Jigen - Nikaho

3.9/5 に基づく 8 レビュー

Contact Jigen

住所 :

Miyata-32 Hirasawa, Nikaho, Akita 018-0402, Japan

Postal code : 018-0402
Opening hours :
Saturday 6:30AM–2:30PM
Sunday 6:30AM–2:30PM
Monday 6:30AM–2:30PM
Tuesday 6:30AM–2:30PM
Wednesday Closed
Thursday 6:30AM–2:30PM
Friday 6:30AM–2:30PM
カテゴリ:

Miyata-32 Hirasawa, Nikaho, Akita 018-0402, Japan
a
aほじねっす倶楽部 on Google

旨い。節の風味がすぅっと鼻の中に。どでんした。チャーシューが厚いやつが3枚もイヤガッタ。こりゃコスパ最高だわ。穂先メンマもいい感じだ〜。今度は塩明日いただきたいです。気持ち4.4つけます。
delicious. The flavor of knots is in your nose. I'm sorry. I don't like 3 thick char siu pork. This is the best cospa. The tip Menma is also nice. I would like to have salt tomorrow this time. Feeling 4.4.
n
nobuko on Google

醤油二型を戴きました。最初のひと口は美味しいと思ったけど食べていくうちに濃くて嫌になってきた。麺・チャーシュー・メンマ美味しい。濃い味好きの人には好かれるかな。
I received the second type of soy sauce. I thought the first bite was delicious, but as I ate it, it became thick and disgusting. Noodles, char siu and menma are delicious. I wonder if it will be liked by people who like strong taste.
M
Mituo Shoji on Google

初めてお店に入りました。 お店は混んでましたが、一人なので相席ですぐに座れ、間もなくカウンターが空いたので移動できラーメン二型をしっかり味わいました。 メンマとチャシューは美味しいですがスープの味が濃かった。
I entered the store for the first time. The shop was crowded, but since I was alone, I could sit in a shared table right away, and soon the counter was open so I could move around and taste the ramen type 2. Menma and chashu were delicious, but the soup tasted strong.
佐藤洋 on Google

油そばを頂きました。 少し残念な1杯でした…麺は良い素材の麺を使ってるのはわかりますが硬いし… 混ぜて食べたらすんごくしょっぱいし、チャーシューが逆に薄味で逆にチャーシューでそのしょっぱさを中和する感じ… 次は違うのを食べて美味しいと思えるのに期待して4☆
I got abura soba. It was a little disappointing cup ... I understand that the noodles are made from good ingredients, but they are hard ... It's very salty when mixed and eaten, and the char siu is light on the contrary and the saltiness is medium with the char siu. Feeling of harmony ... I'm hoping that the next time I'll eat something different and it will be delicious 4 ☆
t
tomoki on Google

はじめて食べに行きました。 食べたのはさんま節ラーメン醤油、チャーシューライス。 出汁がよく、スープまで飲み干しました。 とても美味しかったです。
I went to eat for the first time. I ate pacific saury-bushi ramen soy sauce and char siu rice. The soup stock was good and I drank the soup. It was very delicious.
Y
Yuta Matsumoto on Google

醤油ラーメン二型を食べました。 縮れ麺ではないですが、中華そばらしい風味の麺に安心しました。歯ごたえもあります。 スープはオーソドックスな醤油で、魚介系苦手な方にはベストと思います。しかし、メニューは魚介系が占めているので、本命はそちらなのかも。 細かく刻まれたメンマと、柔らかくトロッとした厚めのチャーシューが特徴的で、ハマる可能性大。 祝日の昼で、かなり混んでいましたが、客のハケも早かった印象です。
I ate soy sauce ramen type 2. It's not curly noodles, but I was relieved by the flavor of Chinese noodles. It is also chewy. The soup is orthodox soy sauce, and I think it is best for those who are not good at seafood. However, since the menu is occupied by seafood, it may be the favorite. It features finely chopped menma and thick char siu that is soft and sloppy, so there is a high possibility that you will be addicted to it. It was a holiday day and it was quite crowded, but I got the impression that the customers were brushed quickly.
S
Satoru Yokozawa on Google

2度目の来店。 朝6時に常連集団らしき人達が店に入っていくのを見届けて少しして入店。6時半開店はやはり守られていない。 醤油ラーメン二型が一番人気らしいので注文。 朝ラーメンにピッタリのあっさりな醤油ラーメン。焼豚がトロトロで美味い。麺も良い。 フライングしてまで食べに来る常連がいるのも納得だ。 朝飯コンビニにするかと思いきや、ラーメン屋に続々と車が停まるので行ってみた。 朝6時半開店というのに絶対フライング入店だろと思しき客多数(笑)。サンマ節醤油を注文。 我が持論ではラーメンは東に行くほど野菜が減ってジャンクになるのだが、ここはメンマ、ネギ、水菜と食物繊維豊富。スープは魚介の良く効いたあっさりの塩分濃い目。朝ラーメンには丁度いい。 チャーシューもしっかりと入ってこれで770円はお得感満載。 朝から元気が出る一杯を頂きました。
Second visit. I watched people who seemed to be regular groups enter the store at 6 am and entered the store a little later. The opening at 6:30 is still unprotected. I ordered the soy sauce ramen type 2 because it seems to be the most popular. A light soy sauce ramen that is perfect for morning ramen. The roast pork is delicious and delicious. Noodles are also good. It is understandable that there are regulars who come to eat even after flying. I thought it would be a breakfast convenience store, but the cars stopped one after another at the ramen shop, so I went there. Even though the store opened at 6:30 in the morning, there were many customers who thought it would definitely be a flying store (laughs). I ordered saury soy sauce. My theory is that ramen has less vegetables and becomes junk as it goes east, but here it is rich in menma, green onions, mizuna and dietary fiber. The soup has a light salty taste that works well with fish and shellfish. Just right for morning ramen. The char siu is also included firmly, and this is a great deal for 770 yen. I had a drink from the morning.
姫ゴン on Google

平日のお昼に訪問しました。 平日にも関わらず結構なお客さんの入りでした❕ 今回はさんま節ラーメンいただきました。 麺は固めで油は少なめ。 節の香りは最高でした❕ 麺、スープ、麺と食らいつき 香りは良さげですね。 ただ、普段からこんな固いのかな… 連れは汁なしで、固めの麺で食べ終えるのが辛かったが、リピは……と。 店員さんに男の人なら少し多めでもイケるかもよ…との事。 確かにくどくないしイケる気はしました。 ただ味の付いてないチャーシューが 3つ程入っており、 最後はなんの肉食べてるかが疑問になり まずは☆2としました。 気さくな店員さんと汁なしやG系などもあり そちらも気になるのでまた伺いたいと思います?
I visited at noon on weekdays. Even though it was a weekday, there were quite a few customers ❕ This time I had Sanma-bushi ramen. The noodles are firm and less oily. The scent of knots was the best ❕ Noodles, soup, noodles and bite The scent is nice. However, I wonder if it's usually this hard ... It was hard for my companion to finish eating with hard noodles without soup, but Lipi ... If the clerk is a man, it may be cool even if it is a little more ... Certainly it wasn't terrible and I felt it was cool. Just unflavored char siu There are about 3 At the end I was wondering what kind of meat I was eating First of all, I chose ☆ 2. There is also a friendly clerk and no soup and G system etc. I'm curious about that too, so I'd like to ask you again ?

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