Hittsumi-tei - Morioka

It was a very nostalgic dish. Both the soba and the hittsumi were delicious, but the walnut mochi was better than that. Be sure to try that creamy walnut mochi when you come!

I've been interested in it for a long time, but I stopped by for the first time. It's like a renovated old folk house in Kurokawa, Morioka, and it doesn't look like a store because it looks like an old folk house. There is a signboard for the time being. I went late for lunch on the same day, so the important thing was that it was sold out. When there is a sold-out sign on the table, it may mean that it is sold out. On the same day, there seemed to be some soba noodles other than Hittsumi, so I entered. The buckwheat noodles are made from local Kurokawa, and they are chewy and good to eat! The additional Inari is also sweet and delicious for its cheap price! Next time I would like to try Hittsumi.

I had a set with hittsumi, soba, and dessert mochi. The amount of soba and the amount of hittsumi are good, so next time I will order only hittsumi and mochi as a single item. It is a calm shop in an old folk house.

You can enjoy Morioka's local cuisine, Hittsumi and stone-ground soba noodles. The interior of the renovated old folk house is also full of atmosphere.

Hittsumi, soba, and rice cake shop. In the parking lot, when everyone parks tightly, it feels like 12 cars can be parked, but there are many customers who park in pieces, so about 9 to 10 cars. It is a gravel parking lot. I want to stop in order from the back. It's not like an old folk house, but it's a shop that is renovating an old farmhouse. It is not possible to use a wheelchair because there is a step. It is easy to understand because there is a large curtain at the entrance. Take off your shoes and go up. If there are people waiting in line, I think it's best to wait around the small rise where you took off your shoes. It's hard for people to come in and go home if the corners of the entrance are messed up. Even if you wait at the entrance, they will notice you and talk to you, so you can wait with peace of mind. Around 11:30 on Sunday, there are always about 2 groups full and waiting in line. At lunchtime, more and more customers are coming in and there is no break. The women who move around the store are all friendly, It feels good. I chose Hittsumi-tei Gozen. A set of hittsumi, soba, and rice cake. Walnut ankoro mochi as a single item. Hittsumi's soup is soy sauce-flavored with mushroom soup stock. The juice lives. I didn't feel the elements like chicken and bonito broth, so I think I'm probably using mushrooms and kelp to make the broth. Even though the hittsumi itself is thinly stretched, it is chewy and slippery. delicious. It came out hot, so it was hot. Soba has a moderate texture and is cut into small pieces, so it is easy to eat. Mochi, mochi-it's soft and delicious. Because it is much softer than commercially available cut rice cakes There is no feeling of stuffiness. The walnuts are slightly sweet and a little salty. The walnut bean paste with red bean paste on it has the best balance of sweetness and saltiness. Payment, cash only.

Travel from Kanto area to Iwate prefecture If you want to eat something like a local dish, "Hittsumi-tei" is a hit Immediately set in the navigation of the rental car It's just a short walk from the street so I passed by Somehow my favorite old folk house raises expectations When you enter, a large tatami room, thick beams, and brown pillars are good! Immediately order "Hittsumi-tei Gozen" Hittsumi, soba, and walnut mochi are included in the set. First, Hittsumi, who grew up in the countryside, remembered "Suito". Soba is also handmade, so it's quite good! The mochi is also delicious with the thick walnut paste! Everything was delicious! I think cospa is very good

Iwate Prefecture's local cuisine A restaurant where Hitsumi eats. The interior of the old folk house had a nice atmosphere. Hittsumi, Triangle Inari, Walnut Mochi, Kinako Mochi, Azuki Mochi. The companion is Hittsumi Gozen. Delicious soup stock with chopped noodles The slightly added triangular Inari is insanely delicious. Especially the mochi that is made with a pestle and a mortar every morning ... Especially the walnut mochi was excellent. The homemade machete was so delicious that I was surprised (° _ °) ... I wanted to refill it. There is no doubt that I enjoyed a feeling of happiness that was more than the price.