Jusei - Kyoto

Name: Jusei - Kyoto
Address: 228-5 Koyamacho, Kita Ward, Kyoto, 603-8152, Japan, 603-8152, Japan

4.3/5 ★ に基づく 8 レビュー

Contact Jusei

住所：	228-5 Koyamacho, Kita Ward, Kyoto, 603-8152, Japan
電話：	📞 +8799
Postal code :	603-8152
Webサイト：	http://jyusei.jimdo.com/
カテゴリ：	おばんざい料理店 , 日本料理屋 , 京都風日本料理店 , おでんレストラン ,

228-5 Koyamacho, Kita Ward, Kyoto, 603-8152, Japan

Best Kyoto style Japanese restaurant in japan

r	ri namino on Google ★ ★ ★ ★ ★ ランチでコース形式（2,400円）ものを頼みました。11時半開店なのに、のれんが出ていなかったり、入店してもスタッフの方が出てこられませんでした。穴子丼のランチメニュー（1,400円）も気になりましたが、コース形式のものにも穴子丼が出てくると言われ注文。祇園でもランチのコースはもう少しいい素材を使ったものが出てきますし、もう少し品数が出てくるので、少し物足りない感じでした。5種盛りなんて、トマト一切れとほうれん草の茹でただけのものが出てきました…肝心の穴子丼は、お茶碗に穴子の切り身一切れを半分に割ったものが出てきただけで、丼と呼ぶには相応しくない内容。小ぶりの穴子飯と言っていただければ、穴子丼のランチを頼んでいたので、案内を盛らず正確にしていただきたかったです。また、ランチで一番高いコースで、穴子の切り身一つって、穴子を売りにしている店として恥ずかしくはないのでしょうか。そして、穴子丼についていた赤出汁、山椒がききすぎてて、思わずお冷のおかわりを注文してしまうくらいでした。よくよく見たら、バイトさんに味噌汁の上に市販の山椒のボトルを振らせていました。任せるのはいいですが、割烹であれば、運ぶ前に板前が確認するべきではないでしょうか。何も文句言わずにお金払って帰りましたが、食中毒でなければ、大量の山椒を摂取したせいでまる2日舌がピリピリして最悪でした。領収書を言わないと出してくれなかったり、その領収書も金額を書いただけで日付がなかったり、客単価が低い客に愛想よくしていたりと、いろんな意味で後味が悪いお店でした。出汁の店ではなく、山椒の店の印象しか残っていません。スパイスが効いた味を好みの方におすすめします。 I ordered the course type (2,400 yen) for lunch. Even though it was opened at 11:30, the staff did not come out even if it was out of brick or entered the store. I was anxious about the lunch menu (1,400 yen) of Anago-an, but it is said that the Aneso-an will also come out to the course type and order. Even in the Gion area, the lunch course came out with some more good ingredients, and the number of items came out, so I felt a little unsatisfactory. There were 5 kinds of servings, something that only tomato and spinach were boiled ... The essential nectar is the one that is just a slice of scallion cut in half, and it's just the one that came out in half. Content that is not appropriate to call. If I could say that it was a small-sized confectionery rice, I asked for a lunch at 穴, so I wanted to get it accurate without putting in a guide. Also, at the highest course for lunch, is it not ashamed as a store that sells conger eel with a slice of conger eel? And, I could not wait for the coldness I ordered because the akaji soup and yam sauce that I had attached to the Anagoi bowl were so excited. When I looked closely, I was letting Bight shake a commercially available bottle of yam on miso soup. It is good to leave it to you, but if it is disposable chopsticks, shouldn't the board check before carrying it? I paid for money without complaining, but if I was not a food poisoner, my tongue on my whole day was so bad because I took a lot of yam. It was a restaurant with a poor aftertaste in many ways, such as not giving out a receipt, writing out the amount of the receipt, or making a date for a customer with a low customer unit rate. Only the impression of the store in Yamakasa remains, not the store of soup stock. Recommended for those who like the taste of spice.
岡	岡本敏史 on Google ★ ★ ★ ★ ★ 最初のお吸い物から感動がありました。お刺身は鰆でしたが添えてある大根？と相性抜群でめちゃくちゃ美味しかったです！出汁がいいからかコース全てが美味しかったです^ ^わざわざ祇園に行かなくても近くこんなお店があって幸せです！ I was moved from the first soup. The sashimi was Japanese radish It was really good and it was really delicious! The whole course was delicious because the soup stock was good ^ ^ Even if I didn't bother to go to Gion, I'm happy to have a shop like this nearby!
姉	姉小路桔梗 on Google ★ ★ ★ ★ ★ 一人でも、気楽に入れる。ランチで利用。あっさりした味。体育会系学生では物足りないと思うが、高齢者でも残さず食べられそう。 Even alone, put it easy. Use at lunch. Easy taste. I think that it is not enough with the athletic club type students, but it seems that even the elderly can eat it.
な	なかクリ院長ナカミチュラン on Google ★ ★ ★ ★ ★ 鞍馬口付近に用事がありランチで　訪問しました 5500円のコースお店は　コロナ対策取られていて衛生的な印象をうけました料理は量は申し分なくタコの刺し身おでんが美味しかったです店主の方は感じが良く提供スピードも良かったです近くにあれば　気軽に行けそうです I have something to do near Kuramaguchi I visited for lunch 5500 yen course The shop has corona measures taken I got a hygienic impression The food is The amount is perfect Octopus sashimi The oden was delicious The shopkeeper feels good The delivery speed was also good Feel free to contact us if you are nearby I think I can go
y	yukiko (YUKIKO) on Google ★ ★ ★ ★ ★ お料理が上手で、何を食べても美味しいお店です。ディナーで訪問。お料理の腕がよく、すごく美味しかったです。出汁もしっかり取られていて、最後にでてきた赤だしや、おでんの出汁も美味しいです。女性店員さんがカウンター内でお酒を作ってくれるのですが、とても丁寧に作られていてお店の基準の高さを感じました。こじんまりしたお店ですが、アットホームで居心地が良いです。おひとり様やカップル、家族やビジネスなど幅広いシーンで利用できる良いお店だと思います。 The restaurant is good at cooking and delicious no matter what you eat. Visited for dinner. The cooking skill was good and it was very delicious. The soup stock is well taken, and the red soup stock that came out at the end and the soup stock of oden are also delicious. A female clerk makes sake at the counter, but it was made very carefully and I felt the high standard of the store. It's a small shop, but it's cozy and cozy. I think it is a good shop that can be used in a wide range of situations such as singles, couples, families and businesses.
J	Julia Posselt on Google ★ ★ ★ ★ ★ Fantastic!!
K	Kyoto Comfort Seven on Google ★ ★ ★ ★ ★ Both lunch and dinner are recommended. Traditional Kyoto food restaurant at reasonable price. Anago(conger eel) is their recommended food. Lunch : Today's Obanzai-Zen 1000yen or 1600yen / Anago-Don(conger eel on the rice) 1400yen / Zyusei-Zen 2400yen Dinner : Obanzai-Zen 1728yen /Arago-Don 2160yen / Zyusei-Zen 4100yen / 5kinds of Appetizer 1620yen
A	Andrew Ferris on Google ★ ★ ★ ★ ★ My favorite place to eat in Kyoto so far. Excellent food, great atmosphere, and the staff are incredibly kind and friendly. One of the staff speaks good English, and she is wonderful company.