday 11:30AM–2PM
Sunday 11:30AM–2PM
Monday 11:30AM–2PM
Tuesday 11:30AM–2PM
Wednesday 11:30AM–2PM
Thursday 11:30AM–2PM
Friday Closed
カテゴリ:
街 : Ibaraki

Kamitakatsu, Tsuchiura, 〒300-0811 Ibaraki,Japan
S
So Kikuchi on Google

鴨せいろ蕎麦絶品でした!
The duck steamer soba was excellent!
7
7割 on Google

ご年配の夫婦で運営されてます。 他の方が言われている通り、量は少なめです。 麺は繊細で優しく、返しは辛めですがしっかり出汁が利いてます。 ご馳走様でした!
It is run by an elderly couple. As others have said, the amount is small. The noodles are delicate and gentle, the spicy noodles are spicy, but the broth is firm. It was a treat!
h
hiroaki 7 on Google

蕎麦はもちろんのこと、この天丼も凄い美味しい✨エビがプリップリですよ❗️以前は、ランチセットで天丼付きもあったのですが、今はないみたいで残念です。
Not to mention soba, this tendon is also very delicious ✨ Shrimp is pretty ❗️ Before, there was a lunch set with a tendon, but it seems that it is not there now, so it's a shame.
z
zura mickey on Google

江戸前 藪蕎麦 おすすめは天たね 芝エビを使った藪蕎麦ならではの職人技 YouTubeで見てみると良いです^ ^ 色々コメありますが本格的な店でレアです。 こんな店が無くなっていくよ…
Edomae bush soba Recommended is heaven Craftsmanship unique to bush soba using shiba shrimp Take a look on YouTube ^ ^ There are various kinds of rice, but it is rare in a full-fledged store. Such stores will disappear ...
凡凡太郎 on Google

ランチにざるそばを注文。提供されるつゆが少ないのでどっぷり浸けると間違いなく足りなくなる。蕎麦湯まで行きたい人はペース配分に注意。地元の常連が多いようで店員態度は一見には冷たく感じた。味のレベルは悪くないだけに残念。繁盛させて儲ける気はないんでしょうね。
I ordered Zaru soba for lunch. The soup provided is so small that it will definitely run out if you soak it in it. Those who want to go to Soba-yu should pay attention to the pace distribution. At first glance, the clerk's attitude seemed to be cold, as there seemed to be many local regulars. It's a shame because the taste level is not bad. You don't want to make it prosperous and profitable.
英明 on Google

美味しいとよく聞くので行ってみましたが本当に美味しかったです。 鴨せいろを注文しましたが、 よくしみた鴨の味、そばの香りとのど越しもよくそばつゆとも合いました。 昔ながらの雰囲気。落ち着いて食べられました。
I often hear that it is delicious, so I went there, but it was really delicious. I ordered a duck steamer, The taste of duck and the scent of soba went well with the soba soup. Old-fashioned atmosphere. I was able to eat calmly.
k
k k on Google

ガッツリ食べたい人は他店をオススメします。 汁をドップリ浸したい方も回れ右。 手打ち蕎麦、蕎麦の愉しみかたを知っている方是非^^ 美しい笊や器、徳利、伝統を感じる盆も味わいだと思います。 阿見町倉田の美味しいお豆腐をつまみに一杯とか最高です?(助手席の時だけ?) おうどんもシルキーで心地よくいただけます♪ 最近お蕎麦の量増量したそうです。
If you want to eat a lot, we recommend other restaurants. If you want to soak the juice in it, turn right. Those who know how to enjoy handmade soba and soba ^^ I think you can also enjoy the beautiful bamboo baskets, vessels, sake bottles, and trays that give you a sense of tradition. A glass of delicious tofu from Kurata, Ami-cho is the best ? (only in the passenger seat ?) Udon is also silky and comfortable ♪ It seems that the amount of soba has increased recently.
ちゅわちゅわ on Google

以前は汁が塩っぱかったのですがが今回は美味しい汁でした。麺の茹で加減もやや硬めで丁度良かったです。値段が高いのが難点ですかね。でも蕎麦屋って値段が高くても蕎麦の美味しさ追求する店と値段が安くてセットメニュー豊富な店の2択と思ってるのですが自分の好みが後者なだけなので蕎麦好きには良い店だと思います。
The juice used to be salty, but this time it was delicious. The boiled noodles were a little hard and just right. Is it a drawback that the price is high? However, I think that there are two choices between a soba shop that pursues the deliciousness of soba even if the price is high and a shop that is cheap and has abundant set menus, but my preference is only the latter, so it is a good shop for soba lovers. I think.

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