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Various types of coppe bread are chewy and delicious. The side dish bread has never come off. It's usually sold out after noon, so it's recommended to go early. It's a little more expensive than a chain store, but its value is definitely reflected in the deliciousness of the bread.

It Truly delicious, even the owner also for us friendly to talk to the friendly clerk Here specific yeast? It seems to made with it is really delicious! After a short time in the afternoon and sometimes bread is no longer laughs I think there is no problem coming by car so close to there are also two parking ◎ So much bread is really delicious go even bread alone will recommend!

Nostalgic Coppe Bread Festival ? I felt a lot of bread with the love of the shopkeeper! ️ A hard bakery with a lot of hardware, which is unique ?

I liked gridon baguettes, and I bought them today after they were baked. From 11:00, it seems that the most recent business day is Tuesday, Thursday and Saturday before it is sold out. Please note that there is no parking lot.

The bean paste is really delicious. GO on Tuesday, Wednesday and Friday at 11:00! Sold out soon.

A bakery with a reputation for being the most delicious in Tsudanuma. I visited before noon, but there were only 4 breads left. Sorry. The shop is very friendly and I would like to visit the bakery again.

Anyway, it was delicious and I was impressed. I've always wanted to go, but I couldn't go because of work, and I was able to go there for the first time after half a year. I bought two types of koppe bread (Setouchi lemon fromage and black soybean kinako), tomato cheese, bread domi, etc. Koppe-pan is the creamy sweetness inside, and although it is rich, it is not persistent, and the bread was the most delicious koppe-pan I have ever eaten. It was chewy, fluffy and had a nice scent. Surprisingly, tomato cheese contained a lot of ingredients such as paprika, and it was delicious and made me smile the moment I ate a bite. The pain de mie was chewy and delicious, and it was a really happy time. It was very popular with my family and everyone was very happy to eat it. What made me most happy was that the customer service of the shop owner was very pleasant. As soon as I entered the store, he said, "I'm sorry to have kept you waiting," and he gave me a good explanation of the product in a friendly atmosphere with a smile. Even though it's such a delicious and popular restaurant that you can line up, the restaurant is low-profile and polite, and I think it's really wonderful. I went to various fashionable bakeries that love bread and were expensive, but the taste and customer service were the best. Opportunities to go are limited, but I would love to visit you again. I hope that the shop staff will continue to do their best without overdoing it.

The hard bread also contained a lot of raisins and walnuts and was delicious. The bucket is also chewy and delicious. There was no other edible wild plant bread in the side dish bread, and the bread and ingredients were well-balanced and delicious! I want to go buy again if the day of the week is right.