Ichizen Shokudo - Hanamaki

3.9/5 に基づく 8 レビュー

Contact Ichizen Shokudo

住所 :

Dai 53 Chiwari-31 Ishidoriyacho Niibori, Hanamaki, Iwate 028-3111, Japan

電話 : 📞 +898
Postal code : 028-3111
Opening hours :
Saturday 11AM–2PM
Sunday 11AM–2PM
Monday 11AM–2PM
Tuesday 11AM–2PM
Wednesday 11AM–2PM
Thursday 11AM–2PM
Friday 11AM–2PM
カテゴリ:

Dai 53 Chiwari-31 Ishidoriyacho Niibori, Hanamaki, Iwate 028-3111, Japan
p
paco on Google

ここのお蕎麦大好きです??量もけっこうありますよ?✨たまにイカ天ドバそば食べようと思うんだけど、いっつも鶏南蛮つけそば??麺は冷たいけどつゆが温かくてピリ辛?生卵もあるから生卵につけて食べるとまろやかになりますよ?
I love soba here ?? There is a lot of it ?✨ Sometimes I think I'll eat squid heaven doba soba, but all the chicken nanban soba ?? The noodles are cold but the soup is warm and spicy ? There are also raw eggs It will be mellow if you eat it with raw eggs ?
キャサリン on Google

紹介してくれた人と 久しぶりの訪問です。 今回は 『鶏南蛮板ドバそば』を頂きました。 居合わせたお客さんが皆、鶏南蛮…でした? 一番人気なのかな⁉️ メニューの数は前より縮小されたように感じました? 辛いけど美味しかったです。 ごちそうさまでした?
With the person who introduced me This is my first visit in a long time. This time I received "Chicken Nanban Board Doba Soba". All the customers who were there were chicken nanban ... ? Is it the most popular ⁉️ I felt the number of menus was smaller than before ? It was spicy but delicious. Thank you for your feast ?
高橋恵蔵 on Google

とっても美味しいお蕎麦でした。 久し振りに美味しいお蕎麦にめぐりあいました。 営業時間が短いですが、お時間に余裕がある方におすすめです❗
It was a very delicious soba. After a long time, I came across delicious soba noodles. Business hours are short, but it is recommended for those who have time to spare ❗
4
412 mevius on Google

昭和のドライブイン的な佇まいがいい。名物の板ドバソバも食べ応えバッチリだし野菜の天ぷらはサックサク♪特濃の付け汁は好みです。個別について来るソバ湯もポイント高い
Showa drive-in appearance is good. The famous plate dobasoba is also delicious and the vegetable tempura is crispy ♪ I like the special soup stock. The buckwheat hot water that comes individually is also a high point
T
Tsuboya Toru on Google

禁煙だったのは嬉しい。 鴨南蛮オーダーしたが、予想外に辛くてびっくり。表面全体?がラー油?でした。生卵で緩和されました。 店の外には量が自慢?のようなことが書いてあったけど、量は普通に感じた。 店内のビラで14時までと書いてあったが、13時過ぎにノレン片付けてた。
I'm glad it was non-smoking. I ordered duck nanban, but it was unexpectedly hot and surprised. The whole surface? Is it oil? was. It was alleviated by raw eggs. Are you proud of the amount outside the store? I wrote something like that, but the amount felt normal. It was written in the shop's villa that it was until 14:00, but after 13 o'clock it was time to clean up Noren.
しるばーGTE on Google

気取った蕎麦ではなく、気軽に食べれる蕎麦。 生卵を汁に入れても良い感じでした?
Soba that you can easily eat, not soba that is prettier. It was nice to put raw eggs in the soup ?
s
shou ooizumi on Google

店は古いけど清潔感があります。蕎麦も美味しく頂きました。
The store is old but clean. The soba was also delicious.
山神白蛇 on Google

石鳥谷の東側、国道456号線沿いの名店。 そんなに昔から知ってるわけではないですが、老舗感が看板や建物の風貌ににじみ出ております。 店に入ると昭和の香りが懐かしい味わいで、掃除も行き届いているので清潔感はあります。 驚いたのは店の中に店主からのお願いが掲示されており、厨房含め2人しかおりませんので(店員) お急ぎの方はご遠慮ください的な貼り紙が。 見ればお若いとは言えない女性がテンテコマイで厨房だレジだを往来し健闘なされておるご様子、これでは昨今のクレーマー気質のお客様の面倒を見ている暇はなさそうです?しかしながらこのコロナ禍の経営難な飲食業にして強気な発言だなと思いましたが、ラーメン、鶏南蛮ドバ蕎麦、ドバ蕎麦を頼みましたところ。。。目が飛び出る美味さに納得。私は鶏南蛮ドバ蕎麦でしたが辛みの効いたツユに鶏肉が入り、鶏から黄金色の旨油が染みだし水面を輝かせ、そこへ本格的な蕎麦を付けて食べるとなんと温かく、辛!っと頭皮に汗がジワッとわき同時に鶏油のコクと旨味で、旨!っとなったところにスーーーっと蕎麦の香りが突き抜けます。気が付けば犬のようにガッついて食べ終わっておりました...。最後に鶏肉が底に沈んだツユに無料サービス(一個だけ)の卵を溶いて付属の蕎麦湯で塩分をお好みに合わせて飲めばそこはパラダイスでした。 家族のラーメンもつまんでみましたが、これは昔ながらの旨ラーメンで、飾り気こそソコソコですがスープなどは妥協を許さない濃いめでした。 最後に驚かされたのは営業時間。11:00~14:00までで、13:30くらいになるともう閉め始めてしまいます。 お昼しか開いていない名店です、脇目もふらず行かないと閉まってしまいますよ。 おすすめです。
A well-known store along National Highway 456 on the east side of Ishidoriya. I haven't known it for a long time, but the signboards and the appearance of the building have a long-established feel. When you enter the store, the scent of the Showa era is nostalgic, and it is clean because it is well cleaned. What surprised me was that the request from the owner was posted in the store, and there were only two people including the kitchen (clerk). Please refrain from those who are in a hurry. It seems that a woman who can not be said to be young is struggling to go back and forth between the kitchen and the cash register in Tentekomai, so it seems that there is no time to take care of customers with the recent Kramer temperament ? I thought it was a bullish statement because it was a difficult restaurant business, but I ordered ramen, chicken nanban doba soba, and doba soba. .. .. Convinced by the deliciousness of the eyes popping out. I used to be chicken nanban doba soba, but the spicy tuyu contains chicken, and the golden oil oozes from the chicken to make the water surface shine, and when I eat it with authentic soba, it's warm and spicy! Sweat rushes to the scalp, and at the same time, the richness and umami of chicken oil makes it delicious! The scent of buckwheat pierces through the place where it becomes sudden. When I noticed, I was stuck like a dog and finished eating .... Finally, if you melt the egg of the free service (only one) in the tuyu where the chicken sank to the bottom and drink the salt to your liking with the attached soba hot water, it was a paradise. I also tried to pick up my family's ramen, but this is an old-fashioned ramen, and although the decoration is sloppy, the soup etc. are thick and uncompromising. The last thing that surprised me was business hours. From 11:00 to 14:00, it will start closing at around 13:30. It's a well-known store that is open only for lunch, so if you don't look aside, it will close. it's recommended.

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