牛角 草加駅前店

Gyu-Kaku near Soka Station The interior is insanely beautiful and suitable for dates The clerk was also energetic and cozy!

I was able to change the yakiniku net many times, but the staff are very enthusiastic and kind! !! Thank you for all the attention to detail ♪ And I enjoyed delicious yakiniku for the first time in a long time, so it's great. I will go again ^ ^

Neo Gyu-Kaku with a drink bar with soft serve, which is rare in yakiniku. It's fashionable! The calm interior and customer service that was not noisy were satisfactory even in middle age. Gyu-Kaku has also changed.

① There is too much time difference in the delivery of meat Therefore, the rice got cold while waiting for the meat. ② I didn't receive the soup I ordered, so I waited until the end, but it didn't come. When I told the clerk about it, I was told that I could serve soup right away, but I was very disappointed because I liked eating rice and meat with soup. It's a shame because I like the soup here.

Used on December 5, 2020. (Updated to 2021.6.6) This is the first time for Gyu-Kaku itself, so I ordered a "proficient course" for the time being. I checked the taste of each dish with expectations. I would like to review the meat, customer service, and the inside of the store! ① Meat For some reason, beef tongue is only on the proficient course, not thickly sliced. It was a thin beef tongue in a yakiniku restaurant around here. The taste is also normal. As a result of eating and comparing various meats ... The duck meat was the most delicious. Disagreeable! I thought that only duck meat was delicious. The last one was eating only duck meat! It's not worth making it a proficient course. From the next time, I will go on the Gyu-Kaku course. ② Customer service I think he was practicing carefully. There was no particular dissatisfaction and it was a good customer service. The store manager is also a good person, and I felt like building a good store from now on. ③ Inside the store The inside of the store was beautiful and it was easy to spend! There is no problem with the firepower to bake meat! Since the store has just opened, is it natural that it is beautiful? This time I went to the proficiency course, but next time I would like to see more about the quality of meat and other things in the Gyu-Kaku course! If you want to eat all-you-can-eat delicious meat, you should go to Yakiniku Kingu. Six months after I went for the first time ... It's been a long time since I went there and it has improved a lot! Customer service, menu, meat! I will go again!

I visited a busy place at the beginning of the year, thinking that this is also bad, ① It takes a long time from ordering meat to coming to the audience (other menus come relatively soon) ② There are few staff who are squeaky, When I go to the drink bar near the kitchen, I hear the voice of the staff who are talking. rice field. The shop itself is beautiful, but overall it was busy, and I felt that the sound of putting dishes in the audience and the sound of tableware being dropped in the kitchen were often jarring. I added one star for the staff who was sharp and polite, and if it wasn't there, it would be like ...

I foud gyukaku restaurant when I was searching for dinner by my smartphone. I ate rice with beef from gyukaku restaurant in Soka. The first time I ate it I felt that it was delicious. After that I want to order it again next time with my wife. If the corona virus is over I would like to eat beef, pork and chiken in gyukaku restaurant. I have recommendation for everyone to try their lunch box. When I was searching for dinner on my smartphone, Gyu-Kaku was a hit. I ate rice with beef from Gyu-Kaku in Soka. When I first ate it, I felt it was delicious. After that, I would like to order again with my wife this time. When the coronavirus is over, I would like to eat beef, pork, and chicken from Gyu-Kaku. It is a recommended lunch box for everyone.

I thought I'd go to Yakiniku Kingu, but I was waiting for 10 groups (weekdays), and I went to Gyu-Kaku because the seats were vacant for Gyu-Kaku and I was doing all-you-can-eat. The inside of the store was beautiful with a chic atmosphere based on black. I ordered a 90-course course in the middle. Especially the thick-sliced ​​ribs and skirt steak are delicious, and the number and taste of the dishes are satisfactory. However, as I noticed later, the display time on the order tablet was 10 minutes earlier than the actual time, so I ordered in a hurry. But I wanted to come again.