Ebisoba Ebisuke - Sendai

4.1/5 に基づく 8 レビュー

Contact Ebisoba Ebisuke

住所 :

3 Chome-8-7 Kokubuncho, Aoba Ward, Sendai, Miyagi 980-0803, Japan

電話 : 📞 +877
Postal code : 980-0803
Webサイト : https://retty.me/area/PRE04/ARE158/SUB53102/100000746161/
Opening hours :
Saturday 11AM–2:30PM
Sunday 11AM–2:30PM
Monday 11AM–2:30PM
Tuesday 11AM–2:30PM
Wednesday 11AM–2:30PM
Thursday 11AM–2:30PM
Friday 11AM–2:30PM
カテゴリ:

3 Chome-8-7 Kokubuncho, Aoba Ward, Sendai, Miyagi 980-0803, Japan
I
Iqbal Adianto on Google

the portion is very big
N
Norio Yamamoto on Google

Shrimp flavored ramen. The noodle is a little bit flat.
T
Tristan Tan on Google

Excellent ramen. Staff doesn't speak much English but they were very polite and helpful.
ゆうちゃ会社員 on Google

So delicious!! I recommend to you!!
W
Wen-Chieh Wang (WCW) on Google

The elder waitress was very kind and amiable although she didn’t speak English. And the elder chefs looked like they’d been cooking their whole lives. Their ramen with creamy shrimp sauce was great, but it’s a bit salty.
D
Davide Bitti on Google

A nice ramen with shrimps soup, a quite rare and unique option. Perfect if you love ramen but you've got enought of tonkotsu or the normal shōyu and miso One. The price is pretty high but i guess is due to the price of the ingredients and the difficulty of the recepie. Definetly worth a try.
W
William T on Google

Only a few restaurants like Ebisuke in Sendai serve the delicate taste of shrimp in a ramen so I ordered the Special Production Shrimp Soba Gatsun Soba for 980¥ for lunch. It definitely is a challenge to land the right shrimp taste and I was surprised it had just enough to come through the fish and soy sauce stock. Since this was the “heavier” version broth, it was nice and thick in flavor. That alone would make this ramen worth eating. The noodles and toppings were quite good and the chashu decently soft. The egg was a bit disappointing, but otherwise I was very pleased. Add the free shrimp rice during lunch (weekdays) and it was quite a meal!
J
John Jewish Dominguez on Google

I love the lobster tsukemen! It is not a typical Japanese tsukemen. The dip was creamy and very rich in taste, closer to a pasta sauce than a tsukemen sauce. Other things in the menu are worth trying too (but the オマール海老つけ麺 is the best for me!)

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