発酵小路田屋 - Yurihonjo

Name: 発酵小路 田屋 - Yurihonjo
Address: Ishiwaki, Yurihonjo, 〒015-0011 Akita,Japan, Akita, 015-0011, Japan

4.1/5 ★ に基づく 8 レビュー

Contact 発酵小路田屋

住所：

Ishiwaki, Yurihonjo, 〒015-0011 Akita,Japan

電話：

📞 +88787

Postal code :

015-0011

Webサイト：

https://hakkokoji-taya.jp/

Opening hours :

Saturday	10AM–5PM
Sunday	10AM–5PM
Monday	10AM–5PM
Tuesday	10AM–5PM
Wednesday	10AM–5PM
Thursday	Closed
Friday	10AM–5PM

カテゴリ：

カフェ , 喫茶店 ,

街：

Akita

Best Cafe in japan

ネ	ネコ様 on Google ★ ★ ★ ★ ★ おしゃれなカフェだと思います。ランチの厚焼きパンとチキンソテーのプレートを頂きましたがパンはサクフワ、チキンも柔らかくおいしかったです。食パントーストは冷めると固くなるのですが、こちらのパンは以外といつまでも柔らかい感じで最後まで美味しかった。 ※追記チリコンカンサンドも食べてみました。美味しかったです。コロナ禍で検温、消毒、連絡先記入求められますが致し方ない対応だと思います。それだけコロナ対策されているのである意味安心？だと思います。 I think it's a fashionable cafe. I had a plate of thick baked bread and chicken saute for lunch, but the bread was crispy and the chicken was soft and delicious. Bread toast hardens when it cools, but this bread was always soft and delicious until the end. * Addition I also tried chili con carne sandwich. It was delicious. You will be asked to measure the temperature, disinfect, and fill in the contact information due to the corona damage, but I think that it is unavoidable. Is it safe to say that the measures against corona are taken? I think.
S	Sれさぱんちゃん on Google ★ ★ ★ ★ ★ 狭い通路の奥に広い駐車場があり、30台くらいは停められます。んーオシャレだけど…ソフトクリームが小さくて衝撃でした(^-^; もちろん、美味しかったけど！ There is a large parking lot at the back of the narrow aisle, and about 30 cars can be parked. Hmm, it's fashionable, but ... the soft serve ice cream was small and shocking (^-^; Of course it was delicious!
M	Maru Chiko on Google ★ ★ ★ ★ ★ 飲食のラストオーダーは16:30まで。オシャレ、美味しい。期間限定でさくら味のスイーツあり。さくら味の苦手な私に色々提案してくれて美味しいパフェを頂きました。スタッフさん素晴らしい！！ The last order for food and drink is until 16:30. Fashionable and delicious. There are Sakura-flavored sweets for a limited time. Please suggest various things to me who is not good at sakura taste I had a delicious parfait. The staff is wonderful! !!
り	りぃだ on Google ★ ★ ★ ★ ★ 雪の茅舎のカフェ。内蔵の空間がオシャレ。発酵食品、味噌や塩麹のローストチキンなどがある。カウンターもあるがテーブルメインで、マダム達が多かった。プラス200円でドリンクセットにできて、甘酒や珈琲が飲める。コーヒーはEspresso Aubeの焙煎。狭い通路を行った先には広い駐車場があるが、結構混んでいる。表面カリっと焼いたトーストは重厚。チキンはジューシーで塩麹はチーズのような風味だった。 Snowy Kayasha cafe. The built-in space is fashionable. There are fermented foods, miso and roast chicken with salted koji. There was a counter, but it was the main table, and there were many Madams. You can make a drink set for an additional 200 yen, and you can drink amazake and coffee. Coffee is roasted Espresso Aube. There is a large parking lot at the end of the narrow passage, but it is quite crowded. The crispy toast on the surface is heavy. The chicken was juicy and the salted koji had a cheese-like flavor.
K	Kei Taguchi on Google ★ ★ ★ ★ ★ ランチセットで塩こうじたまごサンドと浅煎りのホットコーヒーを頂きました。たまごサンドの方はたまごがプリンみたいにプルプルで驚いたし美味しかったです。シンプルですがほんとに優しい味でしたコーヒーも美味しくいただきました。コーヒーに詳しい人間ではないですが風味と酸味がいい感じです笑店内はシンプルな内装で落ち着いていてとてもいい感じです。 We had salted egg sandwiches and lightly roasted hot coffee at the lunch set. The egg sandwich was surprisingly delicious because the eggs were fluffy like pudding. It was a simple but really gentle taste The coffee was also delicious. I'm not a person who is familiar with coffee, but it has a nice flavor and sourness. The interior of the store is simple and calm, which is very nice.
y	yusuke on Google ★ ★ ★ ★ ★ 雪の茅舎の酒蔵が営むカフェ。甘酒はすっきりとした甘さ。酒粕チーズケーキはほんのり、でもしっかり酒粕を感じる。仕込水コーヒーはするすると飲みやすい。お酒由来のランチメニューやお菓子も充実。売店もオシャレな品物が多くて見飽きない。 A cafe run by the sake brewery of Yuki no Kayasha. Amazake has a refreshing sweetness. Sake lees cheesecake is a little, but you can feel sake lees firmly. It is easy to drink the prepared water coffee. There are also plenty of liquor-derived lunch menus and sweets. There are many fashionable items at the shop, so you won't get tired of seeing them.
E	E “effiy” N on Google ★ ★ ★ ★ ★ テイクアウトでの塩麹たまごサンド、焼いてるのにふわふわなパンと柔らかくてほんのりしょっぱい卵焼きが絶妙でした。付け合せ？のお野菜メインか？ってほどおいしかった！ The salted koji egg sandwich at the takeout, the fluffy bread and the soft and slightly salty omelet were exquisite. Garnish? Is it the main vegetable? It was so delicious!
コ	コーキ on Google ★ ★ ★ ★ ★ 齋彌酒造店直営のカフェ&ショップ、以前何かの番組でガンバレルーヤが来てて、初めて知ったお店。機会があったら行ってみたいと思ってたので寄ってみた。食べたかった塩麹玉子サンドはランチメニューで、伺った時間が遅くランチ提供の時間を過ぎていた。にも関わらず"特別に"と言う事でランチセットを提供して頂いた。無理を言って大変申し訳無い。出て来た塩麹玉子サンドは小ぶりだったが、小腹を満たすおやつの時間だから丁度良い。玉子とは思えない口当たり、バターが効いていて実にクリーミー、塩麹の絶妙な塩っぱさが食パンと合っていて、食パンの甘さを引き出している。焼いた食パンの食感も抜群で、食パンだけでもかなりイケる。帰りに食パンを買って帰ろうと思ったが、とうに売り切れ、ですよね〜。スタッフの皆さんもとても親切、ご馳走様でした。 A cafe and shop directly managed by Saiya Sake Brewery, the first shop I knew when Ganbaruya came to the show on some program before. I wanted to go if I had a chance, so I stopped by. The salted jiuqu egg sandwich I wanted to eat was on the lunch menu, and the time I visited was late and it was past the time for lunch. Nevertheless, he offered me a lunch set by saying "specially". I'm very sorry to overdo it. The salted jiuqu egg sandwich that came out was small, but it's just right because it's time for a snack to fill your stomach. It has a mouthfeel that you can't think of as an egg, butter is effective, and it's really creamy, and the exquisite saltiness of the salted koji goes well with the bread, bringing out the sweetness of the bread. The texture of the baked bread is also excellent, and the bread alone is quite cool. I thought I'd buy bread on my way home, but it's finally sold out, isn't it? The staff were also very kind and a treat.