Beige Alain Ducasse - Chuo City
4.3/5
★
に基づく 8 レビュー
Contact Beige Alain Ducasse
住所 : | シャネル銀座ビルディング 10F 3 Chome-3-5-3 Ginza, Chuo City, Tokyo 104-0061, Japan |
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電話 : | 📞 +89 | ||||||||||||||
Postal code : | 104-0061 | ||||||||||||||
Webサイト : | http://www.beige-tokyo.com/ | ||||||||||||||
Opening hours : |
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Description : | Fine French cuisine with Japanese influences in an elegant space with views from a rooftop patio. |
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Chan Kitty on Google
★ ★ ★ ★ ★ A very decent French restaurant. Food was creative and delicious. Christofle's silver cutlery was provided. Good for executive lunch. I will definitely go again if I visit Tokyo next time.
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Ian Loy on Google
★ ★ ★ ★ ★ Great view of Ginza, service was impeccable and prompt, food is awesome - seasonal and always stunning . Presentation is a winner, always make sure you make reservations before turning up. To access restaurant go to the side of the Chanel building and look for the reception. Definitely an experience and I will be back!
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Gina THE MTL GAL on Google
★ ★ ★ ★ ★ Celebrated my 60th birthday here. As expected, impeccable service from arrival to your departure. The renovations have allowed for better views. The meal was beautifully presented and simply prepared to allow you to appreciate the delicate flavors of the local ingredients. Thank you to Lionel and Alex for a memorable evening.
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Macaron on Google
★ ★ ★ ★ ★ Great food,
Professional service,
With wonderful souvenirs
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Mr. Zhdanov on Google
★ ★ ★ ★ ★ Absolutely gorgeous!! One of the best I've been. Not cheap but worth every yen! The setting is very relaxing so you can easily spend 2/3 hours there enjoying every part of the meal. The view is right on Ginza street so you can enjoy day/night busyness, but be in a very relaxed mode )) Strongly recommend!
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Kent Yamachi on Google
★ ★ ★ ★ ★ Excellent 2 Michelin star lunch with great service and beautiful ambiance. The seafood and vegetable dishes were world-class.
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Carl Brown on Google
★ ★ ★ ★ ★ Ambience and staff attention made you feel special. Nice view and good table service/setting.
Food very good especially the duck with duck foi gras. Beef (in the land or origin of wagyu) was slightly tough with flavour/smell on the light side although nicely cooked. Very filling (pre-course Amuse was also served as a nice touch to re-set the palate).
My favourite, the Rum Baba (choose out of 4-5 rums).
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Carl Brown on Google
★ ★ ★ ★ ★ Being 2 star Michelin rated, hard to go wrong. Impressive private lift takes you up to a very well laid out restaurant with good views.
Lunch menu reasonably priced.
See photos for food - Rum Baba well recommended (get to choose from 4 different rums for topping) albeit the chocolate dessert was incredible.
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