Hand made Soba Dokoro Obara Nagomi Chaya - Shiroishi

4.1/5 に基づく 8 レビュー

Contact Hand made Soba Dokoro Obara Nagomi Chaya

住所 :

Uwadai-39ー7 Obara, Shiroishi, Miyagi 989-0233, Japan

電話 : 📞 +897
Postal code : 989-0233
Opening hours :
Saturday 11AM–3PM
Sunday 11AM–3PM
Monday 11AM–3PM
Tuesday 11AM–3PM
Wednesday 11AM–3PM
Thursday 11AM–3PM
Friday 11AM–3PM
カテゴリ:

Uwadai-39ー7 Obara, Shiroishi, Miyagi 989-0233, Japan
s
sachiko Iwamatsu on Google

久しぶりに食べに来た。昼時だったので混んではいたが、回転は良かった。お蕎麦はちょっと絡まっていたが美味しかった。セットの豚汁がほっこりして嬉しかった。
I came to eat after a long time. It was noon, so it was crowded, but the rotation was good. The soba was a little entwined, but it was delicious. I was happy that the pork soup in the set was warm.
M
M G on Google

自然が織りなす圧巻の風景です✨ ダムが放流中ともあってか水の流れも早くしぶきが飛んできて心地良かったです。
It is a spectacular landscape woven by nature ✨ It was comfortable because the water flow was fast and the splashes were flying, probably because the dam was being released.
p
progreko kstyle on Google

寒晒しそばのザルを食べました。4月の初めに行ったんですが、寒晒し蕎麦しかないって言われて。普通の十割を食べてみたかったんですけどね。まあこれはこれでいっか。。(´┐`) 細麺なんでするするっと入っていきますよね。 たまにはこういうのもいいかなと。。 景勝地「材木岩」もちょっと歩いて見に行った帰りだったし、お腹も空いていたので、あっという間になくなっちゃいましたけどね( ̄∇ ̄;) ハッハッハ
I ate a cold soba noodle. I went there at the beginning of April and was told that there was only buckwheat soba. I wanted to eat normal 100%. Well this is all right. . (´┐`) It's thin noodles, so it's easy to enter. I wonder if sometimes this is also good. . It was a short walk back from the scenic spot "Saikiiwa" and I was hungry, so it disappeared in no time ( ̄∇ ̄;) ha ha ha
Y
Yoko on Google

喉ごしのよい細麺の手打ちそばが頂けます。天ぷら揚げたてで美味しい!3時で終了なのでお早めに… 追記。コロナ対策で、席にはビニールシートの仕切りが付けられています。 入り口での手指消毒もあります。換気で窓も開いています。 安心して美味しいお蕎麦を食べることができました。
You can enjoy hand-made soba noodles with a fine texture. Freshly fried tempura and delicious! Since it ends at 3:00, as soon as possible... Added. As a measure against corona, the seats are divided by vinyl sheets. There is also hand disinfection at the entrance. Windows are opened by ventilation. I was able to eat delicious soba with peace of mind.
ヒロ on Google

連休の5/3に訪問。コロナ禍だけど寒晒し蕎麦を求めてか?混んでいた。お目当ての寒晒し蕎麦セット(1300円)を注文。蕎麦は細麺で腰があり喉越しが良かった?️ 天ぷらは季節の山菜もあり盛り沢山。サクサクして美味しかった?️ そしてはっと汁のはっとは蕎麦粉で練り上げられてるらしくモチモチしてスープはあっさりしていて これまた美味しかった?️ 帰りは真ん前の材木山と川の流れを見れて満喫できました❤️
Visited on 5/3 of consecutive holidays. It's a corona bruise, but are you looking for cold-exposed soba? It was crowded. I ordered the cold-bleached soba set (1300 yen) that I was looking for. The buckwheat noodles were thin noodles, and they were chewy and had a good throat. ?️ Tempura has a lot of seasonal wild plants. It was crispy and delicious ?️ And the hatto soup seemed to be kneaded with buckwheat flour and the soup was light and delicious ?️ On the way back, I was able to enjoy seeing the timber mountain and the flow of the river in front of me ❤️
ゆき on Google

寒晒しそばセットをいただきました。 天ぷらとそばはっと汁が付いてます。 私には 普通のそばと寒晒しそばのちがいは わかりませんでしたが 私好みの細めのそばで 美味しかったです! 天ぷらは タラの芽・なす・しめじ・さつまいも・かぼちゃの5種類。 サクッとしていて美味しかったです。 楽しみにしていた、そばはっと汁は 味付けは 少し濃いめでしたが 大根・にんじんなどの、野菜も入っていておいしかったです!
I had a cold bleached soba set. It comes with tempura and soba noodles. I didn't know the difference between ordinary soba and cold-exposed soba, but it was delicious with my favorite thin soba! There are 5 types of tempura: cod sprouts, eggplants, shimeji mushrooms, sweet potatoes, and pumpkins. It was crispy and delicious. The soba hatto soup I was looking forward to was a little thicker, but it was delicious with vegetables such as radishes and carrots!
みのいち on Google

公園内の蕎麦屋だと侮るなかれ、ここの蕎麦目的で訪れても良いくらい。丁度新蕎麦になったばかりで、喉越しの良い香り高い蕎麦をいただけます。温蕎麦も天ぷらご別添えなのもありがたい。 蕎麦がき300円も食べてみたい。勿論、白石温麺もありますよ。 何より接客が暖かい、なごむわぁ~
Don't be despised as a soba restaurant in the park, you can visit here for soba purposes. It's just new soba, and you can enjoy fragrant soba with a nice throat. I am grateful that the hot soba is also served with tempura. I want to eat sobagaki for 300 yen. Of course, we also have Shiraishi hot noodles. Above all, the customer service is warm, soothing
T
Teku teku on Google

蕎麦街道を蕎麦の花を横目に走り お目当てお蕎麦を目指し初めて訪問! 道中の景色も情緒あり、心身共にリラックス出来ます。 天ざる蕎麦を頼みました。 お蕎麦は喉越しが良く 天ぷらはサックサクでした。蕎麦つゆが私好みでとても美味しかったです。 直ぐ隣に氷室や風穴があり 外気との温度差にビックリしました。 昔の人の知恵はやはり素晴らしい。 外気が32度に対して氷室の中の温度は15度。 子ども連れの方は夏なら川遊びもでき 景色も圧感で
Run along the Soba Highway with the soba flowers sideways, and visit for the first time aiming for the soba you are looking for! The scenery along the way is also emotional, so you can relax both physically and mentally. I ordered Tensoba soba. The soba had a good throat and the tempura was crispy. The soba soup was my favorite and very delicious. There is an ice chamber and a wind cave right next to it, and I was surprised at the temperature difference with the outside air. The wisdom of old people is still wonderful. The temperature inside the ice house is 15 degrees while the outside air is 32 degrees. If you are traveling with children, you can play in the river in the summer.

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