Carmine Italian Restaurant: Casual - Shinjuku City
4.3/5
★
に基づく 8 レビュー
Contact Carmine Italian Restaurant: Casual
住所 : | 1-19 Saikumachi, Shinjuku City, Tokyo 162-0838, Japan |
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電話 : | 📞 +8 | ||||||||||||||
Postal code : | 162-0838 | ||||||||||||||
Webサイト : | http://www.carmine.jp/ | ||||||||||||||
Opening hours : |
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カテゴリ: |
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Gian Pi on Google
★ ★ ★ ★ ★ Carmine, Is one of the pioneers of Italian cuisine in Japan,
Still one of the places that you have to go in Tokyo.
Is the right place for a romantic dinner, but also can be a good place for a business dinner.
Very good balance between quality and price. Good choice of wines too.
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Fred Varcoe on Google
★ ★ ★ ★ ★ Awesome lasagna and pizza and beautiful sparkling wine
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Sylvie Lagrée Bayzelon on Google
★ ★ ★ ★ ★ Great food! I recommend the burrata and the panacotta with salted butter. Excellent service. Authentic and lovely place!
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Warren Rehman on Google
★ ★ ★ ★ ★ Lovely and lively local Italian joint. Feels very authentic. Fun, delicious, and the value matches the price. Not cheap by any means but reasonable. Pizza oven makes the pizza great!
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M Brig on Google
★ ★ ★ ★ ★ I was nervous because a kind server came out to explain the menu, and reassure us. In Italy I usually don’t trust anyone who comes out to lure you in, but obviously it’s different here. Simply perfect.
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Christian Mecker on Google
★ ★ ★ ★ ★ Great place, delicious food and good red wine
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Vincent N on Google
★ ★ ★ ★ ★ Pretty nice restaurant with very good pizza and pasta. Lunch was really affordable.
Unfortunately staffs were not really nice which is why I was not 100% satisfied.
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Rein on Google
★ ★ ★ ★ ★ Fantastic, authentic Italian restaurant by chef and owner Carmine.
Ordered the burrata cheese (a very generous amount of cheese) that comes with prosciutto, a margarita pizza with mushrooms as an extra, Quattro formaggi that comes with a side of honey, and the tomato base spaghetti vongole.
Dinner comes with a basket of bread, and olive oil. Chef Carmine generously offered us a complimentary drink.
As our order was a bit ambitious for 2 people, so the staff kindly let us take home the rest of our pizza.
Ps. Make sure you ask for some homemade chilli oil for the pizza, it was so more-ish I used it in the pasta too.
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