BRUCIA BRUCIA - Shinjuku City

Name: BRUCIA BRUCIA - Shinjuku City
Address: 都住創 ラスティックビル １F ７７ Tenjincho, Shinjuku City, Tokyo 162-0808, Japan, 162-0808, Japan

4.2/5 ★ に基づく 8 レビュー

Contact BRUCIA BRUCIA

住所：	都住創ラスティックビル１F ７７ Tenjincho, Shinjuku City, Tokyo 162-0808, Japan
電話：	📞 +888
Postal code :	162-0808
Webサイト：	https://brucia-brucia.business.site/
カテゴリ：	テイクアウトレストラン ,

都住創ラスティックビル１F ７７ Tenjincho, Shinjuku City, Tokyo 162-0808, Japan

Best Takeout Restaurant in japan

R	RideLife on Google ★ ★ ★ ★ ★ 接客もスマート、味も良い。オープンキッチンなんでも少し料理人との距離感が近いと尚良いかな。 The customer service is smart and the taste is good. It would be better if the open kitchen is a little closer to the cook.
J	Junio C Hamano (Gitster) on Google ★ ★ ★ ★ ★ 肉料理屋なのに、敢えて肉以外のものを中心に食べてみた。生モッツァレラに甘夏のマーマレードが馬鹿に旨い。 Despite being a meat restaurant, I tried to eat something other than meat. Raw mozzarella and sweet summer marmalade are stupid.
浅	浅野伸也 on Google ★ ★ ★ ★ ★ 本日妻と伺いました?お料理も素晴らしく、またスタッフの方の接客が非常に丁寧で心地良かった…。また伺いたいです。 I visited my wife today ? The food was excellent, and the staff were very polite and comfortable ... I would like to ask you again.
ポ	ポメス on Google ★ ★ ★ ★ ★ 当日電話して個室なら空いてる(割り増し料金)ということで、土曜日の20時過ぎに訪問しました。前菜の盛り合わせとTボーンステーキ、デザートにティラミスを頼みました。ワインもこだわりがあるようで、美味しかったです。手違いでボトルの注文になってしまい、値段もそれなりとなってしまいましたが、全体的に美味しかったです。特にティラミスはなめらかで本当に美味でした。 I called on the day and visited the house after 20:00 on Saturday because it was vacant in the private room (extra charge). We ordered tiramisu for appetizer platter, T-bone steak and dessert. Wine seemed to be particular and was delicious. The bottle was ordered by mistake and the price was reasonable, but overall it was delicious. Tiramisu in particular was smooth and really delicious.
y	y o on Google ★ ★ ★ ★ ★ 何度もお店の前を通っていたのですが、ようやく伺えました。熟成肉が名物のお店ということで楽しみにしていたのですが、思ったよりも肉質が硬く、全体的にあまり私の口には合いませんでした。あとはせっかく肉料理の前にあたたかいお皿を出していただいたのですが、料理の提供スピードが遅く、料理が出てきたときにはすっかりお皿が冷め切っていたり、諸々サービス面でもいまひとつという感じ。あまりお金の話はしたくないのですが、価格帯を考えるともう少しがんばってほしいというのが率直な感想です。 I passed in front of the shop many times, but I finally heard. I was looking forward to the aged meat being a specialty restaurant, but the meat quality was harder than I expected, and overall it didn't fit my taste very well. After that, I had you serve a warm plate before the meat dish, but the speed of serving the dish was slow, and when the dish came out, the plate was completely cold, and the service was not good enough. I don't want to talk about money too much, but my frank impression is that I want you to do your best considering the price range.
君	君塚元 on Google ★ ★ ★ ★ ★ 寝かした肉の味がとても美味しく、今までの肉の味のイメージが一新しました。部位による味の違いもとても際立ち且つそれぞれに美味しいです。自分が好きな部位を比較して探すは、味　プラスの楽しみでした。 The taste of the laid meat is very delicious, and the image of the taste of the meat has been renewed. The difference in taste depending on the part is also very noticeable and each is delicious. It was a pleasure to compare and search for the parts I like.
s	sydsnap on Google ★ ★ ★ ★ ★ I don't know how anyone could rate this place low. I came here with no expectations but was blown away by the food seriously every thing was impeccable. The chef clearly has passion in his food and it shows. You will not be disappointed here!
M	M M on Google ★ ★ ★ ★ ★ What a good time! Chefs really have a passion for food and it shows. If you’re not sure what to get, let them decide for you! Heads up: They have two types of courses or an la carte menu. If you want to go with the course, all members in your party need to order the same course. You can’t mix courses. They can make small tweaks on request! A la carte can be split into however many people are in your party too. This place is small but try to get a counter table seat. Watching them do their thing in the kitchen is part of the experience! If you like a certain dish, be sure to let the chef know! They seem to really love the feedback!