南原食堂

Nanbara Shokudo I had lunch. What about the staff? male. Volume perfect score. Lunch for one man. Very natural ... Very good…. Even one person Is there a store you can go to? What! I want to go again. Thank you very much.

I went to lunch on a holiday. Looking at the entrance door, I unexpectedly waited for it to start at 12 o'clock, but apparently it was a general store ... ? Since the Instagram account was written, I searched for it, but I Apparently I was looking at another store ? and hoho ~~ I thought that it was a good restaurant that was cheap and delicious because I felt a gap in the quality of the food and the reasonable price of 800 yen for all lunches. I ate beef stroganoff, but the meat was fluffy and the sweet potatoes were full of vegetables! was. The inside of the store was large and the wood table was simple, but there was an atmosphere. I felt that the friendliness of the clerk made me feel at home. It was a subculture-like shop that is rare in Ogaki. I thought that the appearance and parking lot that were a little confusing were the drawbacks. ps. Excuse me for being noisy with a meal with a small child ?

The store is on the 2nd floor of the building, and it seems unlikely that there is a dining room just by passing in front of it (is it a hideaway?). Immediately after entering the building, go up the stairs in front of you and enter the store around 12:00. It seems that the inside is wide and the distance is sufficient, and the table seats are almost full and I was alone, so I was guided to the counter seats. Lunch is pasted on the blackboard and you can choose from 3 types. (It seems to change frequently, it may change daily) When asked about the amount of rice, I answered that it was normal, but the adjustment seems to work. The cutlery case contained a spoon and chopsticks. In addition to pork shoulder steak, the plate was filled with paprika, broccoli, young corn, potatoes, sweet potatoes, okra, eggplant, green beans and millet, all of which were delicious. I was satisfied with the amount. Also, if I have a chance to come, I just saw Instagram and I will announce here when it resumes "I will be closed for a while from Monday, May 24". It seems that I was lucky to have eaten today. --- Postscript --- Since it was quietly restarted on November 1st (Monday), I visited Kosori on Saturday. Is it a whimsical chef who is a phantom dining room (secretly called the Mirage dining room in my heart) that often closes and resumes? .. I ordered a hamburger apple ginger sauce. The sauce is not too thick and not too thin, and the sourness of the sauce is just right, and the taste of beef is also delicious. The hamburger steak I ate at a coffee shop the other day didn't feel the taste of meat, and I was disappointed that I cheated the taste with a strong sauce, but after all hamburger steak wants to taste the meat itself like this cafeteria. .. When I visited around 12:00 and left the store around 12:40, there was already a sign saying "End today". You may not be able to enjoy lunch if you visit, so if you plan to eat here, you have to be enthusiastic. The menu for the next day is posted on Facebook the day before, so it's a good idea to check it.

To eat lunch. The menu is written on the board, but are there 3 types? It is easy to understand. It was full-scale even on a daily basis ? Lunch is basically 800 yen, but today it was 900 yen.

A restaurant that is open on the second floor of the building, a little south of Ogaki Station. There is no signboard outside and there are some small guides beside the stairs. I arrived exactly at the opening time, but there were already several sets of customers, and if you look closely, the clock in the store is about 10 minutes earlier, so maybe the regulars match the clock in the store? There are 3 types of lunch menus, daily specials, rice, and pasta. I ordered the daily boston butt loin steak pineapple sauce. The kitchen seemed to be handled alone, and although it took some time, salad and soup were brought in first. The dressing changes daily and seems to be original, and the cod and egg soup is also original and delicious. Main steak, shoulder loin cut on a round slice of softly stewed radish, slightly stronger grilled. Garnished vegetables are also colorful. The pineapple sauce with plenty of sauce on top has a very deep taste, and it seems that it takes a lot of time and effort, but is it really okay for 800 yen? I thought. It's very delicious and the rice goes on. It was 100 yen for a soft drink, so when I checked it, I heard that there was only coffee or grape juice, so I got grape juice. The floor is bare concrete, but the windows are wide and the table is bright and spacious. Very comfortable with a wide table. The atmosphere is nice and wonderful. It's not hard to imagine other menus and delicious things. It was a type of shop that I didn't want to tell people too much because it would be a problem if it was crowded.

I don't want to say cospa cospa so much, but you can spend a very satisfying lunch break for 800 yen. I went with the citizens of Ogaki. It may be quite difficult to reach suddenly on the second floor of the building. It seemed like it was open only for lunch now. Moreover, it is a fairly capricious business. But I think it's okay. There is also a business notice on Instagram, so ... The photo shows the daily specials (teriyaki pork shoulder loin) and rice (rulow rice). Of course, the main dish is delicious, and there are plenty of vegetables. Soup and salad are also included. It seems that only two brothers are doing it, but even though I was busy, I was able to eat comfortably because I was paying attention to the hall. I would like to go on a business trip to Ogaki again for this purpose. Thank you for the meal. By the way, a toothpick comes out from the counter seat Kaonashi.

2022/02/17 It is a long-sought visit ✨ I've known it for a long time because it's a whimsical restaurant. When I visited before, I trusted the information on Google Maps, but due to the influence of Corona, I couldn't have a meal because it seemed to be temporarily closed. So I've been waiting for it to open with even higher expectations. Anyway ... The word of mouth is very good, the appearance is very cute, and it is only open for 2 hours at noon. The owner's whimsical dining room. That's a very hot point and I can't help but feel excited ? I have Facebook and Instagram, so I think it's better to check the sales information before you ask. There is no parking lot, so please use a nearby parking lot. It's been about 30 minutes since the store opened, but the inside is almost full. There are a lot of people in suits, and it looks like a very famous shop among the locals. All prices are 800 yen. I ordered the chili sauce of chicken peach steak, which is a daily menu. The apple dressing salad was very refreshing and delicious, and the main chicken thigh was very crispy with horikawa, and the sauce was well seasoned. Besides, the owner's friendliness ... how to speak. Very good ...! !! The structure and interior of the store are all carefully selected, and I think there is no doubt that this is delicious at this price. Thank you for this time ?