磯のがってん寿司岩槻店

Name: 磯のがってん寿司 岩槻店
Address: Iwatsuki, Iwatsuki Ward, 〒339-0061 Saitama,Japan, Saitama, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 磯のがってん寿司岩槻店

住所：	Iwatsuki, Iwatsuki Ward, 〒339-0061 Saitama,Japan
電話：	📞 +887988
Webサイト：	https://www.rdcgroup.co.jp/gattenbrand/isono/
カテゴリ：	レストラン , 寿司屋 , 回転寿司レストラン ,
街：	Saitama

Iwatsuki, Iwatsuki Ward, 〒339-0061 Saitama,Japan

Best Conveyor belt sushi restaurant in japan

K	Keiji Kato on Google ★ ★ ★ ★ ★ 磯の浜焼きセットは、絶品です。お酒にも良く合います‼️ また、食べにいこー！‼️ The rocky shore grill set is exquisite. It goes well with alcohol! ️ Also, come to eat! ‼ ️
営	営業中 on Google ★ ★ ★ ★ ★ 横並びのカウンター席は少なく、道路側のBOX席は4人掛け、奥側は詰めれば6人座れそうなボックス席が、中央で職人(素人)が握る島をグルッと囲うような座席配置ですが、店内それほど広くないので入店タイミングが悪いと待ち時間は長くなりそうです。客層はお隣りの某同業店より少し価格帯が上なので、糞うるさい育ちの悪いガキがいるDQN家族連れと遭遇する可能性は低く、落ち着いて食事ができます。が、お財布係の祖父祖母付きの3世代ファミリーと居合わせるとそうでない可能性が高いので、入店タイミングはある意味ギャンブル。駐車されてる車見てなんとなく予測して入店してみてください。 There are few counter seats side by side, the BOX seats on the road side seat 4 people, and the box seats that can seat 6 people on the back side are arranged so as to surround the island held by craftsmen (amateur) in the center. , The inside of the store is not so large, so if the timing of entering the store is bad, the waiting time will be long. The customer base is a little higher than a certain store in the same industry next door, so it is unlikely that you will encounter a DQN family with a noisy and poorly grown kid, and you can eat calmly. However, if you are with a 3rd generation family with grandparents who are in charge of wallets, it is highly likely that this is not the case, so the timing of entering the store is gambling in a sense. Please look at the parked car and somehow predict and enter the store.
ぶ	ぶぶぶん on Google ★ ★ ★ ★ ★ こちらの白子も適切に処理されてて美味しかったです。残念だったのは金華いわし。あれって冷凍もの?解凍途中のような冷たさと、水っぽくて美味しくなかった。せめて水分を拭き取ってからシャリにのっけて欲しい。 This milt was also properly processed and delicious. It was a pity that I was brilliant. Is that frozen? It was cold like it was in the middle of thawing, and it was watery and not delicious. I want you to wipe off the water at least and then put it on the rice.
A	ATSU (A2) on Google ★ ★ ★ ★ ★ 値段の割には大して美味しくないです。シャリもご飯が柔らかすぎて美味しくなかったです。銚子丸の方がおすすめです。 It's not very delicious for the price. The rice was too soft and not delicious. Choushimaru is recommended.
n	non non on Google ★ ★ ★ ★ ★ とにかく美味しい！今や回転寿司といえば、機械が握ったシャリにバイトが切ったネタを乗せて回ってくるイメージですが、ここは昔から変わらず職人さんが握った新鮮な寿司が味わえます。ここで食べれば、高級寿司店に行かなくても満足出来ます。しかも今はタッチパネルで注文出来るので、昔のように恥ずかしくて注文しづらい事もなく、どんどん注文出来ます。刺身の盛り合わせや、浜焼きバーベキューまであり、味も最高。ひとつだけ難を言えば、テーブルが小さい。刺身の盛り合わせに浜焼きバーベキューなんか同時に頼んでしまうと、置き場所に困ります。さらに今はテーブルに飛沫防止のパーテーションまで置いてあります。テーブルの上より、職人さんとお客さんの間や、隣のお客さんとの間にパーテーションつけて欲しいところです。ただ、店員さんに聞いたところ、店員さんはパーテーションを移動出来ないけど、お客さんが自分でどかすのは、床に置かなければオッケーだそうです。 Anyway, it ’s delicious! Nowadays, when you think of conveyor belt sushi, you can imagine that the sushi rice is sushi made by a machine and the material cut by a bite is put on it, but you can still enjoy the fresh sushi made by craftsmen. If you eat here, you will be satisfied without going to a high-class sushi restaurant. Moreover, now that you can order using the touch panel, you can order more and more without being embarrassed and difficult to order as in the past. There are assorted sashimi and beach grilled barbecue, and the taste is great. The only difficulty is that the table is small. If you ask for a beach grilled barbecue assorted sashimi at the same time, you will have trouble with the place to put it. In addition, there is even a splash prevention partition on the table now. From the top of the table, I would like you to put a partition between the craftsman and the customer, or between the next customer. However, when I asked the clerk, the clerk can't move the partition, but it's okay if the customer doesn't put it on the floor.
R	Rie Uchida on Google ★ ★ ★ ★ ★ お値段は高めですが落ち着いて食事出来るし何を頼んでも美味しい！ただここ2回ほど大好きな活つぶ貝が無くちょい残念。これからも通います！スタッフの皆さん頑張ってください！ The price is high, but you can have a calm meal and it's delicious no matter what you ask! However, I'm a little disappointed that I haven't had my favorite live whelk shells about twice. I will continue to attend! Good luck to all the staff!
え	えのうぃA24 on Google ★ ★ ★ ★ ★ 通常のがってん寿司とは趣が異なります。酒の肴が多く通常店で扱っていないメニューもあるが逆のパターンで通常店メニューが無いネタもある。お酒を呑みながらを押出した店舗ですね。ツマミとして注文するには値段が高いですな⤵️ トビ子が好きでカリフォルニアロールを注文したら…メニュー画像と実物の差をご覧あれ? The taste is different from normal Gatten sushi. There are many menus that are not sold at regular stores because of the large amount of sake, but there are also stories that do not have regular store menus in the opposite pattern. It's a store that extrudes while drinking alcohol. The price is high to order as a knob ⤵️ If you like Tobiko and order a California roll ... See the difference between the menu image and the real thing ?
d	dekaishi xin on Google ★ ★ ★ ★ ★ Sushisho Masa is slightly different in how the course is served to all 7-8 guests in that not everyone eats the same thing at the same time. The couple next to us seemed to be regular patrons as they had an going conversation the entire meal. Then again it wasn't as if my wife and I could carry a conversation with him. Loved seeing how enthusiastic Chef Oka was in explaining each fish along with the subtle differences in taste between the upper or lower portion of the same fish. What is also cool is how his apprentices bring out a book showing you the type of fish you were served which makes the meal unique.