益久 - Handa

I have been here for 30 years. It's one of the few udon restaurants that an old couple makes up for themselves ?

Is this a greengrocer? It is an entrance that you think I had Tenzaru Soba, but I was satisfied with the boiled condition of the soba because it came with 3 shrimp tempura. It seemed frustrating when the shopkeeper was busy, and I was a little scared (laughs).

Delicious, fast, cheap. The Tsurugame Deluxe Miso Stewed Udon is the best in the winter. We recommend cold wheat and tempura set in summer.

Reasonable and delicious. However, when the shops were crowded, I was personally worried about the shopkeeper telling his wife angry even before the customer. Also, because the inside of the store is not smoked, there are many uncle smokers, and those who are irritated with cigarettes should be careful. Even though the regular uncles have finished eating, they're all stuffy, crappy, crappy, crappy, crappy ... endless. Some uncles have a cough that makes them feel sick.

I'm full.

A lovable udon restaurant in the city I love it! !! The price is reasonable and there is also a hearty menu Even young people will be satisfied However, if you continue to eat while going I will understand various things Miso nikomi udon and soba noodles that are not available anywhere else Although it is a shallow category as a customer, it gradually becomes a glimpse. Dad, mom, please do your best forever

1. Location Take the prefectural road 467 Handa Loop Line from Taketoyo to Handa. As locals know, it is near UNYOIL. Route 467 is just going north, but is it a ring road? I wonder why lol There are 7 or 8 parking lots beside the store. If the parking lot is full, the store is also full. 2. Appearance, atmosphere of the store It is a visit at noon on a national holiday in late July. The appearance is strange anyway. There are piles of vegetable boxes in front of the store. Other than that, it's a traditional soba restaurant. Inside the store, there are 3 tables, 4 tatami mats and 4 tatami mats. It's pretty small. It's a Showa era, and I like it. It was full before noon. 3. Customer service An old couple cuts it. The customer service is grandma. It feels nice to be kind. Hot tea came out. but·· Inside the pot on the table is cold water from Kinkin. 4. What you ordered Tenzaru udon, 1,300 yen including tax. I wrote udon on the noren. 15 minutes to settle. Because there were many customers. Let's wait leisurely. 5. Appearance and taste There is quite a lot of volume. It looks delicious. There is also a large amount of tempura. I'm happy. The soup is sweet. Udon is smooth and chewy. Tempura is delicious. It comes with tempura, but I had it with salt. 6. Cospa Lots of tempura and a fair amount of udon. It is delicate whether the cost performance is good or not. It's not bad. It will be described later. 7. Comprehensive I'm the only one who looks at the menu and orders. Everyone, order as soon as they arrive at the table. They are all regulars. Such a person seems to know how to ask. Everyone ordered a set of udon, rice and rice bowls. Most of the set items are less than 1,000 yen. If so, cospa is good. but·· Most of the set is not written on the menu. So, it overhangs the wall. Let's be careful from the next time. A shop that has been loved by locals for a long time. It's a good shop that I want you to continue forever.

Revisited Mandarin oranges are sold cheaply in front of the shop. I asked for it before, but after all Tsurugame set meal is very delicious ♪ There are many ingredients. It came with sashimi, It is cold yellowtail. It had good fat and was very delicious ^ ^ Reasonable price and conscientious. I think it's a shop you should go to once ?