旬さい碁点

Name: 旬さい碁点
Address: Honcho, Iwatsuki Ward, 〒339-0057 Saitama,Japan, Saitama, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 旬さい碁点

住所：	Honcho, Iwatsuki Ward, 〒339-0057 Saitama,Japan
電話：	📞 +88777
Webサイト：	https://mosv.darumaotosi.com/
カテゴリ：	日本料理屋 , うどんレストラン ,
街：	Saitama

Honcho, Iwatsuki Ward, 〒339-0057 Saitama,Japan

Best Japanese restaurant in japan

磯	磯真由美 on Google ★ ★ ★ ★ ★
は	はまーん on Google ★ ★ ★ ★ ★ 女将の接客が最低で気分が悪くなる店でした It was a shop where the ladiesmen's service is at least worse
バ	バントラック館有限会社カーウィングジャパン on Google ★ ★ ★ ★ ★ 赤だし　味噌汁が、とても嬉しい?✨ Red dashi miso soup Very happy
営	営業中 on Google ★ ★ ★ ★ ★ 「路線バスで寄り道の旅」で徳光と田中律子らが開店前の仕込中に突然訪れて、ご主人が急遽拵えたうどんを徳光が絶賛してたお店。 Tokumitsu and Ritsuko Tanaka suddenly visited the restaurant during the preparation before the store opened on the "Detour Trip by Route Bus", and Tokumitsu praised the udon noodles that his husband had rushed to.
k	k・ hks on Google ★ ★ ★ ★ ★ 山形の地酒を取り揃えたお店です！お初で一人呑みだったのでおまかせセット5点¥1980と熱燗でしみしみの大根とさつま揚げのおでん車海老塩焼、マグロと勘八のお造り舞茸、菜の花、公魚の天ぷら〆は干瓢、かっぱ、沢庵の細巻とバラエティー豊かなセットでした♪ 路線バスの旅で徳光さんも寄られたみたいです(笑) 岩槻駅前はチェーン店ばかりでどーする？日高屋か？と思いましたがとっても旨い肴で晩酌できました♪ It is a shop that stocks Yamagata sake! Because I was drinking in the beginning With the entrance set 5 points ¥ 1980 and hot Potato radish and soy sauce oden Prawn prawn salted seaweed, making tuna and carpentry Mai Mushi, rape flower, tempura of fish December is a dried gourd, Kappa, Sawan's narrow strip and It was a variety of rich set ♪ It seems that Mr. Tokumitsu was also resorted on a bus trip (laugh) Iwatsuki Ekimae only in chain stores What do you want to do? Hidaka store? I thought. I was able to take a drink in a very delicious ♪ ♪
k	kira kira on Google ★ ★ ★ ★ ★ 久しぶりに来店しましたが変わらなく旨いですよ。大将も女将も店も酒も食べ物も変わらずバランスがよく落着く。やはり碁点は健在です♪ I came to the store for the first time in a long time It's still delicious. General, landlady, shop, liquor, food The balance is still well balanced. After all Goten is still alive ♪
ペ	ペリ on Google ★ ★ ★ ★ ★ 魚が食べたかったので昼のランチメニューに引かれて入ってみました。焼魚はわりとよくありますが煮魚はなかなかないので貴重ですね。御膳ということですが内容からするとかなりコスパが良いと思いました。再訪、少し遅めだったので煮魚は売り切れ、焼魚にしました。魚はさばの開きですが、頭から骨も半分食べられる他所のさばとは次元の違うさばでした。歯と顎が強い人は骨も全部食べられるかもです。脂が良く乗っていますが全くくどさがなくて身もふっくらな美味しいさばでした。そして前回もそうでしたがご飯と味噌汁が美味しいです。茶碗蒸しと最後に甘味と抹茶が出るところも嬉しいところです。夜も食事が出来るというのでお邪魔しました。ランチのセットにはないサラダがとても美味しいです。とにかくこちらのさばの一夜干しは僕の行動範囲内では他にない美味しさです。頭はサクサクで、身はしっかり、そして僕は歯が弱いのですがそれでも骨まで食べられるのがすごいところで、骨と分ける手間もいらないのがまた楽です。味噌汁も身が大きいシジミがたっぷり入ってます。 I wanted to eat fish, so I was drawn to the lunch menu for lunch. Grilled fish are quite common, but boiled fish are rare, so they are valuable. Although it is a set, I thought that the cost performance was quite good from the content. I visited again and it was a little late, so the boiled fish was sold out and I made it grilled. The fish is a mackerel that opens, but it is a different dimension from other mackerels where you can eat half the bones from the head. People with strong teeth and jaws may be able to eat all the bones. It had a lot of fat, but it was a delicious mackerel that was plump and plump. And like last time, the rice and miso soup are delicious. I am also happy that the chawanmushi and the sweetness and matcha are served at the end. I was bothered because I could eat at night. The salad that is not included in the lunch set is very delicious. Anyway, the overnight drying of this mackerel is uniquely delicious within my range of activities. My head is crispy, my body is firm, and I have weak teeth, but it's still great to eat bones, and it's also easy to not have to separate them from the bones. Miso soup also contains plenty of large clams.
青	青木孝文 on Google ★ ★ ★ ★ ★ 2021年3月26日(金)に旬さい碁点を訪れました。お店の造りはカウンター席と小上がりがあります。小上がりのテーブル席は対面でシートが張られていました。客層は老若男女幅広いが女性が多かったです。店内ではゆったりとした洋楽が流れていました。カウンター席に着くと熱いほうじ茶とおしぼりが出されました。お店の人のにこやかな接客も良いです。海鮮ちらし御膳を食しました。ワカサギの南蛮漬け、茶碗蒸し、味噌汁、デザートに水菓子と抹茶がついて税込990円でした。海鮮ちらしは、酢飯の上に刻まれた海苔と白胡麻がかけられ、赤身、白身、光りもの、サーモン、ネギトロなどがのせられていました。刺身はねっとりとして酢飯の締め具合も良いです。ワカサギの南蛮漬けは、玉ねぎ、トマト、キャベツの千切り、レタスなどとともに和えられています。味噌汁には三つ葉としじみが入り、良い出汁が出ていました。茶碗蒸しは熱々でカニ蒲鉾が入り出汁の旨味が効いています。食後には桜餅と抹茶が出されました。桜餅はモチモチとして程よく甘みがあり、清涼感がある抹茶も良いです。会計の時に歩兵の将棋の駒の形をした落雁を頂きました。サービス精神が旺盛なお店です。大変に美味しかったです。 I visited the seasonal Go point on March 26, 2021 (Friday). The store has counter seats and a small rise. The slightly raised table seats were lined up face-to-face. The customer base was wide, regardless of age or gender, but most of them were women. Loose Western music was playing in the store. When I got to the counter seat, hot roasted green tea and hand towels were served. The smiling customer service of the shop staff is also good. I ate a seafood chirashizushi set. Nanban pickled smelt, chawanmushi, miso soup, dessert, water confectionery and matcha were included for 990 yen including tax. The seafood chirashizushi was topped with chopped seaweed and white sesame seeds, and was topped with lean meat, white meat, shiny food, salmon, and negitoro. The sashimi is sticky and the vinegared rice is tight. Nanban pickles of smelt are mixed with onions, tomatoes, shredded cabbage, lettuce and so on. The miso soup contained trefoil and freshwater clams, and a good soup stock was produced. Chawanmushi is hot and contains crab sticks, and the taste of the soup stock is effective. Sakura mochi and matcha were served after the meal. Sakura mochi has a moderate sweetness as a chewy texture, and matcha with a refreshing sensation is also good. At the time of accounting, I received a rakugan in the shape of a pawn shogi piece. It is a shop with a strong spirit of service. It was very delicious.