Bocksun Sannomiya - Kobe

4.2/5 に基づく 8 レビュー

Contact Bocksun Sannomiya

住所 :

2 Chome-6-3 Sannomiyacho, Chuo Ward, Kobe, Hyogo 650-0021, Japan

電話 : 📞 +87899
Postal code : 650-0021
Webサイト : http://www.bocksun.com/
カテゴリ:

2 Chome-6-3 Sannomiyacho, Chuo Ward, Kobe, Hyogo 650-0021, Japan
k
kazuhikoo 333 on Google

目の前にサーブされたのは 真っ白なお皿に乗った “ ショートケーキタワー “ 焼き色のついたスポンジ生地が そのままカットで使われている レアなイチゴショートケーキです 普通のケーキを作るときには 見た目を考えて 焼き目を切り落としてしまうのですが いただいた時の 食感や味わいが違って なかなか 美味しいのです 添え付けのいちごソースをかけると 酸味が加わり 少しの水分が足されることで 口溶けも良くなります。 でも 最初からかけちゃうのは NG ぜひ 味の変化を楽しみながらいただいてくださいませ。 とても 美味しくいただきました ご馳走さまでした (๑˃̵ᴗ˂̵) ♡ 【 Freshly made shortcake / Kobe Western confectionery Bocksun 】 What was served in front of me was a "shortcake tower" on a pure white plate. It's a rare strawberry shortcake where the browned sponge dough is used as it is cut! Usually, when making a cake, the baked top portion is cut off to make it look better. However, the baked part of the cake has a different texture and taste.If you pour the strawberry sauce on top, it will add some acidity and a little water to make it melt in your mouth. But don't pour it on from the beginning; enjoy the change in flavor. We enjoyed it very much! Thank you for the meal. Gochisousamadeshita (๑˃̵ᴗ˂̵) ♡ 草莓脆饼 딸기 짧은 케이크 สตรอเบอร์รี่ชอร์ทเค้ก
What was served in front of me “Shortcake Tower” on a white plate The baked sponge dough It is used as it is in the cut It's a rare strawberry shortcake When making an ordinary cake, think about how it looks I cut off the burnt eyes The texture and taste are different when you receive it. It ’s quite delicious. When you sprinkle the attached strawberry sauce By adding sourness and adding a little water It also improves melting in the mouth. But it's NG to call from the beginning Please enjoy the change in taste. It was very delicious It was a treat (๑˃̵ᴗ˂̵) ♡ [Freshly made shortcake / Kobe Western confectionery Bocksun] What was served in front of me was a "shortcake tower" on a pure white plate. It's a rare strawberry shortcake where the browned sponge dough is used as it is cut! Usually, when making a cake, the baked top portion is cut off to make it look better. However, the baked part of the cake has a different texture and taste.If you pour the strawberry sauce on top, it will add some acidity and But don't pour it on from the beginning; enjoy the change in flavor. We enjoyed it very much! Thank you for the meal. Gochisousamadeshita (๑˃̵ᴗ˂̵) ♡ Crackers brittle 딸기 짧은 케이크 สตรอเบอร์รี่ ชอร์ ทเค้ก
T
Tatsuya T. on Google

神戸の老舗ケーキ屋さんで、二階でイートインのスペースがあります…?☕️ 店内はお洒落な雰囲気で、お味もどれも美味しいです…?
A long-established cake shop in Kobe, there is an eat-in space on the second floor ... ?☕️ The inside of the store has a fashionable atmosphere, and the taste is delicious ... ?
西
西野トヲル on Google

注文後、1つずつ丁寧に作られる、ミルキーな生クリーム&甘酸っぱい苺ソースがかかった、ふんわり軽いショートケーキ . 今回は、出来立てショートケーキ ドリンクセット (1,430円) をいただきました . 他にも . ベリーパンケーキ ドリンクセット (1,760円) . 苺のミルフィーユ(1日5食限定 ドリンクセット 1,430円) . などもあります
A soft and light shortcake with milky cream and sweet and sour strawberry sauce, carefully made one by one after ordering. .. This time, I received a freshly made shortcake drink set (1,430 yen). .. Other .. Berry pancake drink set (1,760 yen) .. Strawberry Millefeuille (5 meals a day limited drink set 1,430 yen) .. And so on
j
jiro K on Google

2021年12月31日    その昔、週末過ごす須磨の家から元町への帰りに須磨にしかお店が無かったボックサンでカットケーキや頼んでおいたホールケーキをよく買って帰りました。最近はあまりにも多く元町三ノ宮界隈にケーキ専門店が出来て、滅多に買わなくなりましたが。今日もハーブスが閉まっていて丁度帰り道なので苺ショートとモンブランを買いました。4個で1800円何故か不思議に安く感じました。これも周りのケーキ専門店が高いからでしょうか? 割安なのはボックサンと元町ケーキ位かな? まぁ〜元町ケーキのお勧めはシンプルなシュークリームとザクロだけですが、ボックサンは色々ありコスパもナカナカ? (PS) 近くに昔、石屋川の御影高校近くにありこの20年余りでとっても大きくなったケーニヒス クローネが有りますが正直時々頂き物でケーキを食べますが一度も自らリピートしたい気持ちになりません。皆さんはどうですか?
December 31, 2021 I used to buy cut cakes and whole cakes I ordered at Bock Sun, which had only a shop in Suma on my way back to Motomachi from Suma's house where I spent the weekend. Recently, too many cake shops have opened in the Motomachi Sannomiya area, and I rarely buy them. I bought a strawberry short and Mont Blanc because the herbs are closed today and I'm just on my way home. 1800 yen for 4 pieces I felt strangely cheap for some reason. Is this also because the cake specialty stores around are expensive? Is it cheaper than Boksan and Motomachi cake? Well ~ Motomachi cake is recommended only for simple cream puffs and pomegranate, but there are various Bocksan and cospa is also Nakanaka ? (PS) A long time ago, there was Konigs-Krone near Mikage High School in Ishiya River, which has grown very large in the last 20 years. To be honest, I sometimes eat cake as a gift, but I never feel like repeating myself. .. What about you?
k
kevan tice on Google

Delicious desserts and ice cream!
市川龍男 on Google

*?* Hi ❗ I'm Lonchan ? *?* ⚓神戸⛵マイスター認定の?福原シェフのショップだよ??? ?一品一品が深みの在る熟練のテイストを醸し出す⚓神戸⛵スイーツ界の?Don?? by ?*?*Lonchan*?*でした??? PS I ? ? ??4649?? ?Twitter #Lonchan If you please ? ? ?
J
Jungwoo Bae on Google

Small pastry shop in Kobe, not too far away from Kobe Station. Not expensive, very tasty. Too bad they don't have seats for sitting in.
S
Shingo Sae-Lim on Google

(Trip was made back then on 7 Dec 2019, 2 years before the Covid-19 Pandemic hit) We patronised this patisserie because it was recommended by an article that their cakes were known for their robust sweetness and rich flavours. Had the mix platter which included their best seller, the swiss roll, and some of their popular items, including the Mont Blanc and strawberry shortcake. How was the experience? Simply put, almost everything was as plain as a piece of white paper. Aside from the plain sweetness, everything from the cream to the sponge cake lacked flavour, devoid of any fragrance. The sponge cake, though tender, had a coarse crumb and had very rough texture. The only exception were the Mont Blanc, which thankfully has a nice sweet chestnut flavour and aroma, and the soft serve ice cream accompanying the strawberry shortcake, which had a nice sweet milky fragrance. Rather disappointed as it didn’t live up to expectations but the Mont Blanc and ice cream saved them from losing another star. Probably passable for entry-levels.

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