極旨家

I received salt from family - style noodles. Surprisingly salty when eating a bite! The day you interfereed It happens 11 days, it's a service day that you can eat at 500 yen. Lunch time also serves rice. However you only (laugh) Would you like to try sauce taste again this time?

If it's a family, it's not delicious. It feels like the noodles are floating in the hot water that is the color of the family soup. It's lukewarm because of spinach and green onions. I went there at 13:00 on Saturday, but thank you if the clerk wasn't alone, but I could hear it faintly or not from the back of the kitchen.

Didn't you like the fact that you entered just before the store opened? No welcome. No words when serving ramen. Foreign female clerk is also unmotivated. I ordered ordinary ramen. It looks like Iekei Ramen. However, the essential soup is put in the barrel from the concentrated soup pack in front of the customer. No matter how much it is just before the store opens, at least do it in a place that customers can't see ... For some reason, the noodles are about 10 to 15 cm long and can't be squeezed short. I happened to stop by, but I should have checked it before entering ...

In conclusion, I'm sure there are some taste lovers, but as far as I know, it's not the most delicious at a pork bone soy sauce ramen shop. I came here just after opening, the taste of ramen was light overall, and I ordered rice, but I took out the cold rice (remaining rice) from the refrigerator and chin it in the microwave. A foreign clerk who is unfriendly and has ramen and rice? ?? It was like that. It's been a few years since then, and I'm still doing it without being crushed, so I came to the store for the first time in a while, wondering if the taste was improving. Even though I went there around 21:30, there were no customers in the store and I was a little worried, but I was so hungry for the time being, so I ordered a special and fried rice. There are soy sauce and salt in the ramen, but it is soy sauce without being asked anything, and of course there is no question about the hardness and the amount of garlic, so I sipped the finished ramen, but the char siu It wasn't bad, but the soup was normal and greasy, so I thought I'd try to cheat with the garlic on the table, but the garlic was watery as if diluted with water. The taste was better than it used to be, and I was able to eat it, but it wasn't as tasty as a compliment. I'm sorry to say that the ramen you eat at the seaside house is still better. But fried rice was terrible again. The ingredients are only eggs and char siu, and the ingredients are few, but the eggs are scrambled eggs with a little browning on the surface and completely cooked, and it feels like it was made by a person who is not very good at cooking, and the rice is oil. The top was sloppy and the soy sauce wasn't mixed properly, the top was light and the bottom was salty. The ingredients are usually delicious, so it's not too much to eat, but it's not a good level to put out at the store. Lend the ingredients and frying pan! It was a level that I made by myself. Some people say that this restaurant is delicious, and I went there twice after 21:00, so maybe the daytime clerk made it, but the night clerk made it. I can eat it, but I paid for it and there is no repeat, so I added two.

Not worthy of evaluation. My colleague also said it was bad, but the taste was medium below. After all, the capacity is unfriendly. No welcome, no words when ordering ... When to use hard soy sauce! I wonder if I should say ... If I had the courage to say it ... I couldn't hear it! Again! ......... I gave up. It came out after a while, but silently at the counter! Please give me courage again and ask for service rice. ……… Immediately silently rice at the counter. What a cold, kitchen-type rice. You put half of it in a bowl. Let's warm up at least! I can't complain because it's a service! Will I go again?

It was noon after 12 o'clock, and the store I wanted to go to was wiped out, so I entered this vacant store. It looks like Iekei Ramen, but the lunch set is "Kyushu Special and dumplings, 1000 yen". It's strange, but I bought it at a ticket vending machine and took a seat. By the way Silent from beginning to end. It's a quiet shop (laughs) Ramen is a bit salty, but it's extremely normal. It is good that there are a lot of wood ear and Zha cai. To my surprise, the dumplings I didn't expect were more delicious than the other restaurants. Although it is said to be handmade, I do not know that, but the baking method is perfect. No words for the feast. Did you say anything? It's like the management of a Chinese couple, so it's a mistake to expect amiability in the first place ... I don't think I'll come back because it's a long distance, but there is fried rice, which is rare for Iekei ramen, so if I have the next time, I'll have fried rice and dumplings.

I asked for a special house special. It was voluminous and the taste was delicious. The minus point was that the picture on the outside menu said "The picture is an image", which made me feel uncomfortable, but the char siu on board was smaller than I expected. After that, the Chinese clerk doesn't ask the customer anything and doesn't listen to the customer's voice, so it's not a matter of customization.

[Extreme house] * Unknown series This is along the main street in front of the station, but it's a little far from the station. It is located near Daiichi Keihin. The genealogy is unknown. The soup is a little creamy but balanced. A proper amount of chicken oil is floating, but the flavor is weak. There is no viscosity and the pork bone feeling is modest. But there is no strange creaminess or sweetness. It is a soup that is easy to drink and has no habit. The feeling of soy sauce is rather strong. The back is not sharp The pork bones are modest, so they are relatively sharp. Ohashi Noodles Tama noodles are usually boiled. Short with relatively thick medium-thick noodles. It didn't have a chewy texture, but the surface was a little slippery and had moderate elasticity. The char siu is shoulder butt and the size is normal. When soaked in soup, it became quite soft. The seasoning was modest and good. The amount of spinach is normal. The texture was firm and the flavor was quite good. 6 extra seaweed. The black-green seaweed is thick and strong even when soaked in soup. The flavor was a little weak. The condiment green onion is a mixture of sliced ​​and chopped green onions. It is quite a lot to put on the back. The spiciness is not that much, but I will firmly insist. The free rice was cooked firmly. Yes. It ’s a creamy soup The sweetness is modest and the soy sauce feels like it is. It's easy to drink and it's good. Kawasaki is a fierce battleground for families, Among them, I think COSPA is quite good. Ramen + nori seaweed.