Campagnola - Shinjuku City

There were various kinds of meat and it was delicious.

Sicilian restaurant. This is a small and cozy shop that is carefully crafted by the chef.

Visited 2021/3/27 I feel the difference in correspondence between regulars and other customers ? Unusual in Sicilian Italian Very delicious ☺️ It is Italian that you definitely want to taste ✨

The use of olive oil, lemon, and salt is magical. In a restaurant like a retreat, local Italian cuisine that makes the most of the taste of ingredients. This time, “Seasonal taste course with wine for a limited time” was given. A total of 4 glasses of wine recommended by the chef are included for each dish. This special menu structure is my favorite pattern. Above all, Sicilian seafood and tomato-flavored hot couscous trapanese are very different from the simple look! The concentrated condensed seafood extract spreads throughout your mouth! ! Eat a bite, eat a bite ... If you change the combination of seafood each time you eat, you'll be surprised at the change in taste. Ah, eating is interesting. It ’s amazing. There is not much couscous that makes me think. There is only a tomato flavor, but it is a fragrance that passes through the nose. The ultimate is roasted back bone with Australian lamb bones! ! ! Enjoy with two kinds of sauces, rosemary and black olives. Of course, medium welldan. Vivid and beautiful pink. I ’ll just look at it. But you have to eat it while it ’s warm (laughs) A dish that is baked moderately in an oven and allows you to fully enjoy the best of lamb dishes. Suppress the feeling that you would like to say "Okay !!!!" Desserts include coffee bramange black currant sauce, red tart and ricotta cheese. A gentle taste filled with feelings. Individuality overflows to the extent that each item does not claim too much. Although it never looks gorgeous, you will understand the chef's excellent skill well. The price of 6,500 yen for wine is never expensive ... it's rather reasonable! From this price, Southern Italian cuisine is unimaginable.

Best to say the least. I don't want it to be very popular.

It was a wine pairing course for 8000 yen. The amount is not large and the wine is delicious and there is nothing short of it. Satisfaction is high. I couldn't take a picture of the food this time because I was with an acquaintance. I will visit you again.

Each dish is not gorgeous, but it is simple but delicious. There is no à la carte, only one course, it is a counter, but it is highly satisfying.