カラペティバトゥバ !
4.5/5
★
に基づく 8 レビュー
Contact カラペティバトゥバ !
| 住所 ： | Azabujuban, Minato City, 〒106-0045 Tokyo,Japan |
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| 電話 ： | 📞 +888 | ||||||||||||||
| Webサイト ： | https://quandlappetitvatoutva.com/ | ||||||||||||||
| Opening hours : |
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| カテゴリ： | |||||||||||||||
| 街 ： | Tokyo |
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A U on Google
★ ★ ★ ★ ★ 今っぽいフレンチと勝手に思いきや、きっちり王道なクラシカルなフレンチでびっくり。非常に美味しい、とても美味。魚料理を食べていて、斉須シェフの料理を思い出してしまうくらい丁寧で媚びない 真っ直ぐな味。色々融通下さってサービスも素晴らしい。総合的にとても良いお店。要再訪な一件。デザート代わりにチーズをオーダーできるのも個人的にとても有難い！！
 I was surprised at the classic French, which is exactly the royal road. Very delicious, very delicious. It's a straight taste that is polite and doesn't flirt so much that it reminds me of Chef Saisu's cooking while eating fish dishes. The service is excellent with various flexibility. Overall a very good shop. One case that needs to be revisited. Personally, I am very grateful that I can order cheese instead of dessert! !!
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Peter Elstrom on Google
★ ★ ★ ★ ★ Delicious food, quaint setting
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Yuichiro Nagai on Google
★ ★ ★ ★ ★ First, I really like this French bistro. Not to mention that food there is good, the overall quality is one notch above many other bistros out there. Their customer service is pretty decent as well. As it's a bistro place, they keep it rather casual, so obviously you don't need to be in a suit or put on a tie. You can be in jeans without getting any unpleasant attention.
You can go for a pre-fixed course (about 3,000-4,000 JPY) or just pick one by one, whatever you feel like eating. If it's your first time, I'd recommend going for the course. They cook meats/fish very carefully and all the dishes are nicely done. They have a reasonable list of wines, too.
The long counter table is the most confortable space in this restaurant. The wood feels very nice and relaxing. If you like to spend a plenty of time eating and talking, this is one of the best places in the AzabuJuban/Roppongi area. You can also go pretty cheap by just having a glass of wine with a small dish to go for a good hour by yourself.
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Wise Kiwi on Google
★ ★ ★ ★ ★ This place is a real gem. Great french food, delicious and the recipes are exquisite. My advice is to book it well in advance (one week) because it is very popular and hard to get a seat without a reservation. I think less than 20 seats in total.
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Tomita Trinh on Google
★ ★ ★ ★ ★ Nice dinner with bore meat
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Taishi Fukuyama on Google
★ ★ ★ ★ ★ Nice course lunch. Have never found this place too crowded either.
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Helen C on Google
★ ★ ★ ★ ★ The food was great. I will recommend the food. However, the staff in blue shirt kinda destroys the level of the restaurant. He made me feel very uncomfortable. Without that staff, I will give 5 stars.
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Frances Sun on Google
★ ★ ★ ★ ★ Met my friend for lunch on a rainy day and what an absolute delightful and delicious experience that is. Loved the fois gra appetizer (the bread was buttered and toasted to perfection) , amazing fish dish. Unfortunately I was allergic to lamb and the maitre’d asked the chef to make me a beef patty with cheese sauce. My friend she really enjoyed her lamb. The cappuccino was excellent and the home made cheesecake was fantastic. Overall a five star rating for food, services and ambience. We shall be back!
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