百古里庵すがりあん

Name: 百古里庵すがりあん
Address: Yokokawa, Tenryū Ward, Hamamatsu, 〒431-3301 Shizuoka,Japan, Shizuoka, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 百古里庵すがりあん

住所：

Yokokawa, Tenryū Ward, Hamamatsu, 〒431-3301 Shizuoka,Japan

電話：

📞 +8988

Webサイト：

http://sugarian.com/

Opening hours :

Saturday	11AM–3PM
Sunday	11AM–3PM
Monday	11AM–3PM
Tuesday	11AM–3PM
Wednesday	11AM–3PM
Thursday	Closed
Friday	11AM–3PM

カテゴリ：

麺屋 , そば屋 ,

街：

Shizuoka

Best Soba noodle shop in japan

渡	渡辺浩一 on Google ★ ★ ★ ★ ★ 雰囲気、ロケーションにしっかりマッチした料理が、またそれにマッチした器で食べることができます。天ぷらは里山料理といった内容で頼むべき一品。蕎麦は田舎そばの鴨南蛮にしました。鴨はもっといいところは山ほどありますが、許容範囲です。細かい配慮も随所にあり、良店。 You can eat dishes that match the atmosphere and location, and in a bowl that matches them. Tempura is a dish that you should ask for, such as Satoyama cuisine. The soba was made from Kamo Nanban near the countryside. There are tons of better ducks, but they are acceptable. Good store with detailed consideration everywhere.
2	257 Osoh on Google ★ ★ ★ ★ ★ 2019年4月結構な山奥のお店です。築120〜130年の古民家で、凄〜くいい雰囲気です? 癒されます⭐️ 携帯電波が圏外になりそうですが、Free Wi-Fi が使えて、メール会員も募集してて、割引もある！ Face bookもあり、支払いはPayPayも使える。びっくりたね‼️ 時代の波に乗ってます。今は山菜が美味しいとの事で、山菜天ぷら盛り合わせ1,200円と、二八蕎麦せいろ880円さらにデザートで、黒豆ときなこのアイスクリーム500円を頂きました⭐️ 山菜は、コシアブラ筍たらの芽山うどわらび 5種類入ってます。旬の山菜って、本当に美味しいね? ちょっと感動しました? お蕎麦は、良く噛んで食べると美味しいです? のどごしが良いタイプでは無いですが、好きです。デザートのアイスも感動❗️ 自家製甘さ控え目で、とっても楽しかったです? April 2019 It's a pretty mountain shop. It's a 120-130 year old folk house with a great atmosphere ? It's soothing ⭐️ Mobile radio waves are likely to be out of service, but Free Wi-Fi is available, email members are being recruited, and there are discounts! There is also a Face book, and you can use PayPay for payment. I was surprised! ️ I'm riding the waves of the times. Now that the edible wild plants are delicious, I got an assorted edible wild plants tempura for 1,200 yen, 28 soba noodles for 880 yen, and a dessert with black soybeans and this ice cream for 500 yen. There are 5 types of wild plants, Kosiabra bamboo shoots, buds and bracken. Seasonal edible wild plants are really delicious ? I was a little impressed ? Soba is delicious when chewed well ? I don't like the type of soba, but I like it. The dessert ice cream was also impressive ❗️ Homemade sweetness was modest and it was very fun ?
M	Mitsuki Nakamura on Google ★ ★ ★ ★ ★ 古民家の店内は、風情があり良い雰囲気。山の中だからか、真夏なのに扇風機だけでも、店内は涼しめ。天せいろを食べようと思って行きましたが、人気と書いてあった鴨せいろに変更（笑）後は、甘々娘のとうもろこしの天ぷらを頂きました。桑の葉と一緒に上げたとうもろこしは、甘くてめっちゃ美味しかったです。鴨せいろもつゆの味が抜群に美味しかったし、鴨肉も4枚も入っていて、これまた美味でした。十割そばは、クチコミを見て、好みが分かれていたので、二八の方にしました。私は二八で良かったかなと思います。す The interior of the old folk house has a nice atmosphere. Perhaps because it's in the mountains, even though it's midsummer, the inside of the store is cool even with just a fan. I was thinking of eating a bamboo steamer, but I changed it to a duck steamer that was written as popular (laughs). After that, I had a sweet daughter's corn tempura. The corn that was raised with the mulberry leaves was sweet and very delicious. The taste of the duck steamer was outstandingly delicious, and it also contained 4 pieces of duck meat, which was also delicious. As for 100% soba, I chose 28 because I had different tastes based on the word of mouth. I'm glad I was 28. vinegar
J	Japanese HiRo on Google ★ ★ ★ ★ ★ 築100年以上の古民家で営んでる本格的な蕎麦屋です。 ●田舎蕎麦　せいろつなぎを一切使っていない、太くて食べにくい本格的なそばです。まるでそばがきのような弾力と歯ごたえがあります。ススルというよりも、一本一本噛んで香りを楽しむのがオススメ。塩と食べると蕎麦の香りが活きます。たまにそばつゆにつけたりも良いです。 ●季節の野菜の盛り合わせふきのとうなばな菊芋香りごぼうれんこん ●ふき味噌の焼きおにぎりそば米で作ったおにぎりはプチプチとした食感があります。ふき味噌は他ではなかなか食べれないので、珍しい一品でした。 It is a full-fledged soba restaurant run in an old private house over 100 years old. ● Countryside soba noodles It is a thick and hard-to-eat authentic soba that does not use any binder. It has elasticity and texture like sobagaki. It is recommended to chew each one and enjoy the scent rather than susuru. When you eat it with salt, the aroma of soba comes to life. It is also good to soak it in soba soup once in a while. ● Assorted seasonal vegetables Japanese butterbur Rape Jerusalem artichoke Scented burdock Lotus root ● Grilled butterbur miso rice balls Onigiri made from buckwheat rice has a bubble wrap texture. Fuki miso was a rare dish because it is hard to eat anywhere else.
S	San Take on Google ★ ★ ★ ★ ★ 古民家らしく、とても良い雰囲気。そばも美味しくいただきました。子供も気に入り、来週また来よう！って。 It has a very nice atmosphere like an old folk house. The soba was also delicious. Kids love it and come back next week! What?
A	AKEMI TERADA on Google ★ ★ ★ ★ ★ おいしいと聞いて、近くの神社のマルシェ後に友人とランチできました。古民家の雰囲気がとても心地よく、飾られているもの一つ一つ、お蕎麦が出てくる皿まで心遣いが感じられます。そばは10割の田舎そばと二八蕎麦と悩みましたが、一度10割が食べたいとチャレンジ。割り箸ほどの太さですがよろしいですか？と聞かれ、その通りのそばがでてきました。やっぱり個人的には二八が好きでした笑おつゆのしょっぱさは、そこまで甘くなく、私好みでした。季節ものとは思いますが、とうもろこしのかき揚げは有ればぜひ食べてほしい逸品です。 I heard it was delicious and I was able to have lunch with a friend after the Marche at a nearby shrine. The atmosphere of the old folk house is very comfortable You can feel the consideration for each of the decorations and the plate on which the soba comes out. I was worried about 100% of the soba noodles in the countryside and 28 buckwheat noodles, but once I tried to eat 100% of them. It's as thick as disposable chopsticks, is that okay? I was asked, and the side of the street came out. After all I personally liked 28 lol The saltiness of the soup wasn't that sweet and I liked it. I think it's seasonal, but if you have corn kakiage, you should definitely try it.
m	masashi on Google ★ ★ ★ ★ ★ お店までの山道は、かなり狭い場所もあるので、焦らず気を付けてください。駐車場についても「何処？」？？西側にあるマキ囲いの古民家がお店です。店員さんも気さくで、いろいろ丁寧に教えてくれました。もちろん蕎麦も美味しかったです。天ぷらもグー?️是非！！ The mountain road to the shop is quite narrow, so please be careful not to rush. Also about the parking lot "where?"? ?? The shop is an old folk house surrounded by Maki on the west side. The clerk was also friendly and taught me various things carefully. Of course, the soba was also delicious. Tempura is also good ?️ Come on! !!
A	Ahmet Uslu on Google ★ ★ ★ ★ ★ Hidden gem!