大進食堂

It was very delicious. It used to be a nostalgic taste. I want to go again!

The fried vegetables in the meat were delicious. Other menus are also interesting

The food is delicious, such as meat udon and chicken set meal. Parking available All the food ordered is delicious and comes early even with a variety of food orders.

Showa cafeteria. The price is a little higher than normal. The taste is normal. Not bad, but not good. It may be a little difficult to enter.

Traditional Chinese noodles. A taste that has never really changed. The lady owner was always young (* 'ω` *) and the wonton was delicious! A store that feels relaxed!

The menu of katsudon, ramen, curry, and popular cafeteria makes you feel nostalgic and you can enjoy the taste that you can't easily get at home. It's a shop where professional skills shine even though it's simple.

I've been there several times Ramen (like old-fashioned Chinese noodles) is delicious

THE popular cafeteria. From here, from the main road of the city It's in the middle of a nice residential area. Showa retro shop. He likes this kind of thing. So, it ’s a long-established store I understand, I still loved it locally, It's an indispensable cafeteria. When young people reach for the sliding door at the entrance, It may freeze for a moment as “what to do”. I understand. But if you open it, it ’s naive It ’s plain, no, that does n’t mean that. A non-decorated everyday aunt like being in the neighborhood It ’s easy to say, “I ’m welcome.” All right. . . So, even with char siumen and a single item Ordered fried chicken from Kurutsu. After one who seems to be a regular and two Madam neighbors, so It's about 25 minutes later. Let's eat. Fu, Fu, Zoo. Eun and ramen are local standard Chinese soba. Char siu, soft and delicious. The soup was light and I sprinkled with white pepper later Nickname is perfect. But the temperature is a little bit cool. Next, fried chicken. Mogmog, mog. Nah, six deep-fried chicken, all with skin. Has it happened yet? I don't know. The garments are thin and deeply fried in a soy sauce base. There ’s no gravy, but the taste is good, It's OK as it is. Maybe a little lacking in the gravy group. Oh, there's no doubt a standard for lunch I wonder if you can imagine a deep-fried chicken. Although it was a single item, it was 800 yen. I can't deny what I felt was impressive. After that, the source cutlet bowl introduced in a local magazine. I should have asked for an increase of 100 yen. Next is sauce cutlet bowl. Finally, there is a feeling that the unit price is a little higher, but ... It was definitely a popular dining room.